Neville Prentice

1.0k citations
48 papers · 872 indexed · h-index 17

Impact in

Papers in

Neville Prentice

47 papers receiving 741 citations

Peers

Neville Prentice
Comparison fields: 5 of 72
  • Animal Science and Zoology 228
  • Biotechnology 137
  • Nutrition and Dietetics 213
  • Food Science 201
  • Plant Science 397
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Polly D. Courtney United States
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Citations per field
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Citations per year

Countries citing papers authored by Neville Prentice

Since Specialization
Citations

This map shows the geographic impact of Neville Prentice's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Neville Prentice with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Neville Prentice more than expected).

Fields of papers citing papers by Neville Prentice

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Neville Prentice. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Neville Prentice. The network helps show where Neville Prentice may publish in the future.

Co-authorship network

The 17 scholars most cited alongside Neville Prentice, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Neville Prentice Line = papers co-authored together Neville Prentice links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 19870
2 198214
3 198015
4 198049
5 197914
6
High-fiber bread containing brewer's spent grain.
197738
7 19711
8 19713
9 19707
10 197022
11 197015
12 196911
13 196812
14 196841
15 196710
16 19623
17 196023
18 195926
19 195911
20 195410

About Neville Prentice

Neville Prentice is a scholar working on Biotechnology, Food Science, Animal Science and Zoology, Plant Science and Biochemistry, having authored 48 papers that have together received 872 indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (13 papers), Phytase and its Applications (9 papers), Enzyme Production and Characterization (8 papers), Animal Nutrition and Physiology (6 papers), Food composition and properties (5 papers), Fermentation and Sensory Analysis (5 papers), Meat and Animal Product Quality (4 papers) and Microbial Metabolites in Food Biotechnology (3 papers). The work is most often cited by research in Animal Science and Zoology (228 citations), Biotechnology (137 citations), Nutrition and Dietetics (213 citations), Food Science (201 citations) and Plant Science (397 citations). Neville Prentice has collaborated with scholars based in United States and Philippines. Frequent co-authors include W. C. Burger, Asaf A. Qureshi, J A Marlett, H.R. Bird, Margaret Sunde, F S Chu, B.L. D'Appolonia, Samy H. Ashoor, Chuan-Chia Chang and A. D. Dickson. Their work appears in journals such as Phytochemistry, Journal of the American Society of Brewing Chemists, Journal of Nutrition, Physiologia Plantarum and Journal of the American Chemical Society.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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