Reginald H. Walter
- Co-authors
- M.A. RaoH. J. CooleyIrving S. FagersonChang Yeol LeeDONALD L. DOWNINGD. L. DOWNINGJ. P. VAN BUREN
- Topics
- Polysaccharides Composition and Applications (12 papers)Polysaccharides and Plant Cell Walls (9 papers)Advanced Cellulose Research Studies (5 papers)
- Partner nations
- United States
In The Last Decade
Reginald H. Walter
26 papers receiving 299 citations
Peers
Comparison fields: 5 of 68
- Food Science 194
- Plant Science 128
- Nutrition and Dietetics 88
- Biomedical Engineering 52
- Biomaterials 30
Countries citing papers authored by Reginald H. Walter
This map shows the geographic impact of Reginald H. Walter's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Reginald H. Walter with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Reginald H. Walter more than expected).
Fields of papers citing papers by Reginald H. Walter
This network shows the impact of papers produced by Reginald H. Walter. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Reginald H. Walter. The network helps show where Reginald H. Walter may publish in the future.
Co-authorship network of co-authors of Reginald H. Walter
This figure shows the co-authorship network connecting the top 25 collaborators of Reginald H. Walter. A scholar is included among the top collaborators of Reginald H. Walter based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Reginald H. Walter. Reginald H. Walter is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | Polysaccharide association structures in food | 75 |
| 2 | Polysaccharide Dispersions: Chemistry and Technology in Food | 15 |
| 3 | 5 | |
| 4 | 6 | |
| 5 | 2 | |
| 6 | 3 | |
| 7 | 4 | |
| 8 | 8 | |
| 9 | 3 | |
| 10 | 27 | |
| 11 | 2 | |
| 12 | 4 | |
| 13 | 5 | |
| 14 | 25 | |
| 15 | 1 | |
| 16 | 1 | |
| 17 | 6 | |
| 18 | 8 | |
| 19 | 12 | |
| 20 | 2 |
About Reginald H. Walter
Reginald H. Walter is a scholar working on Food Science, Biomaterials and Fluid Flow and Transfer Processes, having authored 27 papers that have together received 323 indexed citations. Recurring topics across this work include Polysaccharides Composition and Applications (12 papers), Polysaccharides and Plant Cell Walls (9 papers) and Advanced Cellulose Research Studies (5 papers). The work is most often cited by research in Food Science (194 citations), Nutrition and Dietetics (88 citations) and Plant Science (128 citations). Reginald H. Walter has collaborated with scholars based in United States. Frequent co-authors include M.A. Rao, H. J. Cooley, Irving S. Fagerson, Chang Yeol Lee, DONALD L. DOWNING, D. L. DOWNING and J. P. VAN BUREN. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Carbohydrate Polymers and Food Hydrocolloids.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.