Philippe Rousset

448 total citations
9 papers, 341 citations indexed

About

Philippe Rousset is a scholar working on Food Science, Pharmacology and Mechanics of Materials. According to data from OpenAlex, Philippe Rousset has authored 9 papers receiving a total of 341 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Food Science, 1 paper in Pharmacology and 1 paper in Mechanics of Materials. Recurrent topics in Philippe Rousset's work include Proteins in Food Systems (8 papers), Food Chemistry and Fat Analysis (7 papers) and Microencapsulation and Drying Processes (4 papers). Philippe Rousset is often cited by papers focused on Proteins in Food Systems (8 papers), Food Chemistry and Fat Analysis (7 papers) and Microencapsulation and Drying Processes (4 papers). Philippe Rousset collaborates with scholars based in United States, Switzerland and Canada. Philippe Rousset's co-authors include Alexander Sher, Cheryl Chung, David Julian McClements, Eric A. Decker, Manfred Heuberger, Nicholas D. Spencer, Seunghwan Lee, Alejandro G. Marangoni, A.P. Singh and C. Bertoli and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Hydrocolloids and Food Research International.

In The Last Decade

Philippe Rousset

9 papers receiving 336 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Philippe Rousset United States 9 285 57 56 34 31 9 341
Philipp L. Fuhrmann Austria 11 258 0.9× 73 1.3× 71 1.3× 38 1.1× 26 0.8× 24 335
Parita Thanasukarn Thailand 8 373 1.3× 93 1.6× 81 1.4× 29 0.9× 51 1.6× 9 458
Ludger Figura Germany 6 151 0.5× 36 0.6× 41 0.7× 27 0.8× 16 0.5× 10 299
H. J. Klok Netherlands 6 243 0.9× 35 0.6× 88 1.6× 41 1.2× 16 0.5× 7 310
Niall W.G. Young United Kingdom 11 319 1.1× 43 0.8× 106 1.9× 71 2.1× 45 1.5× 15 488
Aris Lazidis United Kingdom 9 262 0.9× 155 2.7× 43 0.8× 26 0.8× 53 1.7× 11 348
Mengqi Zhang China 9 170 0.6× 85 1.5× 44 0.8× 28 0.8× 109 3.5× 15 370
Merete B. Munk Denmark 10 259 0.9× 83 1.5× 47 0.8× 31 0.9× 32 1.0× 12 349
Nanik Purwanti Indonesia 10 227 0.8× 66 1.2× 37 0.7× 34 1.0× 18 0.6× 45 380
Antonio Sullo United Kingdom 9 247 0.9× 100 1.8× 32 0.6× 22 0.6× 40 1.3× 11 326

Countries citing papers authored by Philippe Rousset

Since Specialization
Citations

This map shows the geographic impact of Philippe Rousset's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Philippe Rousset with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Philippe Rousset more than expected).

Fields of papers citing papers by Philippe Rousset

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Philippe Rousset. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Philippe Rousset. The network helps show where Philippe Rousset may publish in the future.

Co-authorship network of co-authors of Philippe Rousset

This figure shows the co-authorship network connecting the top 25 collaborators of Philippe Rousset. A scholar is included among the top collaborators of Philippe Rousset based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Philippe Rousset. Philippe Rousset is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

9 of 9 papers shown
1.
Chung, Cheryl, et al.. (2019). Impact of sodium caseinate, soy lecithin and carrageenan on functionality of oil-in-water emulsions. Food Research International. 123. 779–789. 29 indexed citations
2.
Chung, Cheryl, et al.. (2019). Modulation of caseinate-stabilized model oil-in-water emulsions with soy lecithin. Food Research International. 122. 361–370. 19 indexed citations
3.
Chung, Cheryl, Alexander Sher, Philippe Rousset, & David Julian McClements. (2018). Impact of Electrostatic Interactions on Lecithin-Stabilized Model O/W Emulsions. Food Biophysics. 13(3). 292–303. 11 indexed citations
4.
Chung, Cheryl, Alexander Sher, Philippe Rousset, & David Julian McClements. (2017). Influence of homogenization on physical properties of model coffee creamers stabilized by quillaja saponin. Food Research International. 99(Pt 1). 770–777. 23 indexed citations
5.
Chung, Cheryl, Alexander Sher, Philippe Rousset, & David Julian McClements. (2017). Impact of oil droplet concentration on the optical, rheological, and stability characteristics of O/W emulsions stabilized with plant-based surfactant: Potential application as non-dairy creamers. Food Research International. 105. 913–919. 31 indexed citations
6.
Chung, Cheryl, Alexander Sher, Philippe Rousset, Eric A. Decker, & David Julian McClements. (2017). Formulation of food emulsions using natural emulsifiers: Utilization of quillaja saponin and soy lecithin to fabricate liquid coffee whiteners. Journal of Food Engineering. 209. 1–11. 97 indexed citations
7.
Chung, Cheryl, Alexander Sher, Philippe Rousset, & David Julian McClements. (2017). Use of natural emulsifiers in model coffee creamers: Physical properties of quillaja saponin-stabilized emulsions. Food Hydrocolloids. 67. 111–119. 37 indexed citations
8.
Singh, A.P., C. Bertoli, Philippe Rousset, & Alejandro G. Marangoni. (2004). Matching Avrami Indices Achieves Similar Hardnesses in Palm Oil-Based Fats. Journal of Agricultural and Food Chemistry. 52(6). 1551–1557. 36 indexed citations
9.
Lee, Seunghwan, Manfred Heuberger, Philippe Rousset, & Nicholas D. Spencer. (2003). A Tribological Model for Chocolate in the Mouth: General Implications for Slurry-Lubricated Hard/Soft Sliding Counterfaces. Tribology Letters. 16(3). 239–249. 58 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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2026