Paula Speranza
- Co-authors
- Gabriela Alves MacêdoLouise Emy KurozawaAna Paula Badan RibeiroJuliana Alves MacedoAna Carla Kawazoe SatoPatrícia de Oliveira CarvalhoAntônio Manoel da Cruz RodriguesLuiza Helena Meller da Silva
- Topics
- Proteins in Food Systems (7 papers)Phytase and its Applications (4 papers)Enzyme Catalysis and Immobilization (4 papers)
- Cited by
- Food ScienceForestryBiochemistry
- Journals
- SHILAP Revista de lepidopterologíaFood HydrocolloidsFood Research International
- Partner nations
- BrazilNetherlandsPortugal
In The Last Decade
Paula Speranza
22 papers receiving 366 citations
Peers
Comparison fields: 5 of 53
- Food Science 215
- Molecular Biology 128
- Nutrition and Dietetics 85
- Plant Science 72
- Biotechnology 45
Countries citing papers authored by Paula Speranza
This map shows the geographic impact of Paula Speranza's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Paula Speranza with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Paula Speranza more than expected).
Fields of papers citing papers by Paula Speranza
This network shows the impact of papers produced by Paula Speranza. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Paula Speranza. The network helps show where Paula Speranza may publish in the future.
Co-authorship network of co-authors of Paula Speranza
This figure shows the co-authorship network connecting the top 25 collaborators of Paula Speranza. A scholar is included among the top collaborators of Paula Speranza based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Paula Speranza. Paula Speranza is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 8 | |
| 2 | 3 | |
| 3 | 41 | |
| 4 | 51 | |
| 5 | 24 | |
| 6 | 8 | |
| 7 | 29 | |
| 8 | 2 | |
| 9 | 16 | |
| 10 | Antioxidant Potential and Modulatory Effects of Restructured Lipids from the Amazonian Palms on Liver Cells | 5 |
| 11 | 4 | |
| 12 | 5 | |
| 13 | 33 | |
| 14 | 21 | |
| 15 | 17 | |
| 16 | 21 | |
| 17 | 17 | |
| 18 | 2 | |
| 19 | 25 | |
| 20 | 20 |
About Paula Speranza
Paula Speranza is a scholar working on Food Science, Applied Microbiology and Biotechnology and Biotechnology, having authored 22 papers that have together received 377 indexed citations. Recurring topics across this work include Proteins in Food Systems (7 papers), Phytase and its Applications (4 papers) and Enzyme Catalysis and Immobilization (4 papers). The work is most often cited by research in Food Science (215 citations), Forestry (28 citations) and Biochemistry (38 citations). Paula Speranza has collaborated with scholars based in Brazil, Netherlands and Portugal. Frequent co-authors include Gabriela Alves Macêdo, Louise Emy Kurozawa, Ana Paula Badan Ribeiro, Juliana Alves Macedo, Ana Carla Kawazoe Sato, Patrícia de Oliveira Carvalho, Antônio Manoel da Cruz Rodrigues, Luiza Helena Meller da Silva, Elza Iouko Ida and Rosiane Lopes Cunha. Their work appears in journals such as SHILAP Revista de lepidopterología, Food Hydrocolloids and Food Research International.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.