M. P. Serrano

1.9k citations
50 papers · 1.5k · 1 hit paper · h-index 22

Impact in

  • Animal Science and Zoology top 0.2%
    • Animal Nutrition and Physiology
    • Meat and Animal Product Quality
    • Livestock and Poultry Management
    • Rabbits: Nutrition, Reproduction, Health
  • Small Animals top 2%
    • Animal Behavior and Welfare Studies

Papers in

  • Animal Science and Zoology 36
    • Animal Nutrition and Physiology 36
    • Meat and Animal Product Quality 16
    • Rabbits: Nutrition, Reproduction, Health 11
    • Livestock and Poultry Management 9
  • Small Animals 10
    • Animal Behavior and Welfare Studies 10
Co-authors
Gonzalo González Mateos (21 shared papers)R. Lázaro (15 shared papers)E. Jiménez-Moreno (7 shared papers)D. G. Valencia (18 shared papers)G.G. Mateos (12 shared papers)Mohamed Frikha (6 shared papers)Hosam M. Safaa (5 shared papers)L. Cámara (7 shared papers)
Journals
Journal of Animal Science (8 papers)Poultry Science (7 papers)Animal Feed Science and Technology (5 papers)Meat Science (3 papers)Livestock Science (3 papers)
Partner nations
SpainUnited StatesItaly

In The Last Decade

M. P. Serrano

49 papers receiving 1.4k citations

Hit Papers

Poultry response to high levels of dietary fiber sources varying in physical and chemical characteristics 2012 · 371 citations
3710+4+9Years since publication100200300
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if any of the following hold:

  • it has ≥500 total citations;
  • it reaches ≥1.5× the top-1% citation threshold for papers in the same subfield and year (the threshold is the minimum needed to enter the top 1%, not the average within it);
  • it reaches the top citation threshold in at least one of its specific research topics.
  1. 2012 The Journal of Applied Poultry Research

Peers

M. P. Serrano
Comparison fields: 5 of 95
  • Animal Science and Zoology 1.3k
  • Small Animals 222
  • Aquatic Science 138
  • Agronomy and Crop Science 97
  • Plant Science 307
Replace D. G. Valencia with:
D. G. Valencia Spain
Sanna Steenfeldt Denmark
H. Juin France
M.E. Persia United States
María Ángeles Latorre Górriz Spain
J.P.B. Freire Portugal
Ali Asghar Saki Iran
P.L. Utterback United States
R.A. Renema Canada
F. Short United Kingdom
M. P. Serrano relative to D. G. Valencia Spain D. G. Valencia's profile →
Citations per field
00.5×1.7×
D. G. Valencia · 1×
Citations per year

Countries citing papers authored by M. P. Serrano

Since Specialization
Citations

This map shows the geographic impact of M. P. Serrano's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. P. Serrano with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. P. Serrano more than expected).

Fields of papers citing papers by M. P. Serrano

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. P. Serrano. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. P. Serrano. The network helps show where M. P. Serrano may publish in the future.

Co-authors

The 25 scholars most cited alongside M. P. Serrano, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with M. P. Serrano Line = papers co-authored together M. P. Serrano links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 50 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Poultry response to high levels of dietary fiber sources varying in physical and chemical characteristics
The Journal of Applied Poultry Research ·Gonzalo González Mateos, E. Jiménez-Moreno, M. P. Serrano, R. Lázaro
Hit paper breakdown →		2012371
2
Productive Performance and Egg Quality of Brown Egg-Laying Hens in the Late Phase of Production as Influenced by Level and Source of Calcium in the Diet
Poultry Science ·Hosam M. Safaa, M. P. Serrano, D. G. Valencia, Mohamed Frikha, E. Jiménez-Moreno, Gonzalo González Mateos
200886
3
Influence of sex and terminal sire line on performance and carcass and meat quality of Iberian pigs reared under intensive production systems
Meat Science ·M. P. Serrano, D. G. Valencia, M. Nieto, R. Lázaro, Gonzalo González Mateos
200768
4
Effect of main cereal of the diet and particle size of the cereal on productive performance and egg quality of brown egg-laying hens in early phase of production
Poultry Science ·Hosam M. Safaa, E. Jiménez-Moreno, D. G. Valencia, Mohamed Frikha, M. P. Serrano, G.G. Mateos
200957
5
Effects of the Levels of Methionine, Linoleic Acid, and Added Fat in the Diet on Productive Performance and Egg Quality of Brown Laying Hens in the Late Phase of Production
Poultry Science ·Hosam M. Safaa, M. P. Serrano, D. G. Valencia, X. Arbe, E. Jiménez-Moreno, R. Lázaro, G.G. Mateos
200855
6
Influence of the main cereal and feed form of the diet on performance and digestive tract traits of brown-egg laying pullets
Poultry Science ·Mohamed Frikha, Hosam M. Safaa, M. P. Serrano, X. Arbe, G.G. Mateos
200952
7
Influence of sex and castration on growth performance and carcass quality of crossbred pigs from 2 Large White sire lines1
Journal of Animal Science ·J. Morales, L. Cámara, J. D. Berrocoso, J. P. López, Gonzalo González Mateos, M. P. Serrano
201149
8
Correlation between ileal digestibility of amino acids and chemical composition of soybean meals in broilers at 21 days of age
Animal Feed Science and Technology ·Mohamed Frikha, M. P. Serrano, D. G. Valencia, P. G. Rebollar, J. Fickler, G.G. Mateos
201248
9
Effect of gender and castration of females and slaughter weight on performance and carcass and meat quality of Iberian pigs reared under intensive management systems
Meat Science ·M. P. Serrano, D. G. Valencia, A. Fuentetaja, R. Lázaro, Gonzalo González Mateos
200845
10
The influence of dietary lysine restriction during the finishing period on growth performance and carcass, meat, and fat characteristics of barrows and gilts intended for dry-cured ham production1
Journal of Animal Science ·José Antonio Rodríguez Sánchez, María Ángeles Sanz, M. Blanco, M. P. Serrano, M. Joy, María Ángeles Latorre Górriz
201140
11
Influence of feed form and source of soybean meal of the diet on growth performance of broilers from 1 to 42 days of age. 1. Floor pen study
Poultry Science ·M. P. Serrano, D. G. Valencia, J. Méndez, Gonzalo González Mateos
201239
12
Influence of feed restriction and sex on growth performance and carcass and meat quality of Iberian pigs reared indoors1,2
Journal of Animal Science ·M. P. Serrano, D. G. Valencia, A. Fuentetaja, R. Lázaro, Gonzalo González Mateos
200937
13
Effect of age on nutritional properties of Iberian wild red deer meat
Journal of the Science of Food and Agriculture ·José M. Lorenzo, Aristide Maggiolino, Laureano Gallego, Mirian Pateiro, M. P. Serrano, Rubén Domínguez, Andrés J. García, Tomás Landete‐Castillejos, Pasquale De Palo
201837
14
Influence of feed form and source of soybean meal on growth performance, nutrient retention, and digestive organ size of broilers. 2. Battery study
Poultry Science ·M. P. Serrano, Mohamed Frikha, J. Corchero, G.G. Mateos
201335
15
Cereal type and heat processing of the cereal affect nutrient digestibility and dynamics of serum insulin and ghrelin in weanling pigs1
Journal of Animal Science ·D. Menoyo, M. P. Serrano, Vicente Barrios, D. G. Valencia, R. Lázaro, Jesús Argente, Gonzalo Mateos
201133
16
Pea protein as a substitute of soya bean protein in diets for young pigs: Effects on productivity and digestive traits
Livestock Science ·D. G. Valencia, M. P. Serrano, C. Centeno, R. Lázaro, Gonzalo González Mateos
200831
17
Carcass and meat quality characteristics from Iberian wild red deer (Cervus elaphus) hunted at different ages
Journal of the Science of Food and Agriculture ·Aristide Maggiolino, Mirian Pateiro, M. P. Serrano, Tomás Landete‐Castillejos, Rubén Domínguez, Andrés J. García, Laureano Gallego, Pasquale De Palo, José M. Lorenzo
201831
18
Influence of micronization (fine grinding) of soya bean meal and full-fat soya bean on the ileal digestibility of amino acids for broilers
Animal Feed Science and Technology ·D. G. Valencia, M. P. Serrano, R. Lázaro, E. Jiménez-Moreno, G.G. Mateos
200831
19
Growth performance and carcass quality of immunocastrated and surgically castrated pigs from crossbreds from Duroc and Pietrain sires1
Journal of Animal Science ·J. Morales, M. P. Serrano, L. Cámara, J. D. Berrocoso, J. P. López, Gonzalo González Mateos
201326
20
Influence of micronization (fine grinding) of soya bean meal and fullfat soya bean on productive performance and digestive traits in young pigs
Animal Feed Science and Technology ·D. G. Valencia, M. P. Serrano, R. Lázaro, María Ángeles Latorre Górriz, Gonzalo González Mateos
200826

About M. P. Serrano

M. P. Serrano is a scholar working on Animal Science and Zoology, Small Animals, Plant Science, Ecology and Nutrition and Dietetics, having authored 50 papers that have together received 1.5k indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (36 papers), Meat and Animal Product Quality (16 papers), Rabbits: Nutrition, Reproduction, Health (11 papers), Animal Behavior and Welfare Studies (10 papers), Livestock and Poultry Management (9 papers), Wildlife Ecology and Conservation (5 papers), Aquaculture Nutrition and Growth (3 papers) and Higher Education Teaching and Evaluation (3 papers). The work is most often cited by research in Animal Science and Zoology (1.3k citations), Small Animals (222 citations), Aquatic Science (138 citations), Agronomy and Crop Science (97 citations) and Plant Science (307 citations). M. P. Serrano has collaborated with scholars based in Spain, United States and Italy. Frequent co-authors include Gonzalo González Mateos, R. Lázaro, E. Jiménez-Moreno, D. G. Valencia, G.G. Mateos, Mohamed Frikha, Hosam M. Safaa, L. Cámara, J. D. Berrocoso and María Ángeles Latorre Górriz. Their work appears in journals such as Journal of Animal Science, Poultry Science, Animal Feed Science and Technology, Meat Science and Livestock Science.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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