Ramachandran Chelliah

5.0k total citations · 2 hit papers
143 papers, 3.5k citations indexed

About

Ramachandran Chelliah is a scholar working on Molecular Biology, Food Science and Plant Science. According to data from OpenAlex, Ramachandran Chelliah has authored 143 papers receiving a total of 3.5k indexed citations (citations by other indexed papers that have themselves been cited), including 45 papers in Molecular Biology, 45 papers in Food Science and 39 papers in Plant Science. Recurrent topics in Ramachandran Chelliah's work include Probiotics and Fermented Foods (18 papers), Nanoparticles: synthesis and applications (16 papers) and Gut microbiota and health (15 papers). Ramachandran Chelliah is often cited by papers focused on Probiotics and Fermented Foods (18 papers), Nanoparticles: synthesis and applications (16 papers) and Gut microbiota and health (15 papers). Ramachandran Chelliah collaborates with scholars based in South Korea, India and China. Ramachandran Chelliah's co-authors include Deog‐Hwan Oh, P. K. Gopalakrishnan, K. V. Peter, Eric Banan‐Mwine Daliri, Kandasamy Saravanakumar, Myeong‐Hyeon Wang, Momna Rubab, Fazle Elahi, Fred Kwame Ofosu and G. Devanand Venkatasubbu and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and The Science of The Total Environment.

In The Last Decade

Ramachandran Chelliah

135 papers receiving 3.4k citations

Hit Papers

Drumstick (Moringa oleifera): A multipurpose Indian veget... 1980 2026 1995 2010 1980 2021 100 200 300 400

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ramachandran Chelliah South Korea 33 981 939 772 597 447 143 3.5k
Muhammad Shahid Riaz Rajoka China 34 833 0.8× 1.3k 1.4× 1.2k 1.6× 471 0.8× 349 0.8× 113 3.7k
Young‐Mog Kim South Korea 41 811 0.8× 2.0k 2.1× 1.0k 1.3× 720 1.2× 564 1.3× 286 5.7k
Yuliang Cheng China 34 804 0.8× 968 1.0× 1.3k 1.6× 280 0.5× 418 0.9× 140 3.6k
Saleh A. Mohamed Egypt 40 1.5k 1.5× 1.2k 1.3× 658 0.9× 413 0.7× 530 1.2× 146 3.8k
Dongyan Shao China 34 893 0.9× 1.5k 1.6× 973 1.3× 284 0.5× 247 0.6× 104 3.7k
Haizhen Mo China 37 738 0.8× 1.2k 1.2× 1.9k 2.5× 286 0.5× 376 0.8× 158 4.1k
Fernando Ramos Portugal 42 829 0.8× 1.5k 1.6× 1.5k 1.9× 348 0.6× 373 0.8× 182 5.6k
Ke Li China 36 700 0.7× 986 1.1× 2.0k 2.6× 351 0.6× 434 1.0× 219 5.1k
Ameer Khusro India 28 733 0.7× 1.0k 1.1× 678 0.9× 746 1.2× 628 1.4× 132 4.5k
Dinesh Kumar India 29 553 0.6× 700 0.7× 342 0.4× 457 0.8× 341 0.8× 90 2.5k

Countries citing papers authored by Ramachandran Chelliah

Since Specialization
Citations

This map shows the geographic impact of Ramachandran Chelliah's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ramachandran Chelliah with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ramachandran Chelliah more than expected).

Fields of papers citing papers by Ramachandran Chelliah

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ramachandran Chelliah. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ramachandran Chelliah. The network helps show where Ramachandran Chelliah may publish in the future.

Co-authorship network of co-authors of Ramachandran Chelliah

This figure shows the co-authorship network connecting the top 25 collaborators of Ramachandran Chelliah. A scholar is included among the top collaborators of Ramachandran Chelliah based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ramachandran Chelliah. Ramachandran Chelliah is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Wei, Shuai, et al.. (2025). Exploring the Effects of Novel Food Processing Methods on Food Proteins: A Review. Food Science & Nutrition. 13(6). e70373–e70373. 1 indexed citations
2.
Chelliah, Ramachandran, Se Jin Park, Kaliyan Barathikannan, et al.. (2024). Novel approach on the evaluation of enzyme-aided alkaline extraction of polysaccharide from Hordeum vulgare husk and molecular insight on the multifunctional scaffold. International Journal of Biological Macromolecules. 278(Pt 1). 134153–134153. 2 indexed citations
3.
Oh, Hyun‐Ji, et al.. (2024). Harnessing fermentation for sustainable beverage production: A tool for improving the nutritional quality of coffee bean and valorizing coffee byproducts. Biocatalysis and Agricultural Biotechnology. 59. 103263–103263. 4 indexed citations
4.
Emire, Shimelis Admassu, et al.. (2024). UHPLC-Q-TOF-MS/MS identification of metabolites in cereal beverage ‘Borde’ and its anti-obesity efficacy in Caenorhabditis elegans model. Process Biochemistry. 146. 325–336. 4 indexed citations
5.
Chelliah, Ramachandran, SeonJu Park, Su‐Jung Yeon, et al.. (2024). Revolutionizing Renewable Resources: Cutting-Edge Trends and Future Prospects in the Valorization of Oligosaccharides. Fermentation. 10(4). 195–195. 9 indexed citations
6.
Park, SeonJu, Ramachandran Chelliah, Su‐Jung Yeon, et al.. (2024). Emerging Trends in Smart Self-Healing Coatings: A Focus on Micro/Nanocontainer Technologies for Enhanced Corrosion Protection. Coatings. 14(3). 324–324. 32 indexed citations
8.
Kim, Se‐Hun, Ramachandran Chelliah, S. Ramakrishnan, et al.. (2021). Review on Stress Tolerance in Campylobacter jejuni. Frontiers in Cellular and Infection Microbiology. 10. 596570–596570. 37 indexed citations
9.
Sathiyaseelan, Anbazhagan, Kandasamy Saravanakumar, Ramachandran Chelliah, et al.. (2020). Chitosan-tea tree oil nanoemulsion and calcium chloride tailored edible coating increase the shelf life of fresh cut red bell pepper. Progress in Organic Coatings. 151. 106010–106010. 70 indexed citations
10.
Saravanakumar, Kandasamy, Anbazhagan Sathiyaseelan, Arokia Vijaya Anand Mariadoss, et al.. (2020). Lactobacillus rhamnosus GG and Biochemical Agents Enrich the Shelf Life of Fresh-Cut Bell Pepper (Capsicum annuum L. var. grossum (L.) Sendt). Foods. 9(9). 1252–1252. 8 indexed citations
11.
Saravanakumar, Kandasamy, Ramachandran Chelliah, Xiaowen Hu, et al.. (2019). Antioxidant, Anti-Lung Cancer, and Anti-Bacterial Activities of Toxicodendron vernicifluum. Biomolecules. 9(4). 127–127. 35 indexed citations
12.
Wei, Shuai, et al.. (2019). Bacteriophages as Potential Tools for Detection and Control of Salmonella spp. in Food Systems. Microorganisms. 7(11). 570–570. 35 indexed citations
13.
Saravanakumar, Kandasamy, Jeevithan Elango, Xiaowen Hu, et al.. (2019). Enhanced anti-lung carcinoma and anti-biofilm activity of fungal molecules mediated biogenic zinc oxide nanoparticles conjugated with β-D-glucan from barley. Journal of Photochemistry and Photobiology B Biology. 203. 111728–111728. 33 indexed citations
14.
Wei, Shuai, Ramachandran Chelliah, Byung‐Jae Park, et al.. (2019). Differentiation of Bacillus thuringiensis From Bacilluscereus Group Using a Unique Marker Based on Real-Time PCR. Frontiers in Microbiology. 10. 883–883. 27 indexed citations
15.
Venkatasubbu, G. Devanand, Sadayappan Nagamuthu, T. Anusuya, et al.. (2018). TiO2 nanocomposite for the controlled release of drugs against pathogens causing wound infections. Materials Research Express. 5(2). 24003–24003. 13 indexed citations
16.
Wei, Shuai, et al.. (2018). In vivo screening platform for shiga toxin-producing Escherichia coli (STEC) using Caenorhabditis elegans as a model. PLoS ONE. 13(2). e0193277–e0193277. 9 indexed citations
17.
Chelliah, Ramachandran, et al.. (2017). Marine Fisheries Insurance in India: Status and prospects. Eprints@CMFRI Open Access Institutional Repository (Central Marine Fisheries Research Institute). 2 indexed citations
18.
Chelliah, Ramachandran, et al.. (2015). Fermented batter characteristics in relation with the sensory properties of idli.. Hrčak Portal of scientific journals of Croatia (University Computing Centre). 10. 37–43. 8 indexed citations
19.
Chelliah, Ramachandran, et al.. (2014). MORINGA OLEIFERA: A PLANT WITH MULTIPLE MEDICINAL USES AND FOOD PRESERVATIVE. 3(1). 69. 2 indexed citations
20.
Chelliah, Ramachandran, et al.. (2013). Post-frontline demonstration impact analysis of open sea cage culture among Sidi tribes in Gujarat. Indian Journal of Fisheries. 60(3). 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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