Lian Jiang

2.0k total citations
47 papers, 1.8k citations indexed

About

Lian Jiang is a scholar working on Food Science, Plant Science and Nutrition and Dietetics. According to data from OpenAlex, Lian Jiang has authored 47 papers receiving a total of 1.8k indexed citations (citations by other indexed papers that have themselves been cited), including 26 papers in Food Science, 14 papers in Plant Science and 8 papers in Nutrition and Dietetics. Recurrent topics in Lian Jiang's work include Proteins in Food Systems (18 papers), Polysaccharides Composition and Applications (14 papers) and Polysaccharides and Plant Cell Walls (9 papers). Lian Jiang is often cited by papers focused on Proteins in Food Systems (18 papers), Polysaccharides Composition and Applications (14 papers) and Polysaccharides and Plant Cell Walls (9 papers). Lian Jiang collaborates with scholars based in China, Denmark and India. Lian Jiang's co-authors include Jianhua Xie, Mingyue Shen, Yanming Ren, Qianqian Song, Suchen Liu, Yuehuan Xiao, Jie Zhang, Haijun Huang, Zhigang Zang and Yi Chen and has published in prestigious journals such as The Science of The Total Environment, Bioresource Technology and Food Chemistry.

In The Last Decade

Lian Jiang

44 papers receiving 1.8k citations

Author Peers

Peers are selected by citation overlap in the author's most active subfields. citations · hero ref

Author Last Decade Papers Cites
Lian Jiang 1.1k 535 511 217 182 47 1.8k
Rongrong Ma 869 0.8× 355 0.7× 1.0k 2.0× 227 1.0× 141 0.8× 87 2.0k
I.I. Ruiz-López 994 0.9× 337 0.6× 185 0.4× 182 0.8× 102 0.6× 91 1.8k
Amer Ali Mahdi 1.1k 1.1× 537 1.0× 461 0.9× 112 0.5× 229 1.3× 72 2.1k
Muhammad Siddiq 866 0.8× 978 1.8× 527 1.0× 74 0.3× 250 1.4× 71 2.2k
Liliana Alamilla‐Beltrán 1.3k 1.2× 261 0.5× 411 0.8× 169 0.8× 116 0.6× 86 1.8k
Yue Li 1.5k 1.4× 553 1.0× 1.1k 2.2× 363 1.7× 412 2.3× 96 3.0k
Soleiman Abbasi 1.8k 1.6× 632 1.2× 509 1.0× 162 0.7× 288 1.6× 101 2.7k
Carmen Lizette Del‐Toro‐Sánchez 853 0.8× 533 1.0× 438 0.9× 235 1.1× 350 1.9× 102 2.3k
Bahareh Tabatabaee Amid 850 0.8× 454 0.8× 284 0.6× 221 1.0× 109 0.6× 18 1.4k

Countries citing papers authored by Lian Jiang

Since Specialization
Citations

This map shows the geographic impact of Lian Jiang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lian Jiang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lian Jiang more than expected).

Fields of papers citing papers by Lian Jiang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Lian Jiang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lian Jiang. The network helps show where Lian Jiang may publish in the future.

Co-authorship network of co-authors of Lian Jiang

This figure shows the co-authorship network connecting the top 25 collaborators of Lian Jiang. A scholar is included among the top collaborators of Lian Jiang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Lian Jiang. Lian Jiang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Jiang, Lian, et al.. (2022). Mental health problems of preschool children during the COVID-19 home quarantine: A cross-sectional study in Shanghai, China. Frontiers in Psychology. 13. 1032244–1032244. 6 indexed citations
2.
Bai, Yu, Ting Zhang, Yan Wu, et al.. (2022). Comprehensive proteomic and metabolomic analysis uncover the response of okra to drought stress. PeerJ. 10. e14312–e14312. 3 indexed citations
3.
Jiang, Lian, et al.. (2022). Water harvesting on biomimetic material inspired by bettles. Heliyon. 9(1). e12355–e12355. 12 indexed citations
4.
Li, Baohe, et al.. (2022). Construction and Properties of New-Type Photo-Responsive Molecular Imprinting Materials. Polymer Science Series A. 64(6). 673–684. 2 indexed citations
5.
Liu, Yan, Yu Bai, Ting Zhang, et al.. (2021). The whole chloroplast genome in Abelmoschus esculentus L. Moench. New Zealand Journal of Crop and Horticultural Science. 51(1). 123–135. 1 indexed citations
6.
Jiang, Lian, Jiahui Zhang, Yanming Ren, et al.. (2021). Acid/alkali shifting of Mesona chinensis polysaccharide-whey protein isolate gels: Characterization and formation mechanism. Food Chemistry. 355. 129650–129650. 56 indexed citations
7.
Jiang, Lian, Yanming Ren, Yuehuan Xiao, et al.. (2020). Effects of Mesona chinensis polysaccharide on the thermostability, gelling properties, and molecular forces of whey protein isolate gels. Carbohydrate Polymers. 242. 116424–116424. 94 indexed citations
8.
Sui, Qianwen, Lian Jiang, Yanlin Chen, et al.. (2020). Multiple strategies for maintaining stable partial nitritation of low-strength ammonia wastewater. The Science of The Total Environment. 742. 140542–140542. 16 indexed citations
9.
Sui, Qianwen, Junya Zhang, Hui Gong, et al.. (2020). Advanced nitrogen removal in a fixed-bed anaerobic ammonia oxidation reactor following an anoxic/oxic reactor: Nitrogen removal contributions and mechanisms. Bioresource Technology. 320(Pt A). 124297–124297. 15 indexed citations
10.
Wang, Wenjie, Mingyue Shen, Lian Jiang, et al.. (2019). Influence of Mesona blumes polysaccharide on the gel properties and microstructure of acid-induced soy protein isolate gels. Food Chemistry. 313. 126125–126125. 121 indexed citations
11.
Wang, Wenjie, Lian Jiang, Yanming Ren, Mingyue Shen, & Jianhua Xie. (2019). Gelling mechanism and interactions of polysaccharides from Mesona blumes: Role of urea and calcium ions. Carbohydrate Polymers. 212. 270–276. 44 indexed citations
12.
Song, Qianqian, Lian Jiang, Xinquan Yang, et al.. (2019). Physicochemical and functional properties of a water-soluble polysaccharide extracted from Mung bean (Vigna radiate L.) and its antioxidant activity. International Journal of Biological Macromolecules. 138. 874–880. 60 indexed citations
13.
Chen, Yangwu, et al.. (2019). Microbial community assembly in detergent wastewater treatment bioreactors: Influent rather than inoculum source plays a more important role. Bioresource Technology. 287. 121467–121467. 27 indexed citations
14.
Jiang, Lian, Wenjie Wang, Pingwei Wen, et al.. (2019). Two water-soluble polysaccharides from mung bean skin: Physicochemical characterization, antioxidant and antibacterial activities. Food Hydrocolloids. 100. 105412–105412. 129 indexed citations
15.
Wang, Longhui, et al.. (2018). Optimizing Three Kinds of Coagulants UsingPlackett-Burman and Response SurfaceMethodology for Phosphorus Removalfrom Domestic Sewage. Polish Journal of Environmental Studies. 28(2). 877–885. 2 indexed citations
16.
Wang, Wenjie, Mingyue Shen, Suchen Liu, et al.. (2018). Gel properties and interactions of Mesona blumes polysaccharide-soy protein isolates mixed gel: The effect of salt addition. Carbohydrate Polymers. 192. 193–201. 208 indexed citations
17.
Wang, Wenjie, Lian Jiang, Yanming Ren, Mingyue Shen, & Jianhua Xie. (2018). Characterizations and hepatoprotective effect of polysaccharides from Mesona blumes against tetrachloride-induced acute liver injury in mice. International Journal of Biological Macromolecules. 124. 788–795. 63 indexed citations
18.
Xiao, Yuehuan, Suchen Liu, Mingyue Shen, et al.. (2018). Physicochemical, rheological and thermal properties of Mesona chinensis polysaccharides obtained by sodium carbonate assisted and cellulase assisted extraction. International Journal of Biological Macromolecules. 126. 30–36. 57 indexed citations
19.
Huang, Lixin, Mingyue Shen, Xiaowei Zhang, et al.. (2018). Effect of high-pressure microfluidization treatment on the physicochemical properties and antioxidant activities of polysaccharide from Mesona chinensis Benth. Carbohydrate Polymers. 200. 191–199. 85 indexed citations
20.
Jiang, Lian, et al.. (2017). Oil Bodies Extracted from High‐Fat and Low‐Fat Soybeans: Stability and Composition During Storage. Journal of Food Science. 82(6). 1319–1325. 11 indexed citations

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