Konstantina Argyri
- Nutrition and Dietetics top 10%
- Food Science top 10%
- Molecular Biology
- Biochemistry top 10%
- Plant Science
- Co-authors
- María KapsokefalouMichael KomaitisDennis D. MillerRaymond P. GlahnAgapi I. DoulgerakiGeorge‐John E. NychasChrysoula C. TassouΑθηνά Γρούντα
- Topics
- Phytochemicals and Antioxidant Activities (8 papers)Tea Polyphenols and Effects (4 papers)Nutritional Studies and Diet (4 papers)
- Journals
- SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryFood Chemistry
- Partner nations
- GreeceUnited StatesUnited Kingdom
In The Last Decade
Konstantina Argyri
17 papers receiving 309 citations
Peers
Comparison fields: 5 of 64
- Nutrition and Dietetics 124
- Food Science 119
- Molecular Biology 80
- Biochemistry 70
- Plant Science 66
Countries citing papers authored by Konstantina Argyri
This map shows the geographic impact of Konstantina Argyri's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Konstantina Argyri with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Konstantina Argyri more than expected).
Fields of papers citing papers by Konstantina Argyri
This network shows the impact of papers produced by Konstantina Argyri. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Konstantina Argyri. The network helps show where Konstantina Argyri may publish in the future.
Co-authorship network of co-authors of Konstantina Argyri
This figure shows the co-authorship network connecting the top 25 collaborators of Konstantina Argyri. A scholar is included among the top collaborators of Konstantina Argyri based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Konstantina Argyri. Konstantina Argyri is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 5 | |
| 3 | 0 | |
| 4 | 0 | |
| 5 | 16 | |
| 6 | 14 | |
| 7 | 9 | |
| 8 | 37 | |
| 9 | 8 | |
| 10 | 15 | |
| 11 | 0 | |
| 12 | 8 | |
| 13 | 9 | |
| 14 | 14 | |
| 15 | 14 | |
| 16 | 44 | |
| 17 | 2 | |
| 18 | 36 | |
| 19 | 14 | |
| 20 | 49 |
About Konstantina Argyri
Konstantina Argyri is a scholar working on Biochemistry, Nutrition and Dietetics and Pathology and Forensic Medicine, having authored 21 papers that have together received 318 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (8 papers), Tea Polyphenols and Effects (4 papers) and Nutritional Studies and Diet (4 papers). The work is most often cited by research in Biochemistry (70 citations), Nutrition and Dietetics (124 citations) and Food Science (119 citations). Konstantina Argyri has collaborated with scholars based in Greece, United States and United Kingdom. Frequent co-authors include María Kapsokefalou, Michael Komaitis, Dennis D. Miller, Raymond P. Glahn, Agapi I. Doulgeraki, George‐John E. Nychas, Chrysoula C. Tassou, Αθηνά Γρούντα, Anthoula A. Argyri and Charalampos Proestos. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.