Ivan Milovanović

670 total citations
25 papers, 535 citations indexed

About

Ivan Milovanović is a scholar working on Food Science, Plant Science and Nutrition and Dietetics. According to data from OpenAlex, Ivan Milovanović has authored 25 papers receiving a total of 535 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Food Science, 9 papers in Plant Science and 6 papers in Nutrition and Dietetics. Recurrent topics in Ivan Milovanović's work include Food composition and properties (4 papers), Seed and Plant Biochemistry (4 papers) and Phytochemistry and Biological Activities (3 papers). Ivan Milovanović is often cited by papers focused on Food composition and properties (4 papers), Seed and Plant Biochemistry (4 papers) and Phytochemistry and Biological Activities (3 papers). Ivan Milovanović collaborates with scholars based in Serbia, Slovenia and Italy. Ivan Milovanović's co-authors include Aleksandra Mišan, Pavle Jovanov, Bojana Šarić, Anamarija Mandić, Nataša Nedeljković, Marijana Sakač, Dubravka Škrobot, Jelica Simeunović, Valéria Guzsvány and Olivera Šimurina and has published in prestigious journals such as SHILAP Revista de lepidopterología, Nutrients and Food Research International.

In The Last Decade

Ivan Milovanović

23 papers receiving 512 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ivan Milovanović Serbia 13 226 171 92 72 69 25 535
Marcos Flores Chile 13 118 0.5× 151 0.9× 56 0.6× 57 0.8× 31 0.4× 33 468
Rossella Vadalà Italy 12 149 0.7× 115 0.7× 49 0.5× 78 1.1× 30 0.4× 33 508
Mariana Roriz Portugal 12 97 0.4× 299 1.7× 62 0.7× 103 1.4× 30 0.4× 14 615
Raquel Guidetti Vendruscolo Brazil 17 238 1.1× 91 0.5× 91 1.0× 173 2.4× 40 0.6× 40 738
Abd El-Moneim M. R. Afify Egypt 12 240 1.1× 321 1.9× 233 2.5× 145 2.0× 33 0.5× 28 713
Priscila Tessmer Scaglioni Brazil 12 132 0.6× 188 1.1× 36 0.4× 42 0.6× 17 0.2× 28 413
Apramita Devi India 12 312 1.4× 128 0.7× 114 1.2× 119 1.7× 49 0.7× 16 514
Vilma Quitral Chile 15 243 1.1× 137 0.8× 138 1.5× 175 2.4× 28 0.4× 42 837
I. Wickramasinghe Sri Lanka 14 217 1.0× 181 1.1× 165 1.8× 96 1.3× 22 0.3× 87 649
Hadiatullah Hadiatullah China 15 313 1.4× 111 0.6× 124 1.3× 217 3.0× 61 0.9× 42 767

Countries citing papers authored by Ivan Milovanović

Since Specialization
Citations

This map shows the geographic impact of Ivan Milovanović's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ivan Milovanović with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ivan Milovanović more than expected).

Fields of papers citing papers by Ivan Milovanović

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ivan Milovanović. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ivan Milovanović. The network helps show where Ivan Milovanović may publish in the future.

Co-authorship network of co-authors of Ivan Milovanović

This figure shows the co-authorship network connecting the top 25 collaborators of Ivan Milovanović. A scholar is included among the top collaborators of Ivan Milovanović based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ivan Milovanović. Ivan Milovanović is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Cacciola, Nunzio Antonio, Paola De Cicco, Maja Milanović, et al.. (2024). Role of Arthrospira Platensis in Preventing and Treating High-Fat Diet-Induced Hypercholesterolemia in Adult Rats. Nutrients. 16(12). 1827–1827.
2.
Perussello, Camila Augusto, et al.. (2024). Pea protein coatings incorporated with phenolic compounds reduce oxidative rancidity in raw hazelnuts (Corylus avellana L.). SHILAP Revista de lepidopterología. 52(1). 121–133.
3.
Mrdjanović, Jasminka, et al.. (2019). Novel insights to the anti-proliferative activity of rosemary (Rosmarinus officinalis L.) co-treatment. FiVeR (Institute of Field and Vegetable Crops, Novi Sad, Serbia). 39(1). 2 indexed citations
4.
Mastilović, Jasna, et al.. (2019). Influence of light modification on postharvest butter lettuce quality: differences between external and internal leaves. Zemdirbyste-Agriculture. 106(1). 65–72. 6 indexed citations
5.
Škrobot, Dubravka, Ivan Milovanović, Pavle Jovanov, et al.. (2019). Buckwheat, quinoa and amaranth: Good alternatives to nutritious food. SHILAP Revista de lepidopterología. 23(3). 113–116. 1 indexed citations
6.
Milić, Nataša, Maja Milanović, Jelena Radonić, et al.. (2018). The occurrence of selected xenobiotics in the Danube river via LC-MS/MS. Environmental Science and Pollution Research. 25(11). 11074–11083. 22 indexed citations
7.
Maravić, Nikola, Zita Šereš, Senka Vidović, et al.. (2018). Subcritical water hydrolysis of sugar beet pulp towards production of monosaccharide fraction. Industrial Crops and Products. 115. 32–39. 21 indexed citations
8.
Mišan, Aleksandra, Ana Petelin, Anamarija Mandić, et al.. (2017). Buckwheat – enriched instant porridge improves lipid profile and reduces inflammation in participants with mild to moderate hypercholesterolemia. Journal of Functional Foods. 36. 186–194. 19 indexed citations
9.
Milovanović, Ivan, et al.. (2017). The production of biomass and phycobiliprotein pigments in filamentous cyanobacteria: the impact of light and carbon sources. Applied Biochemistry and Microbiology. 53(5). 539–545. 18 indexed citations
10.
Kos, Jovana, Elizabet Janić Hajnal, Bojana Šarić, et al.. (2016). The influence of climate conditions on the occurrence of deoxynivalenol in maize harvested in Serbia during 2013–2015. Food Control. 73. 734–740. 43 indexed citations
11.
Milovanović, Ivan, et al.. (2015). Determination of Volatile Organic Compounds in Selected Strains of Cyanobacteria. Journal of Chemistry. 2015(1). 62 indexed citations
12.
Milovanović, Ivan, et al.. (2015). Postmoderne tendencije u modnoj industriji. 2 indexed citations
13.
Šarić, Ljubiša, Bojana Šarić, Anamarija Mandić, et al.. (2015). Characterization of extra-hard cheese produced from donkeys’ and caprine milk mixture. Dairy Science and Technology. 96(2). 227–241. 13 indexed citations
14.
Kos, Jovana, Elizabet Janić Hajnal, Marija Škrinjar, et al.. (2014). Presence of Fusarium toxins in maize from Autonomous Province of Vojvodina, Serbia. Food Control. 46. 98–101. 24 indexed citations
15.
Jovanov, Pavle, Valéria Guzsvány, Mladen Franko, et al.. (2013). Development of multiresidue DLLME and QuEChERS based LC–MS/MS method for determination of selected neonicotinoid insecticides in honey liqueur. Food Research International. 55. 11–19. 84 indexed citations
16.
Kos, Jovana, Elizabet Janić Hajnal, Jasna Mastilović, Ivan Milovanović, & Bojana Kokić. (2013). The influence of drought on the occurrence of aflatoxins in maize. SHILAP Revista de lepidopterología. 59–65. 2 indexed citations
17.
Mišan, Aleksandra, et al.. (2012). Effectiveness of Fagopyri herba feed supplementation in normal and high-fat fed rats. 52–57. 1 indexed citations
18.
Mašković, Pavle, Nedeljko Manojlović, Anamarija Mandić, et al.. (2011). Phytochemical screening and biological activity of extracts of plant species Halacsya sendtneri (Boiss.) Dörfl.. Hemijska industrija. 66(1). 43–51. 27 indexed citations
19.
Milovanović, Ivan, et al.. (2010). Rapid method for determination of protein content in cereals and oilseeds: validation, measurement uncertainty and comparison with the Kjeldahl method. Accreditation and Quality Assurance. 15(10). 555–561. 86 indexed citations
20.
Milovanović, Ivan, Aleksandra Mišan, Marijana Sakač, et al.. (2009). Evaluation of a GC-MS method for the analysis of oregano essential oil composition. 36. 75–89. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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