Marketta Saastamoinen
- Plant Science top 10%
- Nutrition and Dietetics top 5%
- Food Science top 10%
- Molecular Biology
- Agronomy and Crop Science top 10%
- Co-authors
- Jorma KumpulainenSirkka PlaamiVeli HietaniemiSeppo HyyppäMerja EurolaA.R. PösöKaisa PoutanenKarin Autio
- Topics
- Food composition and properties (12 papers)Phytase and its Applications (9 papers)Microbial Metabolites in Food Biotechnology (6 papers)
In The Last Decade
Marketta Saastamoinen
25 papers receiving 402 citations
Peers
Comparison fields: 5 of 65
- Plant Science 277
- Nutrition and Dietetics 219
- Food Science 112
- Molecular Biology 57
- Agronomy and Crop Science 56
Countries citing papers authored by Marketta Saastamoinen
This map shows the geographic impact of Marketta Saastamoinen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marketta Saastamoinen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marketta Saastamoinen more than expected).
Fields of papers citing papers by Marketta Saastamoinen
This network shows the impact of papers produced by Marketta Saastamoinen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marketta Saastamoinen. The network helps show where Marketta Saastamoinen may publish in the future.
Co-authorship network of co-authors of Marketta Saastamoinen
This figure shows the co-authorship network connecting the top 25 collaborators of Marketta Saastamoinen. A scholar is included among the top collaborators of Marketta Saastamoinen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Marketta Saastamoinen. Marketta Saastamoinen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 14 | |
| 2 | 0 | |
| 3 | 14 | |
| 4 | 5 | |
| 5 | 11 | |
| 6 | 30 | |
| 7 | 23 | |
| 8 | 7 | |
| 9 | 13 | |
| 10 | 34 | |
| 11 | The effect of genotype on embryo production of oat (Avena sativa L.) anther culture | 2 |
| 12 | 45 | |
| 13 | Concentrations of water soluble and insoluble -glucan and phytic acid in 6-row and 2-row barley varieties | 2 |
| 14 | Ärtsorternas proteinhalt och aminosyrasammansättning | 1 |
| 15 | 11 | |
| 16 | 45 | |
| 17 | 15 | |
| 18 | Effect of nitrogen and phosphorus fertilization on the phytic acid content of oats | 6 |
| 19 | Phytic acid content of some oat varieties and its correlation with chemical and agronomical characters. 1984 | 4 |
| 20 | 0 |
About Marketta Saastamoinen
Marketta Saastamoinen is a scholar working on Nutrition and Dietetics, Equine and Agronomy and Crop Science, having authored 28 papers that have together received 452 indexed citations. Recurring topics across this work include Food composition and properties (12 papers), Phytase and its Applications (9 papers) and Microbial Metabolites in Food Biotechnology (6 papers). The work is most often cited by research in Equine (28 citations), Nutrition and Dietetics (219 citations) and Plant Science (277 citations). Marketta Saastamoinen has collaborated with scholars based in Finland, China and Slovakia. Frequent co-authors include Jorma Kumpulainen, Sirkka Plaami, Veli Hietaniemi, Seppo Hyyppä, Merja Eurola, A.R. Pösö, Kaisa Poutanen, Karin Autio, Eija Pehu and Olavi Myllymäki. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Hydrocolloids and Journal of Cereal Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.