Bernard Tiencheu

997 citations
46 papers · 722 indexed · h-index 15
Topics
Edible Oils Quality and Analysis (9 papers)African Botany and Ecology Studies (7 papers)Seed and Plant Biochemistry (7 papers)
Journals
SHILAP Revista de lepidopterologíaFood ChemistryHeliyon
Partner nations
CameroonFranceIndia

In The Last Decade

Bernard Tiencheu

40 papers receiving 693 citations

Peers

Bernard Tiencheu
Comparison fields: 5 of 76
  • Food Science 248
  • Plant Science 204
  • Insect Science 187
  • Nutrition and Dietetics 161
  • Animal Science and Zoology 102
Replace Noël Tenyang with:
Noël Tenyang Cameroon
Félicité Tchouanguep Mbiapo Cameroon
Jittawan Kubola Thailand
Pedro Ulises Bautista‐Rosales Mexico
M. Muthukumar India
Ivana Flanjak Croatia
Margarida Angélica da Silva Vasconcelos Brazil
Eliana Janet Sanjinez‐Argandoña Brazil
Oluwatooyin F. Osundahunsi Nigeria
Sol Zamuz Spain
Bernard Tiencheu relative to Noël Tenyang Cameroon Noël Tenyang's profile →
Citations per field
00.5×2.8×
Noël Tenyang · 1×
Citations per year

Countries citing papers authored by Bernard Tiencheu

Since Specialization
Citations

This map shows the geographic impact of Bernard Tiencheu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bernard Tiencheu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bernard Tiencheu more than expected).

Fields of papers citing papers by Bernard Tiencheu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Bernard Tiencheu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bernard Tiencheu. The network helps show where Bernard Tiencheu may publish in the future.

Co-authorship network of co-authors of Bernard Tiencheu

This figure shows the co-authorship network connecting the top 25 collaborators of Bernard Tiencheu. A scholar is included among the top collaborators of Bernard Tiencheu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Bernard Tiencheu. Bernard Tiencheu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 4
2 1
3 0
4 0
5 2
6 5
7 15
8 11
9 1
10 45
11 3
12 12
13
Isolation and Identification of Cholesterol Lowering Probiotic Bacteria from Palm Wine ( Raffia mambillensis )
1
14
Quality Evaluation of Nine Instant Weaning Foods Formulated from Cereal, Legume, Tuber, Vegetable and Crayfish
15
15 15
16
Effects of Probiotic Bacteria from Yogurt on Enzyme and Serum Cholesterol Levels of Experimentally Induced Hyperlipidemic Wistar Albino Rats
10
17 121
18
The chemical composition, fatty acid, amino acid profiles and mineral content of six fish species commercialized on the Wouri river coast in Cameroon
14
19
Nutritional value and effect of cooking, drying and storage process on some functional properties of Rhynchophorus phoenicis.
58
20
Oils of Oryctes owariensis and Homorocoryphus nitidulus consumed in Cameroon: sources of linoleic acid.
7

About Bernard Tiencheu

Bernard Tiencheu is a scholar working on Forestry, Nutrition and Dietetics and Food Science, having authored 46 papers that have together received 722 indexed citations. Recurring topics across this work include Edible Oils Quality and Analysis (9 papers), African Botany and Ecology Studies (7 papers) and Seed and Plant Biochemistry (7 papers). The work is most often cited by research in Insect Science (187 citations), Biochemistry (91 citations) and Horticulture (14 citations). Bernard Tiencheu has collaborated with scholars based in Cameroon, France and India. Frequent co-authors include Hilaire Macaire Womeni, Noël Tenyang, Michel Linder, Fabrice Tonfack Djikeng, Pierre Villeneuve, Félicité Tchouanguep Mbiapo, Roger Ponka, Michel Parmentier, Jacques Fanni and Mallampalli Sri Lakshmi Karuna. Their work appears in journals such as SHILAP Revista de lepidopterología, Food Chemistry and Heliyon.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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