Michael W. Boehm

1.2k total citations · 1 hit paper
30 papers, 930 citations indexed

About

Michael W. Boehm is a scholar working on Food Science, Biomedical Engineering and Computational Mechanics. According to data from OpenAlex, Michael W. Boehm has authored 30 papers receiving a total of 930 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Food Science, 8 papers in Biomedical Engineering and 5 papers in Computational Mechanics. Recurrent topics in Michael W. Boehm's work include Proteins in Food Systems (10 papers), Polysaccharides Composition and Applications (8 papers) and Nanofabrication and Lithography Techniques (4 papers). Michael W. Boehm is often cited by papers focused on Proteins in Food Systems (10 papers), Polysaccharides Composition and Applications (8 papers) and Nanofabrication and Lithography Techniques (4 papers). Michael W. Boehm collaborates with scholars based in Australia, United States and United Kingdom. Michael W. Boehm's co-authors include Stefan K. Baier, Jason R. Stokes, Gleb E. Yakubov, Charles H. Drummond, Sergey Gimelshein, Deborah A. Levin, W. Lempert, Naibo Jiang, Fengwei Xie and Peter J. Halley and has published in prestigious journals such as SHILAP Revista de lepidopterología, Langmuir and Journal of Agricultural and Food Chemistry.

In The Last Decade

Michael W. Boehm

27 papers receiving 906 citations

Hit Papers

Oral processing, texture and mouthfeel: From rheology to ... 2013 2026 2017 2021 2013 100 200 300 400

Peers

Michael W. Boehm
Comparison fields: 5 of 108
  • Food Science 425
  • Nutrition and Dietetics 224
  • Biomaterials 146
  • Biomedical Engineering 108
  • Animal Science and Zoology 100
Replace Stefan K. Baier with:
Stefan K. Baier United States
Laurent Chaunier France
Anne-Laure Réguerre France
Efrén Andablo-Reyes United Kingdom
Heather M. Shewan Australia
J. H. H. Bongaerts United Kingdom
Kylie D. Foster New Zealand
Xinmiao Wang China
Annika Altskär Sweden
H. Luyten Netherlands
Stefan K. Baier United States View profile →
Citations per field, relative to Michael W. Boehm
Michael W. Boehm · 1×
Citations per year, relative to Michael W. Boehm
Michael W. Boehm · 1×

Countries citing papers authored by Michael W. Boehm

Since Specialization
Citations

This map shows the geographic impact of Michael W. Boehm's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Michael W. Boehm with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Michael W. Boehm more than expected).

Fields of papers citing papers by Michael W. Boehm

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Michael W. Boehm. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Michael W. Boehm. The network helps show where Michael W. Boehm may publish in the future.

Co-authorship network of co-authors of Michael W. Boehm

This figure shows the co-authorship network connecting the top 25 collaborators of Michael W. Boehm. A scholar is included among the top collaborators of Michael W. Boehm based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Michael W. Boehm. Michael W. Boehm is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
# Work Indexed citations
1 1
2 4
3 7
4 10
5 28
6 7
7 8
8 40
9 27
10 15
11 17
12 77
13
Oral processing, texture and mouthfeel: From rheology to tribology and beyond breakdown →
456
14 15
15 32
16 14
17 48
18 2
19 6
20
Fundamental processing characteristics in polymer micro/nano molding
0

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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