M. Capitani

988 total citations
17 papers, 790 citations indexed

About

M. Capitani is a scholar working on Food Science, Plant Science and Nutrition and Dietetics. According to data from OpenAlex, M. Capitani has authored 17 papers receiving a total of 790 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Food Science, 6 papers in Plant Science and 5 papers in Nutrition and Dietetics. Recurrent topics in M. Capitani's work include Polysaccharides Composition and Applications (12 papers), Polysaccharides and Plant Cell Walls (5 papers) and Food composition and properties (4 papers). M. Capitani is often cited by papers focused on Polysaccharides Composition and Applications (12 papers), Polysaccharides and Plant Cell Walls (5 papers) and Food composition and properties (4 papers). M. Capitani collaborates with scholars based in Argentina, Mexico and Peru. M. Capitani's co-authors include Mabel C. Tomás, S. M. Nolasco, Susana M. Nolasco, Viviana Graciela Spotorno, David Betancur‐Ancona, Vanesa Y. Ixtaina, Luis Chel‐Guerrero, Luis Jorge Corzo‐Ríos, Jorge Carlos Ruiz‐Ruiz and José Luis Santiago‐García and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Hydrocolloids and Journal of Food Engineering.

In The Last Decade

M. Capitani

13 papers receiving 777 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
M. Capitani Argentina 10 677 399 320 88 36 17 790
Haroon Rashid Naik India 16 379 0.6× 239 0.6× 432 1.4× 65 0.7× 18 0.5× 57 705
Fidelis C.K. Ocloo Ghana 13 283 0.4× 189 0.5× 246 0.8× 64 0.7× 27 0.8× 34 491
Pieter J. Jacobs Belgium 11 328 0.5× 216 0.5× 533 1.7× 46 0.5× 29 0.8× 13 662
Sami Hemdane Belgium 15 438 0.6× 284 0.7× 703 2.2× 54 0.6× 32 0.9× 15 872
Arzu Başman Türkiye 17 566 0.8× 247 0.6× 670 2.1× 34 0.4× 48 1.3× 27 855
Jing-Wang Chen China 6 355 0.5× 153 0.4× 279 0.9× 46 0.5× 27 0.8× 7 493
R. Parimalavalli India 12 411 0.6× 150 0.4× 516 1.6× 69 0.8× 16 0.4× 36 664
Yongshuai Ma China 12 415 0.6× 160 0.4× 504 1.6× 35 0.4× 25 0.7× 21 627
Mirna M. Sánchez‐Rivera Mexico 13 379 0.6× 143 0.4× 446 1.4× 88 1.0× 11 0.3× 15 561
P. H. Orr United States 14 577 0.9× 378 0.9× 442 1.4× 39 0.4× 20 0.6× 38 857

Countries citing papers authored by M. Capitani

Since Specialization
Citations

This map shows the geographic impact of M. Capitani's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Capitani with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Capitani more than expected).

Fields of papers citing papers by M. Capitani

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. Capitani. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Capitani. The network helps show where M. Capitani may publish in the future.

Co-authorship network of co-authors of M. Capitani

This figure shows the co-authorship network connecting the top 25 collaborators of M. Capitani. A scholar is included among the top collaborators of M. Capitani based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Capitani. M. Capitani is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

17 of 17 papers shown
1.
2.
Ixtaina, Vanesa Y., et al.. (2025). Nutritional and Functional Characterization of Chia Expeller and Gluten-Free Flours as Ingredients for Premixes. Plant Foods for Human Nutrition. 80(1). 43–43.
3.
Capitani, M., et al.. (2023). Sensory analysis of dehydrated orange juices: quantitative descriptive analysis and sensory acceptability test. SHILAP Revista de lepidopterología. 17(3). e1325–e1325.
4.
Tomás, Mabel C., et al.. (2021). Development of gluten-free premixes with buckwheat and chia flours: Application in a bread product. LWT. 141. 110916–110916. 36 indexed citations
5.
Capitani, M., et al.. (2018). Functional Chia Oil‐in‐Water Emulsions Stabilized with Chia Mucilage and Sodium Caseinate. Journal of the American Oil Chemists Society. 95(9). 1213–1221. 6 indexed citations
6.
Capitani, M., et al.. (2018). Optimization of mucilage extraction from chia seeds (Salvia hispanica L.) using response surface methodology. Journal of the Science of Food and Agriculture. 98(12). 4495–4500. 27 indexed citations
7.
Capitani, M., et al.. (2016). Efecto del método de secado del mucílago de chía (Salvia hispanica L.) sobre sus propiedades fisicoquímicas y funcionales. El Servicio de Difusión de la Creación Intelectual (National University of La Plata).
8.
Capitani, M., Susana M. Nolasco, & Mabel C. Tomás. (2016). Stability of oil-in-water (O/W) emulsions with chia ( Salvia hispanica L.) mucilage. Food Hydrocolloids. 61. 537–546. 78 indexed citations
9.
Capitani, M., Jorge Carlos Ruiz‐Ruiz, José Luis Santiago‐García, et al.. (2016). Characterization of Biodegradable Films Based on Salvia hispanica L. Protein and Mucilage. Food and Bioprocess Technology. 9(8). 1276–1286. 57 indexed citations
10.
Capitani, M., et al.. (2015). Stability of Oil‐in‐Water Emulsions with Sunflower (Helianthus annuus L.) and Chia (Salvia hispanica L.) By‐Products. Journal of the American Oil Chemists Society. 93(1). 133–143. 21 indexed citations
11.
Capitani, M., Luis Jorge Corzo‐Ríos, Luis Chel‐Guerrero, et al.. (2014). Rheological properties of aqueous dispersions of chia (Salvia hispanica L.) mucilage. Journal of Food Engineering. 149. 70–77. 163 indexed citations
12.
Capitani, M., Vanesa Y. Ixtaina, Susana M. Nolasco, & Mabel C. Tomás. (2013). Microstructure, chemical composition and mucilage exudation of chia (Salvia hispanica L.) nutlets from Argentina. Journal of the Science of Food and Agriculture. 93(15). 3856–3862. 117 indexed citations
13.
Capitani, M., Viviana Graciela Spotorno, S. M. Nolasco, & Mabel C. Tomás. (2011). Physicochemical and functional characterization of by-products from chia (Salvia hispanica L.) seeds of Argentina. LWT. 45(1). 94–102. 248 indexed citations
14.
Capitani, M., César Mateo, & S. M. Nolasco. (2011). Effect of temperature and storage time of wheat germ on the oil tocopherol concentration. Brazilian Journal of Chemical Engineering. 28(2). 243–250. 19 indexed citations
15.
Panini, Filippo, Giuseppe Bettelli, A. Amorosi, et al.. (2003). Carta Geologica Regionale alla scala 1:25.000 della Regione Emilia-Romagna, "Vergato"- 237 SO. Foglio 237 "Sasso Marconi". S.EL.CA Firenze. IRIS UNIMORE (University of Modena and Reggio Emilia). 6 indexed citations
16.
Bettelli, Giuseppe, M. Capitani, & Filippo Panini. (1996). Origine della struttura a “blocchi in pelite” e dell’estensione parallela alla stratificazione nelle formazioni smembrate liguri del Supergruppo del Baganza affioranti nel settore sudorientale dell’Appennino emiliano.. IRIS UNIMORE (University of Modena and Reggio Emilia). 15. 261–298. 3 indexed citations
17.
Bettelli, Giuseppe, et al.. (1996). Le rocce caotiche dell'Appenniino emiliano: metodi sperimentali di rilevamento stratigrafico, esempi e nomenclatura. IRIS UNIMORE (University of Modena and Reggio Emilia). 15. 189–220. 9 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Haroon Rashid Naik Breakdown of academic impact, for papers by Fidelis C.K. Ocloo Breakdown of academic impact, for papers by Pieter J. Jacobs Breakdown of academic impact, for papers by Sami Hemdane Breakdown of academic impact, for papers by Arzu Başman Breakdown of academic impact, for papers by Jing-Wang Chen Breakdown of academic impact, for papers by R. Parimalavalli Breakdown of academic impact, for papers by Yongshuai Ma Breakdown of academic impact, for papers by Mirna M. Sánchez‐Rivera Breakdown of academic impact, for papers by P. H. Orr
Rankless by CCL
2026