R.L. Joseph
- Animal Science and Zoology top 1%
- Meat and Animal Product Quality 17
- Animal Nutrition and Physiology 11
- Pharmacological Effects and Assays 3
- Small Animals top 5%
- Animal Behavior and Welfare Studies 3
- Food Science top 10%
- Sensory Analysis and Statistical Methods 2
- Pesticide Residue Analysis and Safety 1
- Agronomy and Crop Science top 10%
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- Genetic and phenotypic traits in livestock 3
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- Agriculture Sustainability and Environmental Impact 1
- Co-authors
- Linda BrooksAllen E. CorneliusChristian TourailleL. BuchterEric DransfieldR. BoccardD.E. HoodE. Cosentino
- Journals
- Meat Science (7 papers)Journal of Food Engineering (3 papers)International Journal of Food Science & Technology (1 paper)
- Partner nations
- IrelandUnited StatesAustralia
In The Last Decade
R.L. Joseph
21 papers receiving 592 citations
Peers
Comparison fields: 5 of 87
- Animal Science and Zoology 518
- Small Animals 79
- Food Science 133
- Agronomy and Crop Science 73
- Tourism, Leisure and Hospitality Management 10
Countries citing papers authored by R.L. Joseph
This map shows the geographic impact of R.L. Joseph's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R.L. Joseph with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R.L. Joseph more than expected).
Fields of papers citing papers by R.L. Joseph
This network shows the impact of papers produced by R.L. Joseph. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R.L. Joseph. The network helps show where R.L. Joseph may publish in the future.
Co-authorship network
The 25 scholars most cited alongside R.L. Joseph, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2023 | 0 | |
| 2 | MEAT QUALITY OF ONCE-CALVED HEIFERS | 2016 | 2 |
| 3 | PRODUCTION AND QUALITY OF BOAR AND CASTRATE BACON I. Pig Production, In-Factory Processing and Carcass Value | 2016 | 1 |
| 4 | Very Fast Chilling : ultrarasche Kühlung und konventionelle Kühlung im Vergleich ihrer Einflüsse auf Qualitätsmerkmale | 2002 | 1 |
| 5 | Reducing the incidence of boar taint in Irish pigs | 2001 | 2 |
| 6 | Very fast chilling in beef | 2001 | 6 |
| 7 | 1996 | 39 | |
| 8 | 1996 | 20 | |
| 9 | 1994 | 11 | |
| 10 | 1993 | 20 | |
| 11 | 1993 | 8 | |
| 12 | 1992 | 10 | |
| 13 | Influence of beta-adrenergic agonists and similar compounds on growth | 1991 | 26 |
| 14 | 1988 | 58 | |
| 15 | 1986 | 3 | |
| 16 | 1984 | 33 | |
| 17 | 1983 | 24 | |
| 18 | 1982 | 17 | |
| 19 | 1979 | 13 | |
| 20 | 1977 | 24 |
About R.L. Joseph
R.L. Joseph is a scholar working on Animal Science and Zoology, Small Animals, Food Science, Safety Research and Genetics, having authored 24 papers that have together received 691 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (17 papers), Animal Nutrition and Physiology (11 papers), Genetic and phenotypic traits in livestock (3 papers), Animal Behavior and Welfare Studies (3 papers), Pharmacological Effects and Assays (3 papers), Sensory Analysis and Statistical Methods (2 papers), Pesticide Residue Analysis and Safety (1 paper) and Agriculture Sustainability and Environmental Impact (1 paper). The work is most often cited by research in Animal Science and Zoology (518 citations), Small Animals (79 citations), Food Science (133 citations), Agronomy and Crop Science (73 citations) and Tourism, Leisure and Hospitality Management (10 citations). R.L. Joseph has collaborated with scholars based in Ireland, United States and Australia. Frequent co-authors include Linda Brooks, Allen E. Cornelius, Christian Touraille, L. Buchter, Eric Dransfield, R. Boccard, D.E. Hood, E. Cosentino, P.V. Tarrant and D. N. Rhodes. Their work appears in journals such as Meat Science, Journal of Food Engineering, International Journal of Food Science & Technology, Proceedings of The Nutrition Society and Journal of Animal Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.