J. M. Oliveira
- Food Science top 0.2%
- Fermentation and Sensory Analysis 51
- Sensory Analysis and Statistical Methods 10
- Biochemistry top 0.5%
- Phytochemicals and Antioxidant Activities 11
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- Wine Industry and Tourism 5
- Plant Science top 2%
- Horticultural and Viticultural Research 36
- Biotechnology top 2%
- Biochemical and biochemical processes 7
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- Plant biochemistry and biosynthesis 7
- Microbial Metabolic Engineering and Bioproduction 4
J. M. Oliveira
64 papers receiving 2.1k citations
Peers
Comparison fields: 5 of 101
- Food Science 1.7k
- Biochemistry 529
- Tourism, Leisure and Hospitality Management 111
- Plant Science 969
- Biotechnology 221
Countries citing papers authored by J. M. Oliveira
This map shows the geographic impact of J. M. Oliveira's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. M. Oliveira with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. M. Oliveira more than expected).
Fields of papers citing papers by J. M. Oliveira
This network shows the impact of papers produced by J. M. Oliveira. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. M. Oliveira. The network helps show where J. M. Oliveira may publish in the future.
Co-authorship network
The 25 scholars most cited alongside J. M. Oliveira, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 1 | |
| 2 | 2023 | 1 | |
| 3 | 2020 | 9 | |
| 4 | 2019 | 24 | |
| 5 | 2018 | 85 | |
| 6 | 2018 | 20 | |
| 7 | 2017 | 33 | |
| 8 | 2017 | 84 | |
| 9 | 2017 | 20 | |
| 10 | Specific heat (Cp) of tropical fruits: cajá, cashew apple, cocoa, kiwi, pitanga, soursop fruit and yellow melon. | 2012 | 2 |
| 11 | 2012 | 69 | |
| 12 | 2011 | 8 | |
| 13 | 2011 | 40 | |
| 14 | 2011 | 66 | |
| 15 | 2010 | 157 | |
| 16 | 2010 | 104 | |
| 17 | 2010 | 32 | |
| 18 | 2010 | 25 | |
| 19 | 2009 | 25 | |
| 20 | FIRST STUDY ON VOLATILE COMPOSITION OF THREE VITIS VINIFERA CULTIVARS FROM BETANZOS (NW SPAIN): BLANCO LEXÍTIMO, AGUDELO AND SERRADELO | 2008 | 0 |
About J. M. Oliveira
J. M. Oliveira is a scholar working on Tourism, Leisure and Hospitality Management, Food Science and Biochemistry, having authored 65 papers that have together received 2.2k indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (51 papers), Horticultural and Viticultural Research (36 papers), Phytochemicals and Antioxidant Activities (11 papers), Sensory Analysis and Statistical Methods (10 papers), Biochemical and biochemical processes (7 papers), Plant biochemistry and biosynthesis (7 papers), Wine Industry and Tourism (5 papers) and Microbial Metabolic Engineering and Bioproduction (4 papers). The work is most often cited by research in Food Science (1.7k citations), Biochemistry (529 citations) and Tourism, Leisure and Hospitality Management (111 citations). J. M. Oliveira has collaborated with scholars based in Portugal, Spain and Brazil. Frequent co-authors include J. A. Teixeira, Zlatina Genisheva, Mar Vilanova, Solange I. Mussatto, Giuliano Dragone, Rosane Freitas Schwan, João Batista de Almeida e Silva, Antón Masa, Disney Ribeiro Dias and Lucı́lia Domingues. Their work appears in journals such as Food Chemistry, Trends in Food Science & Technology and Journal of Chromatography A.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.