Marialaura Bonaccio
About
Marialaura Bonaccio is a scholar working on Public Health, Environmental and Occupational Health, Physiology and Cardiology and Cardiovascular Medicine.
According to data from OpenAlex, Marialaura Bonaccio has authored 131 papers receiving a total of 4.3k indexed citations (citations by other indexed papers that have themselves been cited), including 89 papers in Public Health, Environmental and Occupational Health, 37 papers in Physiology and 16 papers in Cardiology and Cardiovascular Medicine. Recurrent topics in Marialaura Bonaccio's work include Nutritional Studies and Diet (86 papers), Obesity, Physical Activity, Diet (39 papers) and Consumer Attitudes and Food Labeling (36 papers). Marialaura Bonaccio is often cited by papers focused on Nutritional Studies and Diet (86 papers), Obesity, Physical Activity, Diet (39 papers) and Consumer Attitudes and Food Labeling (36 papers). Marialaura Bonaccio collaborates with scholars based in Italy, United States and Spain. Marialaura Bonaccio's co-authors include Licia Iacoviello, Giovanni de Gaetano, Maria Benedetta Donati, Augusto Di Castelnuovo, Simona Costanzo, Chiara Cerletti, Mariarosaria Persichillo, Francesco Sofi, Giuditta Pagliai and Monica Dinu and has published in prestigious journals such as Circulation, SHILAP Revista de lepidopterología and Blood.
In The Last Decade
Marialaura Bonaccio
114 papers receiving 4.2k citations
Hit Papers
Peers — A (Enhanced Table)
Peers by citation overlap · career bar shows stage (early→late) cites · hero ref
| Name | h | Career | Trend | Papers | Cites | |||||
|---|---|---|---|---|---|---|---|---|---|---|
| Marialaura Bonaccio Italy | 32 | 2.8k | 890 | 455 | 329 | 318 | 131 | 4.3k | ||
| Alfredo Gea Spain | 35 | 3.0k 1.1× | 1.3k 1.5× | 622 1.4× | 255 0.8× | 288 0.9× | 114 | 4.7k | ||
| Ambika Satija United States | 28 | 2.9k 1.1× | 1.6k 1.8× | 584 1.3× | 352 1.1× | 311 1.0× | 55 | 4.9k | ||
| Michelle C. McKinley United Kingdom | 39 | 2.2k 0.8× | 1.3k 1.5× | 796 1.7× | 380 1.2× | 254 0.8× | 181 | 5.0k | ||
| Heiner Boeing Germany | 29 | 3.0k 1.1× | 1.6k 1.8× | 789 1.7× | 244 0.7× | 428 1.3× | 49 | 4.8k | ||
| Firoozeh Hosseini‐Esfahani Iran | 27 | 2.2k 0.8× | 1.2k 1.3× | 755 1.7× | 177 0.5× | 350 1.1× | 122 | 3.8k | ||
| Dirce Maria Lobo Marchioni Brazil | 37 | 2.9k 1.0× | 948 1.1× | 993 2.2× | 289 0.9× | 203 0.6× | 300 | 4.8k | ||
| Jean Dallongeville France | 30 | 2.0k 0.7× | 793 0.9× | 634 1.4× | 148 0.4× | 167 0.5× | 59 | 3.5k | ||
| Dora Romaguera Spain | 35 | 2.1k 0.8× | 1.2k 1.4× | 613 1.3× | 124 0.4× | 222 0.7× | 115 | 4.2k | ||
| Sven Knüppel Germany | 22 | 2.4k 0.9× | 1.1k 1.2× | 731 1.6× | 227 0.7× | 319 1.0× | 51 | 3.8k | ||
| Adam Bernstein United States | 24 | 1.9k 0.7× | 1.0k 1.1× | 964 2.1× | 276 0.8× | 178 0.6× | 62 | 3.6k |
Countries citing papers authored by Marialaura Bonaccio
Since
Specialization
Citations
This map shows the geographic impact of Marialaura Bonaccio's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marialaura Bonaccio with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marialaura Bonaccio more than expected).
Fields of papers citing papers by Marialaura Bonaccio
Since
Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences
This network shows the impact of papers produced by Marialaura Bonaccio. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marialaura Bonaccio. The network helps show where Marialaura Bonaccio may publish in the future.
Co-authorship network of co-authors of Marialaura Bonaccio
This figure shows the co-authorship network connecting the top 25 collaborators of Marialaura Bonaccio. A scholar is included among the top collaborators of Marialaura Bonaccio based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Marialaura Bonaccio. Marialaura Bonaccio is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
1.
Vigezzi, Giacomo Pietro, Paola Bertuccio, Marialaura Bonaccio, et al.. (2025). Transition to retirement impact on food consumption frequency: results from a longitudinal analysis within the Survey of Health, Ageing and Retirement in Europe (SHARE). The journal of nutrition health & aging. 29(4). 100503–100503.
2.
Bonaccio, Marialaura, Augusto Di Castelnuovo, Simona Costanzo, et al.. (2025). Life’s Simple 7 score and cardiovascular health in cancer survivors: the Moli-sani study. European Heart Journal. 47(9). 1084–1097.
3.
Ashtree, Deborah N, Melissa M. Lane, Tasnime Akbaraly, et al.. (2025). Estimating the Burden of Common Mental Disorders Attributable to Lifestyle Factors: Protocol for the Global Burden of Disease Lifestyle and Mental Disorder (GLAD) Project. JMIR Research Protocols. 14. e65576–e65576.
4.
Godos, Justyna, Monica Guglielmetti, Cinzia Ferraris, et al.. (2025). Mediterranean Diet and Quality of Life in Adults: A Systematic Review. Nutrients. 17(3). 577–577.
5.
Esposito, Simona, Alessandro Gialluisi, Augusto Di Castelnuovo, et al.. (2024). Ultra-processed food consumption is associated with the acceleration of biological aging in the Moli-sani Study. American Journal of Clinical Nutrition. 120(6). 1432–1440.
6.
Bracone, Francesca, Augusto Di Castelnuovo, Emilia Ruggiero, et al.. (2024). Dietary Macronutrient Composition and Risk of Radiation-Induced Acute Skin Toxicity in Women with Breast Cancer: Results from the ATHENA Project. Nutrients. 17(1). 136–136.
7.
Esposito, Simona, Marialaura Bonaccio, Augusto Di Castelnuovo, et al.. (2024). Life-Course Socioeconomic Trajectories and Biological Aging: The Importance of Lifestyles and Physical Wellbeing. Nutrients. 16(19). 3353–3353.
8.
Godos, Justyna, Francesca Scazzina, Francesca Giampieri, et al.. (2024). Underrated aspects of a true Mediterranean diet: understanding traditional features for worldwide application of a “Planeterranean” diet. Journal of Translational Medicine. 22(1). 294–294.
9.
Ruggiero, Emilia, Augusto Di Castelnuovo, Simona Esposito, et al.. (2024). Breakfast quality and its sociodemographic and psychosocial correlates among Italian children, adolescents, and adults from the Italian Nutrition & HEalth Survey (INHES) study. Nutrition Journal. 23(1). 20–20.
10.
Bonaccio, Marialaura, et al.. (2023). Dietary indices underpinning front-of-pack nutrition labels and health outcomes: a systematic review and meta-analysis of prospective cohort studies. American Journal of Clinical Nutrition. 119(3). 756–768.
11.
Bonaccio, Marialaura, Emilia Ruggiero, Augusto Di Castelnuovo, et al.. (2023). Association between Late-Eating Pattern and Higher Consumption of Ultra-Processed Food among Italian Adults: Findings from the INHES Study. Nutrients. 15(6). 1497–1497.
12.
Costanzo, Simona, Giuseppe Grosso, Augusto Di Castelnuovo, et al.. (2023). Abstract P617: Light to Moderate Alcohol Consumption is Not Associated With Breast Cancer Incidence in Italian Adult Women: Results From the Moli-Sani Study. Circulation. 147(Suppl_1).
13.
Bonaccio, Marialaura, Francesco Gianfagna, Chiara Stival, et al.. (2022). Changes in a Mediterranean lifestyle during the COVID-19 pandemic among elderly Italians: an analysis of gender and socioeconomic inequalities in the “LOST in Lombardia” study. International Journal of Food Sciences and Nutrition. 73(5). 683–692.
14.
Stival, Chiara, Alessandra Lugo, Cristina Bosetti, et al.. (2022). COVID-19 confinement impact on weight gain and physical activity in the older adult population: Data from the LOST in Lombardia study. Clinical Nutrition ESPEN. 48. 329–335.
15.
Bonaccio, Marialaura, Augusto Di Castelnuovo, Simona Costanzo, et al.. (2021). Life-Course Socioeconomic Status and Risk of Hospitalization for Heart Failure or Atrial Fibrillation in the Moli-sani Study Cohort. American Journal of Epidemiology. 190(8). 1561–1571.
16.
Martini, Daniela, Justyna Godos, Marialaura Bonaccio, Paola Vitaglione, & Giuseppe Grosso. (2021). Ultra-Processed Foods and Nutritional Dietary Profile: A Meta-Analysis of Nationally Representative Samples. Nutrients. 13(10). 3390–3390.
17.
Costanzo, Simona, Chiara Cerletti, Maria Benedetta Donati, et al.. (2021). Impact of Nationwide Lockdowns Resulting from the First Wave of the COVID-19 Pandemic on Food Intake, Eating Behaviors, and Diet Quality: A Systematic Review. Advances in Nutrition. 13(2). 388–423.
18.
Tabolacci, Claudio, Martina Cordella, Stefania Rossi, et al.. (2021). Targeting Melanoma-Initiating Cells by Caffeine: In Silico and In Vitro Approaches. Molecules. 26(12). 3619–3619.
19.
Bonaccio, Marialaura, Augusto Di Castelnuovo, Simona Costanzo, et al.. (2017). Mean platelet volume is associated with lower risk of overall and non-vascular mortality in a general population. Thrombosis and Haemostasis. 117(6). 1129–1140.
20.
Bonaccio, Marialaura, Augusto Di Castelnuovo, Americo Bonanni, et al.. (2013). Adherence to a Mediterranean diet is associated with a better health-related quality of life: a possible role of high dietary antioxidant content. BMJ Open. 3(8). e003003–e003003.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.
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