Katharina Berg

605 total citations
7 papers, 473 citations indexed

About

Katharina Berg is a scholar working on Health, Toxicology and Mutagenesis, Public Health, Environmental and Occupational Health and Molecular Biology. According to data from OpenAlex, Katharina Berg has authored 7 papers receiving a total of 473 indexed citations (citations by other indexed papers that have themselves been cited), including 2 papers in Health, Toxicology and Mutagenesis, 2 papers in Public Health, Environmental and Occupational Health and 1 paper in Molecular Biology. Recurrent topics in Katharina Berg's work include Consumer Attitudes and Food Labeling (2 papers), Nutritional Studies and Diet (2 papers) and Heavy Metal Exposure and Toxicity (2 papers). Katharina Berg is often cited by papers focused on Consumer Attitudes and Food Labeling (2 papers), Nutritional Studies and Diet (2 papers) and Heavy Metal Exposure and Toxicity (2 papers). Katharina Berg collaborates with scholars based in Germany, Portugal and Finland. Katharina Berg's co-authors include Alfonso Lampen, Klaus Abraham, Klaus E. Appel, Gerhard Heinemeyer, Rainer Gürtler, Susanne Andres, Richard Palavinskas, Oliver Lindtner, Oliver Kappenstein and Benjamin Sachse and has published in prestigious journals such as Molecular Nutrition & Food Research, Food Additives & Contaminants Part A and Proceedings of the Water Environment Federation.

In The Last Decade

Katharina Berg

7 papers receiving 463 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Katharina Berg Germany	6	136	94	83	76	69	7	473
Chaoyi Xue China	16	151 1.1×	207 2.2×	103 1.2×	55 0.7×	158 2.3×	38	646
Yiqun Cheng China	15	144 1.1×	122 1.3×	92 1.1×	55 0.7×	109 1.6×	21	461
Catarina Petisca Portugal	13	269 2.0×	84 0.9×	60 0.7×	140 1.8×	40 0.6×	22	699
Wei Quan China	13	195 1.4×	147 1.6×	112 1.3×	53 0.7×	50 0.7×	20	518
Delphine Laroque France	4	215 1.6×	198 2.1×	59 0.7×	76 1.0×	136 2.0×	4	510
C. Gregotti Italy	12	177 1.3×	81 0.9×	159 1.9×	82 1.1×	41 0.6×	29	743
Murat Pekmez Türkiye	14	104 0.8×	208 2.2×	57 0.7×	56 0.7×	22 0.3×	39	594
Noha H. Habashy Egypt	15	92 0.7×	120 1.3×	106 1.3×	138 1.8×	22 0.3×	28	616
Krzysztof Przygoński Poland	10	123 0.9×	94 1.0×	111 1.3×	64 0.8×	49 0.7×	26	380
Fulvia Caretti Italy	15	89 0.7×	139 1.5×	100 1.2×	126 1.7×	13 0.2×	19	515

Countries citing papers authored by Katharina Berg

Since Specialization

Citations

This map shows the geographic impact of Katharina Berg's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Katharina Berg with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Katharina Berg more than expected).

Fields of papers citing papers by Katharina Berg

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Katharina Berg. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Katharina Berg. The network helps show where Katharina Berg may publish in the future.

Co-authorship network of co-authors of Katharina Berg

This figure shows the co-authorship network connecting the top 25 collaborators of Katharina Berg. A scholar is included among the top collaborators of Katharina Berg based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Katharina Berg. Katharina Berg is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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7 of 7 papers shown

1.

Berg, Katharina, et al.. (2019). Dietary exposure to elements from the German pilot total diet study (TDS). Food Additives & Contaminants Part A. 36(12). 1822–1836. 18 indexed citations

2.

Sachse, Benjamin, Rainer Ziegenhagen, Susanne Andres, et al.. (2019). Dietary Manganese Exposure in the Adult Population in Germany—What Does it Mean in Relation to Health Risks?. Molecular Nutrition & Food Research. 63(16). e1900065–e1900065. 31 indexed citations

3.

Dofková, Marcela, Tanja Nurmi, Katharina Berg, et al.. (2016). Development of harmonised food and sample lists for total diet studies in five European countries. Food Additives & Contaminants Part A. 33(6). 933–944. 18 indexed citations

4.

Berg, Katharina, et al.. (2013). German database on the occurrence of food additives: application for intake estimation of five food colours for toddlers and children. Food Additives & Contaminants Part A. 31(2). 197–206. 10 indexed citations

5.

Abraham, Klaus, Rainer Gürtler, Katharina Berg, et al.. (2011). Toxicology and risk assessment of 5‐Hydroxymethylfurfural in food. Molecular Nutrition & Food Research. 55(5). 667–678. 266 indexed citations

6.

Abraham, Klaus, Susanne Andres, Richard Palavinskas, et al.. (2011). Toxicology and risk assessment of acrolein in food. Molecular Nutrition & Food Research. 55(9). 1277–1290. 129 indexed citations

7.

Berg, Katharina, et al.. (2007). BAF begins deep down: 10 years of large scale biofilm nutrient removal in Oslo. Proceedings of the Water Environment Federation. 2007(11). 6660–6669. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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