Michel Parmentier
- Food Science top 2%
- Molecular Biology
- Nutrition and Dietetics top 2%
- Plant Science top 10%
- Animal Science and Zoology top 5%
- Co-authors
- Jacques FanniMichel LinderSylvie BretonHilaire Macaire WomeniCésar KapseuSalwa BornazFélicité Tchouanguep MbiapoGrodji Albarin Gbogouri
- Topics
- Food Chemistry and Fat Analysis (10 papers)Edible Oils Quality and Analysis (10 papers)Proteins in Food Systems (8 papers)
- Cited by
- Aquatic ScienceFood ScienceForestry
- Journals
- SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryModern Language Journal
In The Last Decade
Michel Parmentier
49 papers receiving 1.3k citations
Hit Papers
Peers
Comparison fields: 5 of 124
- Food Science 415
- Molecular Biology 367
- Nutrition and Dietetics 346
- Plant Science 203
- Animal Science and Zoology 199
Countries citing papers authored by Michel Parmentier
This map shows the geographic impact of Michel Parmentier's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Michel Parmentier with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Michel Parmentier more than expected).
Fields of papers citing papers by Michel Parmentier
This network shows the impact of papers produced by Michel Parmentier. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Michel Parmentier. The network helps show where Michel Parmentier may publish in the future.
Co-authorship network of co-authors of Michel Parmentier
This figure shows the co-authorship network connecting the top 25 collaborators of Michel Parmentier. A scholar is included among the top collaborators of Michel Parmentier based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Michel Parmentier. Michel Parmentier is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | Nutritional value and effect of cooking, drying and storage process on some functional properties of Rhynchophorus phoenicis. | 58 |
| 2 | Oils of Oryctes owariensis and Homorocoryphus nitidulus consumed in Cameroon: sources of linoleic acid. | 7 |
| 3 | 0 | |
| 4 | 74 | |
| 5 | Fatty acid profiles of 80 vegetable oils with regard to their nutritional potentialbreakdown → | 509 |
| 6 | 20 | |
| 7 | 77 | |
| 8 | 6 | |
| 9 | 10 | |
| 10 | 2 | |
| 11 | 13 | |
| 12 | 17 | |
| 13 | 4 | |
| 14 | 1 | |
| 15 | 1 | |
| 16 | 36 | |
| 17 | 30 | |
| 18 | 6 | |
| 19 | 8 | |
| 20 | 11 |
About Michel Parmentier
Michel Parmentier is a scholar working on Forestry, Nutrition and Dietetics and Food Science, having authored 53 papers that have together received 1.4k indexed citations. Recurring topics across this work include Food Chemistry and Fat Analysis (10 papers), Edible Oils Quality and Analysis (10 papers) and Proteins in Food Systems (8 papers). The work is most often cited by research in Aquatic Science (173 citations), Food Science (415 citations) and Forestry (90 citations). Michel Parmentier has collaborated with scholars based in France, Cameroon and Algeria. Frequent co-authors include Jacques Fanni, Michel Linder, Sylvie Breton, Hilaire Macaire Womeni, César Kapseu, Salwa Bornaz, Félicité Tchouanguep Mbiapo, Grodji Albarin Gbogouri, Bernard Tiencheu and Pierre Villeneuve. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Modern Language Journal.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.