Marija Škrinjar
About
In The Last Decade
Marija Škrinjar
48 papers receiving 700 citations
Peers
Comparison fields: 5 of 82
- Plant Science 527
- Food Science 276
- Molecular Biology 143
- Cell Biology 95
- Nutrition and Dietetics 73
Countries citing papers authored by Marija Škrinjar
This map shows the geographic impact of Marija Škrinjar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marija Škrinjar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marija Škrinjar more than expected).
Fields of papers citing papers by Marija Škrinjar
This network shows the impact of papers produced by Marija Škrinjar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marija Škrinjar. The network helps show where Marija Škrinjar may publish in the future.
Co-authorship network of co-authors of Marija Škrinjar
This figure shows the co-authorship network connecting the top 25 collaborators of Marija Škrinjar. A scholar is included among the top collaborators of Marija Škrinjar based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Marija Škrinjar. Marija Škrinjar is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 29 | |
| 2 | Influence of thymol and carvacrol on initial cell attachment and biofilm of Candida albicans. | 2 |
| 3 | 27 | |
| 4 | 24 | |
| 5 | 11 | |
| 6 | Antilisterial Activity of Bacteriocin Isolated from Leuconostoc mesenteroides ssp. mesenteroides IMAU:10231 in the Production of Sremska Sausages: Lactic Acid Bacteria Isolation, Bacteriocin Identification and Meat Application Experiments | 9 |
| 7 | 1 | |
| 8 | 1 | |
| 9 | 7 | |
| 10 | An effect of the rosemary (Rosmarinus officinalis) extract on the production of aflatoxin B1 by Aspergillus flavus | 1 |
| 11 | 1 | |
| 12 | 2 | |
| 13 | Moulds, potential producers of sterigmatocystin in spices. | 3 |
| 14 | 43 | |
| 15 | 12 | |
| 16 | Occurrence of Fusarium species and zearalenone in dairy cattle feeds in Vojvodina. | 6 |
| 17 | Contamination of broiler chicken's mash and litter with moulds, aflatoxins, ochratoxin A and zearalenone. | 4 |
| 18 | 61 | |
| 19 | Ochratoxigenic moulds and ochratoxin A in forages and grain feeds. | 12 |
| 20 | 22 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.