Mohamed A. Farag
- Co-authors
- Choong‐Min RyuJean‐Marc GhigoBianca AudrainHuiming ZhangJoseph W. KloepperSoo-Hyun LeeAhmed ZayedBo‐Young Lee
- Topics
- Phytochemicals and Antioxidant Activities (7 papers)Plant-Microbe Interactions and Immunity (4 papers)Essential Oils and Antimicrobial Activity (4 papers)
- Partner nations
- EgyptChinaUnited States
In The Last Decade
Mohamed A. Farag
28 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 99
- Plant Science 631
- Molecular Biology 290
- Food Science 190
- Biomedical Engineering 134
- Biomaterials 74
Countries citing papers authored by Mohamed A. Farag
This map shows the geographic impact of Mohamed A. Farag's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mohamed A. Farag with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mohamed A. Farag more than expected).
Fields of papers citing papers by Mohamed A. Farag
This network shows the impact of papers produced by Mohamed A. Farag. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mohamed A. Farag. The network helps show where Mohamed A. Farag may publish in the future.
Co-authorship network of co-authors of Mohamed A. Farag
This figure shows the co-authorship network connecting the top 25 collaborators of Mohamed A. Farag. A scholar is included among the top collaborators of Mohamed A. Farag based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mohamed A. Farag. Mohamed A. Farag is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 11 | |
| 3 | 0 | |
| 4 | 0 | |
| 5 | 0 | |
| 6 | 4 | |
| 7 | 5 | |
| 8 | 0 | |
| 9 | 3 | |
| 10 | 7 | |
| 11 | 4 | |
| 12 | 3 | |
| 13 | 5 | |
| 14 | 3 | |
| 15 | 11 | |
| 16 | 94 | |
| 17 | 15 | |
| 18 | 90 | |
| 19 | 33 | |
| 20 | 178 |
About Mohamed A. Farag
Mohamed A. Farag is a scholar working on Biochemistry, Food Science and Nutrition and Dietetics, having authored 33 papers that have together received 1.1k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (7 papers), Plant-Microbe Interactions and Immunity (4 papers) and Essential Oils and Antimicrobial Activity (4 papers). The work is most often cited by research in Plant Science (631 citations), Biochemistry (70 citations) and Food Science (190 citations). Mohamed A. Farag has collaborated with scholars based in Egypt, China and United States. Frequent co-authors include Choong‐Min Ryu, Jean‐Marc Ghigo, Bianca Audrain, Huiming Zhang, Joseph W. Kloepper, Soo-Hyun Lee, Ahmed Zayed, Bo‐Young Lee, Li Liu and Jiahao Yu. Their work appears in journals such as PLoS ONE, Journal of Hazardous Materials and Scientific Reports.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.