Jonathan Santas

548 total citations
12 papers, 408 citations indexed

About

Jonathan Santas is a scholar working on Nutrition and Dietetics, Biochemistry and Food Science. According to data from OpenAlex, Jonathan Santas has authored 12 papers receiving a total of 408 indexed citations (citations by other indexed papers that have themselves been cited), including 3 papers in Nutrition and Dietetics, 3 papers in Biochemistry and 3 papers in Food Science. Recurrent topics in Jonathan Santas's work include Garlic and Onion Studies (3 papers), Proteins in Food Systems (2 papers) and Antioxidant Activity and Oxidative Stress (2 papers). Jonathan Santas is often cited by papers focused on Garlic and Onion Studies (3 papers), Proteins in Food Systems (2 papers) and Antioxidant Activity and Oxidative Stress (2 papers). Jonathan Santas collaborates with scholars based in Spain and United Kingdom. Jonathan Santas's co-authors include María Pilar Almajano, Rosa Carbó, Michael Gordon, Magda Rafecas, Jordi Cuñé, Jordi Espadaler, Ricard Bou, Francesc Guardiola and M.C. Fuentes and has published in prestigious journals such as Analytical Biochemistry, Food Chemistry and Journal of the Science of Food and Agriculture.

In The Last Decade

Jonathan Santas

12 papers receiving 386 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Jonathan Santas Spain 8 217 120 115 98 50 12 408
Yue-E Sun China 8 156 0.7× 84 0.7× 75 0.7× 97 1.0× 28 0.6× 15 332
Ji Hye Lee South Korea 11 119 0.5× 110 0.9× 52 0.5× 93 0.9× 75 1.5× 33 392
Zhana Petkova Bulgaria 9 133 0.6× 167 1.4× 90 0.8× 64 0.7× 46 0.9× 52 350
Min Young Kim South Korea 10 149 0.7× 139 1.2× 109 0.9× 66 0.7× 77 1.5× 41 329
Jin Song South Korea 10 145 0.7× 144 1.2× 80 0.7× 121 1.2× 85 1.7× 31 401
Sandopu Sravan Kumar India 12 163 0.8× 282 2.4× 131 1.1× 92 0.9× 60 1.2× 26 458
Youjin Yi China 13 178 0.8× 126 1.1× 54 0.5× 129 1.3× 42 0.8× 26 464
Pınar Kadiroğlu Türkiye 12 149 0.7× 204 1.7× 153 1.3× 78 0.8× 74 1.5× 24 407
Rita Kazernavičiūtė Lithuania 12 101 0.5× 193 1.6× 145 1.3× 68 0.7× 51 1.0× 21 385
Mirjana Marčetić Serbia 11 269 1.2× 208 1.7× 119 1.0× 108 1.1× 42 0.8× 30 450

Countries citing papers authored by Jonathan Santas

Since Specialization
Citations

This map shows the geographic impact of Jonathan Santas's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jonathan Santas with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jonathan Santas more than expected).

Fields of papers citing papers by Jonathan Santas

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jonathan Santas. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jonathan Santas. The network helps show where Jonathan Santas may publish in the future.

Co-authorship network of co-authors of Jonathan Santas

This figure shows the co-authorship network connecting the top 25 collaborators of Jonathan Santas. A scholar is included among the top collaborators of Jonathan Santas based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jonathan Santas. Jonathan Santas is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

12 of 12 papers shown
1.
Santas, Jonathan, et al.. (2017). Recovery from dietary iron deficiency anaemia in rats by the intake of microencapsulated ferric saccharate. Journal of Food Science and Technology. 54(9). 2913–2918. 11 indexed citations
2.
Santas, Jonathan, Magda Rafecas, & Jordi Cuñé. (2017). Polysaccharide‐rich hydrolysate from Saccharomyces cerevisiae (LipiGo®) increases fatty acid and neutral sterol excretion in guinea pigs fed with hypercholesterolemic diets. European Journal of Lipid Science and Technology. 119(11). 2 indexed citations
3.
4.
Santas, Jonathan, et al.. (2015). PEDIOCOCCUS PENTOSACEUS CECT 8330 AND BIFIDOBACTERIUM LONGUM CECT 7894 SHOW A TREND TOWARDS LOWERING INFANTILE EXCESSIVE CRYING SYNDROME IN A PILOT CLINICAL TRIAL. International Journal of Pharma and Bio Sciences. 6(2). 458–466. 6 indexed citations
5.
Santas, Jonathan, et al.. (2014). High-throughput analysis of lipid hydroperoxides in edible oils and fats using the fluorescent reagent diphenyl-1-pyrenylphosphine. Food Chemistry. 162. 235–241. 12 indexed citations
6.
Santas, Jonathan, Francesc Guardiola, Magda Rafecas, & Ricard Bou. (2012). Determination of total plasma hydroperoxides using a diphenyl-1-pyrenylphosphine fluorescent probe. Analytical Biochemistry. 434(1). 172–177. 15 indexed citations
7.
Santas, Jonathan, et al.. (2012). Selective in vivo effect of chitosan on fatty acid, neutral sterol and bile acid excretion: A longitudinal study. Food Chemistry. 134(2). 940–947. 25 indexed citations
8.
Santas, Jonathan, Jordi Espadaler, Jordi Cuñé, & Magda Rafecas. (2012). Partially Hydrolyzed Guar Gums Reduce Dietary Fatty Acid and Sterol Absorption in Guinea Pigs Independent of Viscosity. Lipids. 47(7). 697–705. 12 indexed citations
9.
Santas, Jonathan, et al.. (2010). Onion, a natural alternative to artificial food preservatives. Review. RECERCAT (Consorci de Serveis Universitaris de Catalunya). 21(5). 44–46. 3 indexed citations
10.
Santas, Jonathan, María Pilar Almajano, & Rosa Carbó. (2010). Antimicrobial and antioxidant activity of crude onion (Allium cepa, L.) extracts. International Journal of Food Science & Technology. 45(2). 403–409. 141 indexed citations
11.
Santas, Jonathan & Magda Rafecas. (2009). Abstract: P1430 CHITOSAN SELECTIVELY REDUCES N-6 FATTY ACID ABSORPTION AND DECREASES PLASMA AND LIVER N-6/N-3 RATIO IN GUINEA PIGS. Atherosclerosis Supplements. 10(2). e1480–e1480. 1 indexed citations
12.
Santas, Jonathan, Rosa Carbó, Michael Gordon, & María Pilar Almajano. (2007). Comparison of the antioxidant activity of two Spanish onion varieties. Food Chemistry. 107(3). 1210–1216. 162 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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