E. Gregová
About
In The Last Decade
E. Gregová
50 papers receiving 470 citations
Peers
Comparison fields: 5 of 71
- Plant Science 411
- Molecular Biology 94
- Agronomy and Crop Science 85
- Nutrition and Dietetics 72
- Food Science 55
Countries citing papers authored by E. Gregová
This map shows the geographic impact of E. Gregová's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E. Gregová with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E. Gregová more than expected).
Fields of papers citing papers by E. Gregová
This network shows the impact of papers produced by E. Gregová. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E. Gregová. The network helps show where E. Gregová may publish in the future.
Co-authorship network of co-authors of E. Gregová
This figure shows the co-authorship network connecting the top 25 collaborators of E. Gregová. A scholar is included among the top collaborators of E. Gregová based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with E. Gregová. E. Gregová is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 34 | |
| 3 | 34 | |
| 4 | 1 | |
| 5 | 4 | |
| 6 | Characterization of durum wheat (Triticum durum Desf.) quality from gliadin and glutenin protein composition. | 3 |
| 7 | 4 | |
| 8 | 1 | |
| 9 | Natural occurrence of deoxynivalenol in kernels of wheat grown in Slovakia during 2004-2008. | 1 |
| 10 | Chemical composition and nutritional quality of wheat grain | 177 |
| 11 | RESPONSE OF SOME PLANT GROWTH BIOREGULATORS ON LEAVES CONTENT OF MACRONUTRIENTS IN APRICOT CULTIVARS | 1 |
| 12 | 18 | |
| 13 | 2 | |
| 14 | 1 | |
| 15 | 2 | |
| 16 | 9 | |
| 17 | 4 | |
| 18 | Differentiation between closely related lentil (Lens culinaris Medik.) cultivars using DNA markers | 13 |
| 19 | Defense reaction of pine seeds : distribution of protein bodies extract from Pinus nigra seeds in agar medium plates | 1 |
| 20 | Evaluation of protein and DNA polymorphism in lentil (Lens culinaris) for genotypes and cultivars distinguishing | 2 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.