Masayoshi Saito

3.4k total citations
152 papers, 2.6k citations indexed

About

Masayoshi Saito is a scholar working on Food Science, Surgery and Molecular Biology. According to data from OpenAlex, Masayoshi Saito has authored 152 papers receiving a total of 2.6k indexed citations (citations by other indexed papers that have themselves been cited), including 44 papers in Food Science, 42 papers in Surgery and 41 papers in Molecular Biology. Recurrent topics in Masayoshi Saito's work include Proteins in Food Systems (24 papers), Hip disorders and treatments (18 papers) and Phytoestrogen effects and research (14 papers). Masayoshi Saito is often cited by papers focused on Proteins in Food Systems (24 papers), Hip disorders and treatments (18 papers) and Phytoestrogen effects and research (14 papers). Masayoshi Saito collaborates with scholars based in Japan, China and Cambodia. Masayoshi Saito's co-authors include LI Li-te, Lijun Yin, Eizo Tatsumi, Lijun Wang, Koichi CHIKUNI, Michiko MONMA, Kunio YAMAUCHI, Qiaomei Zhu, Junfeng Fan and Lei Zou and has published in prestigious journals such as Journal of the American Chemical Society, SHILAP Revista de lepidopterología and PLoS ONE.

In The Last Decade

Masayoshi Saito

141 papers receiving 2.5k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Masayoshi Saito Japan 30 858 690 557 337 282 152 2.6k
Yuanliang Wang China 33 728 0.8× 1.4k 2.1× 214 0.4× 544 1.6× 293 1.0× 150 3.3k
Hiroyuki Yano Japan 27 282 0.3× 1.1k 1.7× 262 0.5× 196 0.6× 375 1.3× 142 2.7k
Zongwei Li China 33 368 0.4× 1.8k 2.5× 211 0.4× 90 0.3× 203 0.7× 94 3.2k
Ming Ye China 33 502 0.6× 812 1.2× 145 0.3× 175 0.5× 745 2.6× 95 2.6k
Pádraig Strappe Australia 33 630 0.7× 1.2k 1.8× 177 0.3× 95 0.3× 539 1.9× 116 2.9k
Jing Shen China 31 312 0.4× 1.5k 2.1× 107 0.2× 125 0.4× 352 1.2× 121 2.8k
Anthony Lucas France 22 276 0.3× 678 1.0× 329 0.6× 98 0.3× 69 0.2× 41 2.6k
Xiaofang Wu China 27 261 0.3× 767 1.1× 125 0.2× 91 0.3× 299 1.1× 98 2.2k
Nan Wang China 26 342 0.4× 1.1k 1.6× 122 0.2× 74 0.2× 154 0.5× 97 1.9k
Peter M. Elias United States 36 509 0.6× 1.7k 2.4× 294 0.5× 222 0.7× 137 0.5× 65 5.6k

Countries citing papers authored by Masayoshi Saito

Since Specialization
Citations

This map shows the geographic impact of Masayoshi Saito's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Masayoshi Saito with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Masayoshi Saito more than expected).

Fields of papers citing papers by Masayoshi Saito

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Masayoshi Saito. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Masayoshi Saito. The network helps show where Masayoshi Saito may publish in the future.

Co-authorship network of co-authors of Masayoshi Saito

This figure shows the co-authorship network connecting the top 25 collaborators of Masayoshi Saito. A scholar is included among the top collaborators of Masayoshi Saito based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Masayoshi Saito. Masayoshi Saito is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Tsukada, Sachiyuki, Hiroyuki Ogawa, Masayoshi Saito, & Naoyuki Hirasawa. (2024). Correlation of Acetabular Cup Placement Angles Between an Artificial Intelligence-Powered System Using a Smartphone and Human Measurements. Arthroplasty Today. 29. 101439–101439. 1 indexed citations
4.
Kurosaka, Kenji, Hiroyuki Ogawa, Naoyuki Hirasawa, et al.. (2023). Does Augmented Reality-based Portable Navigation Improve the Accuracy of Cup Placement in THA Compared With Accelerometer-based Portable Navigation? A Randomized Controlled Trial. Clinical Orthopaedics and Related Research. 481(8). 1515–1523. 17 indexed citations
5.
Tsukada, Sachiyuki, et al.. (2023). Femoral prosthesis alignment of augmented reality-assisted versus accelerometer-based navigation in total knee arthroplasty: A noninferiority analysis. Journal of Orthopaedic Science. 29(6). 1417–1422. 3 indexed citations
6.
Saito, Masayoshi, et al.. (2022). Characterization of phthalate internal donor in MgCl2 supported Ziegler-Natta catalyst by solid state 13C NMR. SHILAP Revista de lepidopterología. 1 indexed citations
7.
Tsukada, Sachiyuki, et al.. (2022). Augmented reality‐aided unicompartmental knee arthroplasty. Journal of Experimental Orthopaedics. 9(1). 88–88. 6 indexed citations
8.
Kuroda, Yuichi, et al.. (2020). Anatomical variation of the Psoas Valley: a scoping review. BMC Musculoskeletal Disorders. 21(1). 219–219. 8 indexed citations
9.
Saito, Masayoshi, Sachiyuki Tsukada, Nobuko Fujita, et al.. (2018). Post-operative pain control following arthroscopic rotator cuff repair: peri-articular injection versus interscalene brachial plexus block. International Orthopaedics. 43(6). 1435–1441. 13 indexed citations
10.
Waeonukul, Rattiya, Akihiko Kosugi, Chakrit Tachaapaikoon, et al.. (2012). Efficient saccharification of ammonia soaked rice straw by combination of Clostridium thermocellum cellulosome and Thermoanaerobacter brockii β-glucosidase. Bioresource Technology. 107. 352–357. 37 indexed citations
11.
Waeonukul, Rattiya, Akihiko Kosugi, Chakrit Tachaapaikoon, et al.. (2012). Novel cellulase recycling method using a combination of Clostridium thermocellum cellulosomes and Thermoanaerobacter brockii β-glucosidase. Bioresource Technology. 130. 424–430. 21 indexed citations
12.
Cheng, Yongqiang, Qing Hu, LI Li-te, Masayoshi Saito, & Lijun Yin. (2009). Production of Sufu, a Traditional Chinese Fermented Soybean Food, by Fermentation with Mucor flavus at Low Temperature. Food Science and Technology Research. 15(4). 347–352. 22 indexed citations
13.
Hayakawa, Fumiyo, Kana Ioku, Sayuri Akuzawa, et al.. (2005). Collection of Japanese Texture Terms (Studies on Japanese texture terms Part 1). Nippon Shokuhin Kagaku Kogaku Kaishi. 52(8). 337–346. 23 indexed citations
14.
Wang, Lijun, LI Li-te, Junfeng Fan, Masayoshi Saito, & Eizo Tatsumi. (2004). Radical-Scavenging Activity and Isoflavone Content of Sufu (Fermented Tofu) Extracts from Various Regions in China. Food Science and Technology Research. 10(3). 324–327. 8 indexed citations
15.
Hayakawa, Fumiyo, et al.. (2003). Effect of Food Additives on Texture and Smell of Silver Carp (Hypophthalmichthys molitrix) Mince. Food Science and Technology Research. 9(2). 176–179. 5 indexed citations
16.
Nakamura, Soichiro, Masayoshi Saito, Tetsuhisa Goto, et al.. (2000). Rapid Formation of Biologically Active Neoglycoprotein from Lysozyme and Xyloglucan Hydrolysates through Naturally Occurring Maillard Reaction. Preventive Nutrition and Food Science. 5(2). 65–69. 9 indexed citations
17.
Nakamura, Soichiro, Masahiro Ogawa, Hiroki Saeki, et al.. (2000). Improving the Surface Functionality of Curdlan by Conjugation with Unfolding Protein through Naturally Occurring Maillard Reaction. Preventive Nutrition and Food Science. 5(4). 200–204.
18.
Saito, Masayoshi, et al.. (1994). Sequencing of Mitochondrial Cytochrome b Genes for the Identification of Meat Species. Nihon Chikusan Gakkaiho. 65(6). 571–579. 32 indexed citations
19.
CHIKUNI, Koichi, et al.. (1994). Genetic Variants of the Growth Hormone Gene in Japanese Cattle. Nihon Chikusan Gakkaiho. 65(4). 340–346. 21 indexed citations
20.
Saito, Masayoshi, et al.. (1988). Fractionation and emulsifying properties of plasma proteins.. Agricultural and Biological Chemistry. 52(11). 2831–2836. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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