M. Musci

3.5k total citations
73 papers, 3.0k citations indexed

About

M. Musci is a scholar working on Spectroscopy, Food Science and Biomedical Engineering. According to data from OpenAlex, M. Musci has authored 73 papers receiving a total of 3.0k indexed citations (citations by other indexed papers that have themselves been cited), including 22 papers in Spectroscopy, 18 papers in Food Science and 14 papers in Biomedical Engineering. Recurrent topics in M. Musci's work include Analytical Chemistry and Chromatography (18 papers), Advanced Chemical Sensor Technologies (13 papers) and Mass Spectrometry Techniques and Applications (12 papers). M. Musci is often cited by papers focused on Analytical Chemistry and Chromatography (18 papers), Advanced Chemical Sensor Technologies (13 papers) and Mass Spectrometry Techniques and Applications (12 papers). M. Musci collaborates with scholars based in Italy, Spain and United States. M. Musci's co-authors include Maria Careri, Federica Bianchi, A. Mangia, Alessandro Mangia, E. Anklam, Monica Mattarozzi, Branka Radović, Lisa Elviri, Isabella Concina and Emanuela Gobbi and has published in prestigious journals such as Food Chemistry, Journal of Chromatography A and Clinical Chemistry.

In The Last Decade

M. Musci

73 papers receiving 2.8k citations

Peers

M. Musci
A. Mangia Italy
M. Musci
Citations per year, relative to M. Musci M. Musci (= 1×) peers A. Mangia

Countries citing papers authored by M. Musci

Since Specialization
Citations

This map shows the geographic impact of M. Musci's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Musci with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Musci more than expected).

Fields of papers citing papers by M. Musci

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. Musci. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Musci. The network helps show where M. Musci may publish in the future.

Co-authorship network of co-authors of M. Musci

This figure shows the co-authorship network connecting the top 25 collaborators of M. Musci. A scholar is included among the top collaborators of M. Musci based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Musci. M. Musci is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Verdier‐Metz, Isabelle, Massimo De Marchi, Isabelle Constant, et al.. (2021). Feeding cows with hay, silage, or fresh herbage on pasture or indoors affects sensory properties and chemical composition of milk and cheese. Journal of Dairy Science. 104(5). 5285–5302. 29 indexed citations
2.
Musci, M., et al.. (2020). Volatile fingerprint of unroasted and roasted cocoa beans (Theobroma cacao L.) from different geographical origins. Food Research International. 132. 109101–109101. 55 indexed citations
3.
Martini, Daniela, Beatrice Biasini, Stefano Rossi, et al.. (2017). Claimed effects, outcome variables and methods of measurement for health claims on foods proposed under European Community Regulation 1924/2006 in the area of appetite ratings and weight management. International Journal of Food Sciences and Nutrition. 69(4). 389–409. 14 indexed citations
5.
Cavazza, Antonella, Claudio Corradini, M. Musci, & Paola Salvadeo. (2012). High‐performance liquid chromatographic phenolic compound fingerprint for authenticity assessment of honey. Journal of the Science of Food and Agriculture. 93(5). 1169–1175. 45 indexed citations
7.
Bianchi, Federica, A. Mangia, Monica Mattarozzi, & M. Musci. (2011). Characterization of the volatile profile of thistle honey using headspace solid-phase microextraction and gas chromatography–mass spectrometry. Food Chemistry. 129(3). 1030–1036. 31 indexed citations
8.
Bianchi, Federica, Maria Careri, A. Mangia, et al.. (2010). Characterisation of the volatile profile of orange juice contaminated with Alicyclobacillus acidoterrestris. Food Chemistry. 123(3). 653–658. 24 indexed citations
9.
Gobbi, Emanuela, M. Falasconi, Isabella Concina, et al.. (2010). Electronic nose and Alicyclobacillus spp. spoilage of fruit juices: An emerging diagnostic tool. Food Control. 21(10). 1374–1382. 88 indexed citations
10.
Bianchi, Federica, Monica Mattarozzi, Maria Careri, et al.. (2010). An SPME–GC–MS method using an octadecyl silica fibre for the determination of the potential angiogenesis modulators 17β-estradiol and 2-methoxyestradiol in culture media. Analytical and Bioanalytical Chemistry. 396(7). 2639–2645. 15 indexed citations
12.
Bianchi, Federica, Maria Careri, A. Mangia, Monica Mattarozzi, & M. Musci. (2008). Experimental design for the optimization of the extraction conditions of polycyclic aromatic hydrocarbons in milk with a novel diethoxydiphenylsilane solid-phase microextraction fiber. Journal of Chromatography A. 1196-1197. 41–45. 29 indexed citations
15.
Basini, Giuseppina, Simona Bussolati, Federica Bianchi, et al.. (2007). Antiangiogenesis in swine ovarian follicle: A potential role for 2-methoxyestradiol. Steroids. 72(8). 660–665. 33 indexed citations
16.
Bianchi, Federica, et al.. (2007). Multivariate calibration on NIR data: Development of a model for the rapid evaluation of ethanol content in bakery products. Analytica Chimica Acta. 603(1). 8–12. 9 indexed citations
17.
Bianchi, Federica, Maria Careri, Alessandro Mangia, & M. Musci. (2005). Development and validation of a solid phase micro-extraction–gas chromatography–mass spectrometry method for the determination of furan in baby-food. Journal of Chromatography A. 1102(1-2). 268–272. 86 indexed citations
18.
Bianchi, Federica, Maria Careri, Claudio Mucchino, & M. Musci. (2002). Improved determination of chlorophenols in water by solid-phase microextraction followed by benzoylation and gas chromatography with electron capture detection. Chromatographia. 55(9-10). 595–600. 33 indexed citations
19.
Careri, Maria, A. Mangia, & M. Musci. (1996). Applications of liquid chromatography-mass spectrometry interfacing systems in food analysis: pesticide, drug and toxic substance residues. Journal of Chromatography A. 727(2). 153–184. 63 indexed citations
20.
Correale, M., Ines Abbate, Angelo Paradiso, et al.. (1993). pS2—A new cytosolic protein recognized by monoclonal antibodies as a marker of hormone sensitivity in breast cancer. Cell Biochemistry and Biophysics. 22(1-3). 101–110. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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