P. Hucl
Impact in
- Nutrition and Dietetics top 5%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Plant Science top 5%
- Wheat and Barley Genetics and Pathology
- Phytase and its Applications
- Plant responses to elevated CO2
- Genetics and Plant Breeding
Papers in
-
- Crop Yield and Soil Fertility 4
- Ruminant Nutrition and Digestive Physiology 3
-
- Turfgrass Adaptation and Management 5
- Co-authors
- F. W. SosulskiTigst DemekeRavindra N. ChibbarW. D. BeversdorfHuaxin HanBryan D. McKersieE.-S. M. Abdel-AalCarol Ann Patterson
- Journals
- Cereal Foods World (2 papers)Plant Disease (1 paper)Theoretical and Applied Genetics (1 paper)Crop Science (1 paper)Food and Chemical Toxicology (1 paper)
- Partner nations
- CanadaUnited States
In The Last Decade
P. Hucl
23 papers receiving 513 citations
Peers
Comparison fields: 5 of 66
- Nutrition and Dietetics 212
- Plant Science 392
- Agronomy and Crop Science 90
- Food Science 111
- Gastroenterology 22
Countries citing papers authored by P. Hucl
This map shows the geographic impact of P. Hucl's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. Hucl with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. Hucl more than expected).
Fields of papers citing papers by P. Hucl
This network shows the impact of papers produced by P. Hucl. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. Hucl. The network helps show where P. Hucl may publish in the future.
Co-authorship network
The 25 scholars most cited alongside P. Hucl, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2019 | 3 | |
| 2 | 2013 | 15 | |
| 3 | 2010 | 38 | |
| 4 | Barriers to interspecific hybridization of common bean with Phaseolus angustissimus A.Gray and P. filiformis Bentham [Phaseolus vulgaris L.] | 2005 | 1 |
| 5 | 2004 | 13 | |
| 6 | Physiology of freezing resistance in the genus Phaseolus | 2002 | 2 |
| 7 | 2002 | 111 | |
| 8 | 2000 | 46 | |
| 9 | Influence of Photoperiod Response on the Expression of Cold Hardiness in Cereals. | 2000 | 6 |
| 10 | 1999 | 46 | |
| 11 | Food uses for ancient wheats | 1998 | 24 |
| 12 | Random amplified polymorphic DNA (RAPD) in cereal improvement | 1997 | 22 |
| 13 | Potential for production and utilization of annual canarygrass | 1996 | 21 |
| 14 | Compositional and nutritional characteristics of spring einkorn and spelt wheats | 1995 | 102 |
| 15 | 1993 | 1 | |
| 16 | 1992 | 8 | |
| 17 | 1990 | 7 | |
| 18 | 1982 | 30 | |
| 19 | 1982 | 8 | |
| 20 | 1982 | 6 |
About P. Hucl
P. Hucl is a scholar working on Agronomy and Crop Science, Environmental Chemistry, Plant Science, Nutrition and Dietetics and Ecology, Evolution, Behavior and Systematics, having authored 25 papers that have together received 576 indexed citations. Recurring topics across this work include Plant responses to elevated CO2 (6 papers), Plant pathogens and resistance mechanisms (6 papers), Turfgrass Adaptation and Management (5 papers), Crop Yield and Soil Fertility (4 papers), Food composition and properties (3 papers), Wheat and Barley Genetics and Pathology (3 papers), Ruminant Nutrition and Digestive Physiology (3 papers) and Phytase and its Applications (3 papers). The work is most often cited by research in Nutrition and Dietetics (212 citations), Plant Science (392 citations), Agronomy and Crop Science (90 citations), Food Science (111 citations) and Gastroenterology (22 citations). P. Hucl has collaborated with scholars based in Canada and United States. Frequent co-authors include F. W. Sosulski, Tigst Demeke, Ravindra N. Chibbar, W. D. Beversdorf, Huaxin Han, Bryan D. McKersie, E.-S. M. Abdel-Aal, Carol Ann Patterson, Brian Fowler and A. E. Limin. Their work appears in journals such as Cereal Foods World, Plant Disease, Theoretical and Applied Genetics, Crop Science and Food and Chemical Toxicology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.