Marina Jurić

552 total citations
12 papers, 363 citations indexed

About

Marina Jurić is a scholar working on Food Science, Biomaterials and Plant Science. According to data from OpenAlex, Marina Jurić has authored 12 papers receiving a total of 363 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Food Science, 4 papers in Biomaterials and 4 papers in Plant Science. Recurrent topics in Marina Jurić's work include Nanocomposite Films for Food Packaging (3 papers), Microencapsulation and Drying Processes (3 papers) and Phytochemicals and Antioxidant Activities (2 papers). Marina Jurić is often cited by papers focused on Nanocomposite Films for Food Packaging (3 papers), Microencapsulation and Drying Processes (3 papers) and Phytochemicals and Antioxidant Activities (2 papers). Marina Jurić collaborates with scholars based in Croatia, Italy and United Kingdom. Marina Jurić's co-authors include Slaven Jurić, Francesco Donsı̀, Marko Vinceković, Luna Maslov Bandić, Grith Mortensen, Żaneta Król-Kilińska, Kristina Vlahoviček‐Kahlina, Grete Bertelsen, Verica Dragović‐Uzelac and Mikael Agerlin Petersen and has published in prestigious journals such as SHILAP Revista de lepidopterología, International Journal of Molecular Sciences and Applied Sciences.

In The Last Decade

Marina Jurić

11 papers receiving 351 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Marina Jurić Croatia 8 177 86 60 57 54 12 363
Fernanda Thaís Vieira Rubio Brazil 12 269 1.5× 60 0.7× 97 1.6× 71 1.2× 23 0.4× 15 517
Gholamhassan Asadi Iran 13 178 1.0× 85 1.0× 41 0.7× 60 1.1× 37 0.7× 44 405
D. V. Chidanand India 11 261 1.5× 73 0.8× 39 0.7× 118 2.1× 63 1.2× 24 442
Mingzheng Huang China 11 181 1.0× 40 0.5× 73 1.2× 89 1.6× 61 1.1× 37 351
Özge Taştan Türkiye 9 161 0.9× 91 1.1× 38 0.6× 90 1.6× 17 0.3× 20 305
F. Zaidi Algeria 8 129 0.7× 91 1.1× 108 1.8× 96 1.7× 84 1.6× 10 352
Riza Temizkan Türkiye 9 185 1.0× 136 1.6× 108 1.8× 182 3.2× 49 0.9× 17 482
Moufida Chaari Tunisia 11 166 0.9× 133 1.5× 28 0.5× 69 1.2× 60 1.1× 25 354
Mehdi Gharekhani Iran 12 193 1.1× 47 0.5× 100 1.7× 67 1.2× 21 0.4× 31 365
Andreia S. Ferreira Portugal 9 141 0.8× 157 1.8× 52 0.9× 92 1.6× 27 0.5× 15 452

Countries citing papers authored by Marina Jurić

Since Specialization
Citations

This map shows the geographic impact of Marina Jurić's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marina Jurić with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marina Jurić more than expected).

Fields of papers citing papers by Marina Jurić

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Marina Jurić. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marina Jurić. The network helps show where Marina Jurić may publish in the future.

Co-authorship network of co-authors of Marina Jurić

This figure shows the co-authorship network connecting the top 25 collaborators of Marina Jurić. A scholar is included among the top collaborators of Marina Jurić based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Marina Jurić. Marina Jurić is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

12 of 12 papers shown
1.
Jug, Mario, et al.. (2025). Exploring Cyclodextrin Complexes of Lipophilic Antioxidants: Benefits and Challenges in Nutraceutical Development. International Journal of Molecular Sciences. 26(23). 11682–11682.
2.
Jurić, Marina, et al.. (2025). Microwave-Assisted Extraction of Bioactive Compounds from Mandarin Peel: A Comprehensive Biorefinery Strategy. Antioxidants. 14(6). 722–722. 4 indexed citations
3.
Jurić, Marina, et al.. (2024). Advancing climate resilience: technological innovations in plant-based, alternative and sustainable food production systems. SHILAP Revista de lepidopterología. 5(1). 11 indexed citations
4.
Jurić, Marina, et al.. (2024). Urban parks biowaste as a sustainable source of new antidiabetics. Acta Pharmaceutica. 74(4). 613–633. 1 indexed citations
5.
Jurić, Marina, Luna Maslov Bandić, Daniele Carullo, & Slaven Jurić. (2024). Technological advancements in edible coatings: Emerging trends and applications in sustainable food preservation. Food Bioscience. 58. 103835–103835. 41 indexed citations
6.
Jurić, Marina, Gülden Gökşen, Francesco Donsı̀, & Slaven Jurić. (2024). Innovative Applications of Electrospun Nanofibers Loaded with Bacterial Cells Towards Sustainable Agri-Food Systems and Regulatory Compliance. Food Engineering Reviews. 16(2). 270–303. 7 indexed citations
7.
Jurić, Marina, Francesco Donsı̀, Luna Maslov Bandić, & Slaven Jurić. (2023). Natural-based electrospun nanofibers: Challenges and potential applications in agri-food sector. Food Bioscience. 56. 103372–103372. 28 indexed citations
8.
Jurić, Slaven, Marina Jurić, Giovanna Ferrari, Anet ­Režek ­Jambrak, & Francesco Donsı̀. (2021). Lycopene‐rich cream obtained via high‐pressure homogenisation of tomato processing residues in a water–oil mixture. International Journal of Food Science & Technology. 56(10). 4907–4914. 6 indexed citations
9.
Jurić, Slaven, Marina Jurić, Anet ­Režek ­Jambrak, & Marko Vinceković. (2021). Tailoring Alginate/Chitosan Microparticles Loaded with Chemical and Biological Agents for Agricultural Application and Production of Value-Added Foods. Applied Sciences. 11(9). 4061–4061. 22 indexed citations
10.
Jurić, Slaven, Marina Jurić, Md. Abu Bakar Siddique, & Milad Fathi. (2020). Vegetable Oils Rich in Polyunsaturated Fatty Acids: Nanoencapsulation Methods and Stability Enhancement. Food Reviews International. 38(1). 32–69. 46 indexed citations
11.
Jurić, Slaven, Marina Jurić, Żaneta Król-Kilińska, et al.. (2020). Sources, stability, encapsulation and application of natural pigments in foods. Food Reviews International. 38(8). 1735–1790. 124 indexed citations
12.
Jurić, Marina, Grete Bertelsen, Grith Mortensen, & Mikael Agerlin Petersen. (2003). Light-induced colour and aroma changes in sliced, modified atmosphere packaged semi-hard cheeses. International Dairy Journal. 13(2-3). 239–249. 73 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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