Marcela Dofková

847 total citations
27 papers, 594 citations indexed

About

Marcela Dofková is a scholar working on Public Health, Environmental and Occupational Health, Nutrition and Dietetics and Ecology. According to data from OpenAlex, Marcela Dofková has authored 27 papers receiving a total of 594 indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Public Health, Environmental and Occupational Health, 7 papers in Nutrition and Dietetics and 5 papers in Ecology. Recurrent topics in Marcela Dofková's work include Nutritional Studies and Diet (18 papers), Consumer Attitudes and Food Labeling (10 papers) and Obesity, Physical Activity, Diet (8 papers). Marcela Dofková is often cited by papers focused on Nutritional Studies and Diet (18 papers), Consumer Attitudes and Food Labeling (10 papers) and Obesity, Physical Activity, Diet (8 papers). Marcela Dofková collaborates with scholars based in Czechia, France and Netherlands. Marcela Dofková's co-authors include Jiří Ruprich, Ellen Trolle, Lorenza Mistura, Johanna M. Geleijnse, Laura D’Addezio, František Malíř, Carine Dubuisson, Elly Mertens, Sabrina Havard and Aida Turrini and has published in prestigious journals such as Journal of Cleaner Production, Nutrients and British Journal Of Nutrition.

In The Last Decade

Marcela Dofková

22 papers receiving 574 citations

Peers

Countries citing papers authored by Marcela Dofková

Since Specialization

Citations

This map shows the geographic impact of Marcela Dofková's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marcela Dofková with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marcela Dofková more than expected).

Fields of papers citing papers by Marcela Dofková

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Marcela Dofková. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marcela Dofková. The network helps show where Marcela Dofková may publish in the future.

Co-authorship network of co-authors of Marcela Dofková

This figure shows the co-authorship network connecting the top 25 collaborators of Marcela Dofková. A scholar is included among the top collaborators of Marcela Dofková based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Marcela Dofková. Marcela Dofková is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Fish - a source of dietary exposure to iodine and other chemicals. 2021 ·PubMed ·Irena Řehůřková, (unknown), Marcela Dofková, Jiří Ruprich	0
2	Dietary exposure assessment of sum deoxynivalenol forms, sum T-2/HT-2 toxins and zearalenone from cereal-based foods and beer 2020 ·Food and Chemical Toxicology ·Vladimír Ostrý, Marcela Dofková, (unknown), František Malíř, (unknown), Irena Řehůřková, Jiří Ruprich	21
3	Potential Impact of Meat Replacers on Nutrient Quality and Greenhouse Gas Emissions of Diets in Four European Countries 2020 ·Sustainability ·Elly Mertens, Sander Biesbroek, Marcela Dofková, Lorenza Mistura, Laura D’Addezio, Aida Turrini, Carine Dubuisson, Sabrina Havard, Ellen Trolle, Johanna M. Geleijnse, P. van ’t Veer	33
4	Potential Impact of Meat Replacers on Health and Environmental Sustainability in European Diets 2020 ·Current Developments in Nutrition ·Elly Mertens, Sander Biesbroek, Marcela Dofková, Lorenza Mistura, Laura D’Addezio, Aida Turrini, Carine Dubuisson, (unknown), Ellen Trolle, Johanna M. Geleijnse, P. van ’t Veer	1
5	Improving health and carbon footprints of European diets using a benchmarking approach 2020 ·Public Health Nutrition ·Elly Mertens, Anneleen Kuijsten, Argyris Kanellopoulos, Marcela Dofková, Lorenza Mistura, Laura D’Addezio, Aida Turrini, Carine Dubuisson, Sabrina Havard, Ellen Trolle, (unknown), Sander Biesbroek, Jacqueline M. Bloemhof‐Ruwaard, Johanna M. Geleijnse, P. van ’t Veer	24
6	Geographic and socioeconomic diversity of food and nutrient intakes: a comparison of four European countries 2018 ·European Journal of Nutrition ·Elly Mertens, Anneleen Kuijsten, Marcela Dofková, Lorenza Mistura, Laura D’Addezio, Aida Turrini, Carine Dubuisson, (unknown), Sabrina Havard, Ellen Trolle, Pieter van’t Veer, Johanna M. Geleijnse	77
7	Reporting accuracy of population dietary sodium intake using duplicate 24 h dietary recalls and a salt questionnaire 2015 ·British Journal Of Nutrition ·Willem De Keyzer, Marcela Dofková, Inger Therese Lillegaard, Mieke De Maeyer, Lene Frost Andersen, Jiří Ruprich, Irena Řehůřková, Anouk Geelen, P. van ’t Veer, Stefaan De Henauw, Sandra Patrícia Crispim, Evelien de Boer, Marga C. Ocké, Nadia Slimani, Inge Huybrechts	23
8	Ochratoxin A Dietary Exposure of Ten Population Groups in the Czech Republic: Comparison with Data over the World 2015 ·Toxins ·Vladimír Ostrý, František Malíř, Marcela Dofková, (unknown), Annie Pfohl‐Leszkowicz, Jiří Ruprich	54
9	Feasibility of dietary assessment methods, other tools and procedures for a pan-European food consumption survey among infants, toddlers and children 2014 ·European Journal of Nutrition ·Marga C. Ocké, H.A.M. Brants, Marcela Dofková, Heinz Freisling, Caroline van Rossum, Jiří Ruprich, Nadia Slimani, Elisabeth H. M. Temme, Ellen Trolle, Stefanie Vandevijvere, Inge Huybrechts, Evelien de Boer	11
10	Establishing a food list for a Total Diet Study: how does food consumption of specific subpopulations need to be considered? 2014 ·Food Additives & Contaminants Part A ·(unknown), (unknown), Marcela Dofková, Jiří Ruprich, Alexandra Papadopoulos, Véronique Sirot, Marc C. Kennedy, (unknown), (unknown), Oliver Lindtner, Anne Lise Brantsæter, Helle Margrete Meltzer, Isabelle Sioen	5
11	Comparison of two food record-based dietary assessment methods for a pan-European food consumption survey among infants, toddlers, and children using data quality indicators 2014 ·European Journal of Nutrition ·Heinz Freisling, Marga C. Ocké, Corinne Casagrande, Geneviève Nicolas, Sandra Patrícia Crispim, (unknown), (unknown), Evelien de Boer, Stefanie Vandevijvere, Mieke De Maeyer, Jiří Ruprich, Marcela Dofková, Inge Huybrechts, Ellen Trolle, Nadia Slimani	14
12	Validation of a food quantification picture book targeting children of 0–10 years of age for pan-European and national dietary surveys 2013 ·British Journal Of Nutrition ·Ellen Trolle, Stefanie Vandevijvere, Jiří Ruprich, (unknown), Marcela Dofková, Evelien de Boer, Marga C. Ocké	31
13	Ochratoxin A levels in blood serum of Czech women in the first trimester of pregnancy and its correspondence with dietary intake of the mycotoxin contaminant 2013 ·Biomarkers ·František Malíř, Vladimír Ostrý, Marcela Dofková, Tomáš Roubal, Vladimír Dvořák, Vlastimil Dohnal	24
14	Potential and requirements for a standardized pan-European food consumption survey using the epic-soft 24-h recalls 2011 ·Ghent University Academic Bibliography (Ghent University) ·Marga C. Ocké, Nadia Slimani, H.A.M. Brants, (unknown), Corinne Casagrande, Geneviève Nicolas, Marcela Dofková, Cinzia Le Donne, Heinz Freisling, Anouk Geelen, Inge Huybrechts, Willem De Keyzer, (unknown), Lionel Lafay, Inger Therese Lillegaard, (unknown), J.H.M. de Vries, (unknown), Evelien de Boer	1
15	Biomarker-based evaluation of two 24-h recalls for comparing usual fish, fruit and vegetable intakes across European centers in the EFCOVAL Study 2011 ·European Journal of Clinical Nutrition ·Sandra Patrícia Crispim, Anouk Geelen, Olga W. Souverein, Paul J. M. Hulshof, Jiří Ruprich, Marcela Dofková, Inge Huybrechts, Willem De Keyzer, Inger Therese Lillegaard, Lene Frost Andersen, Lionel Lafay, A Rousseau, Marga C. Ocké, Nadia Slimani, P. van ’t Veer, J.H.M. de Vries	40
16	Fruit and vegetable intake in the Czech child population 2011 ·Public Health Nutrition ·(unknown), Marcela Dofková, Jiří Ruprich	12
17	Potential and requirements for a standardized pan-European food consumption survey using the EPIC-Soft software 2011 ·European Journal of Clinical Nutrition ·Marga C. Ocké, Nadia Slimani, H.A.M. Brants, (unknown), Corinne Casagrande, Geneviève Nicolas, Marcela Dofková, Cinzia Le Donne, Heinz Freisling, Anouk Geelen, Inge Huybrechts, Willem De Keyzer, John D. van der Laan, Lionel Lafay, Inger Therese Lillegaard, (unknown), J.H.M. de Vries, (unknown), E J de Boer	20
18	Pilot study for assessment of nutrient intake and food consumption among kids in Europe (PANCAKE) 2011 ·Marga C. Ocké, Evelien de Boer, Marcela Dofková, (unknown), Heinz Freisling, Jiří Ruprich, Nadia Slimani, Ellen Trolle, Stefanie Vandevijvere	1
19	Two non-consecutive 24 h recalls using EPIC-Soft software are sufficiently valid for comparing protein and potassium intake between five European centres – results from the European Food Consumption Validation (EFCOVAL) study 2010 ·British Journal Of Nutrition ·Sandra Patrícia Crispim, J.H.M. de Vries, Anouk Geelen, Olga W. Souverein, Paul J. M. Hulshof, Lionel Lafay, Anne‐Sophie Rousseau, Inger Therese Lillegaard, Lene Frost Andersen, Inge Huybrechts, Willem De Keyzer, Jiří Ruprich, Marcela Dofková, Marga C. Ocké, Evelien de Boer, Nadia Slimani, Pieter van’t Veer	74
20	The development of food consumption in the Czech Republic after 1989 2001 ·Public Health Nutrition ·Marcela Dofková, (unknown), (unknown), (unknown), Jiří Ruprich	16

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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