J. Fonollá

1.8k total citations
50 papers, 1.4k citations indexed

About

J. Fonollá is a scholar working on Nutrition and Dietetics, Public Health, Environmental and Occupational Health and Physiology. According to data from OpenAlex, J. Fonollá has authored 50 papers receiving a total of 1.4k indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Nutrition and Dietetics, 10 papers in Public Health, Environmental and Occupational Health and 10 papers in Physiology. Recurrent topics in J. Fonollá's work include Diet and metabolism studies (9 papers), Nutritional Studies and Diet (6 papers) and Infant Nutrition and Health (6 papers). J. Fonollá is often cited by papers focused on Diet and metabolism studies (9 papers), Nutritional Studies and Diet (6 papers) and Infant Nutrition and Health (6 papers). J. Fonollá collaborates with scholars based in Spain, Chile and Sri Lanka. J. Fonollá's co-authors include Eduardo López‐Huertas, María Virginia González Santiago, J. F. Aguilera, C. Allende Prieto, Mónica Olivares, Juan Jesús Carrero, Luis Baró, Federico Lara‐Villoslada, Elena Martín-Bautista and J. Bozá and has published in prestigious journals such as American Journal of Clinical Nutrition, PLANT PHYSIOLOGY and Journal of Nutrition.

In The Last Decade

J. Fonollá

48 papers receiving 1.3k citations

Peers

J. Fonollá

BIOCH

Zoë Fuller United Kingdom

F. Schöne Germany

Gianfranco Picone Italy

Tatsuya Morita Japan

Vania Patrone Italy

Maria Calasso Italy

Atsushi Terada Japan

Carmen Burbano Spain

Thomas Boileau United States

Ehab Kotb Elmahallawy Egypt

Zoë Fuller United Kingdom

J. Fonollá

310 ×0.7

849 ×2.5

274 ×0.9

140 ×0.7

128 ×0.7

BIOCH

Citations per year, relative to J. Fonollá J. Fonollá (= 1×) peers Zoë Fuller

Countries citing papers authored by J. Fonollá

Since Specialization

Citations

This map shows the geographic impact of J. Fonollá's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. Fonollá with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. Fonollá more than expected).

Fields of papers citing papers by J. Fonollá

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J. Fonollá. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. Fonollá. The network helps show where J. Fonollá may publish in the future.

Co-authorship network of co-authors of J. Fonollá

This figure shows the co-authorship network connecting the top 25 collaborators of J. Fonollá. A scholar is included among the top collaborators of J. Fonollá based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J. Fonollá. J. Fonollá is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Guillamón, Enrique, Beatriz Navajas-Porras, Nuria Mut‐Salud, et al.. (2025). Evaluation of PTSO delivery approaches for gut microbiota modulation in colorectal cancer: A comparative study of microcapsules containing Allium derivatives. Journal of Functional Foods. 128. 106818–106818. 1 indexed citations

Baños, Alberto, et al.. (2023). Beneficial Effects of Daily Consumption of Garlic and Onion Extract Concentrate on Infectious Respiratory Diseases in Elderly Resident Volunteers. Nutrients. 15(10). 2308–2308. 3 indexed citations

Fonollá, J., et al.. (2020). Effects of a Combination of Extracts from Olive Fruit and Almonds Skin on Oxidative and Inflammation Markers in Hypercholesterolemic Subjects: A Randomized Controlled Trial. Journal of Medicinal Food. 24(5). 479–486. 14 indexed citations

Maldonado-Lobón, Jose A., Ruth Blanco-Rojo, J. Maldonado, et al.. (2020). Efficacy of Bifidobacterium breve CECT7263 for infantile colic treatment: an open-label, parallel, randomised, controlled trial. Beneficial Microbes. 12(1). 55–68. 8 indexed citations

Reyes‐García, Rebeca, Antonia García‐Martin, Santiago Palacios, et al.. (2019). Factors Predicting the Response to a Vitamin D-Fortified Milk in Healthy Postmenopausal Women. Nutrients. 11(11). 2641–2641. 7 indexed citations

Mendoza, Nicolás, Plácido Llaneza, Raquel Mendoza‐Tesarik, et al.. (2019). Comparison of the effect of two combinations of myo-inositol and D -chiro-inositol in women with polycystic ovary syndrome undergoing ICSI: a randomized controlled trial. Gynecological Endocrinology. 35(8). 695–700. 23 indexed citations

Reyes‐García, Rebeca, Nicolás Mendoza, Santiago Palacios, et al.. (2018). Effects of Daily Intake of Calcium and Vitamin D-Enriched Milk in Healthy Postmenopausal Women: A Randomized, Controlled, Double-Blind Nutritional Study. Journal of Women s Health. 27(5). 561–568. 34 indexed citations

Petrova, Dafina, et al.. (2018). Еffects of fortified milk on cognitive abilities in school-aged children: results from a randomized-controlled trial. European Journal of Nutrition. 58(5). 1863–1872. 13 indexed citations

Hurtado, José Antonio, Jose A. Maldonado-Lobón, M.P. Díaz-Ropero, et al.. (2017). Oral Administration to Nursing Women of Lactobacillus fermentum CECT5716 Prevents Lactational Mastitis Development: A Randomized Controlled Trial. Breastfeeding Medicine. 12(4). 202–209. 41 indexed citations

10.

Díaz-Ropero, M.P., et al.. (2017). In vitro and in vivo anti-microbial activity evaluation of inactivated cells of Lactobacillus salivarius CECT 5713 against Streptococcus mutans. Archives of Oral Biology. 84. 58–63. 14 indexed citations

11.

López‐Huertas, Eduardo & J. Fonollá. (2016). Hydroxytyrosol supplementation increases vitamin C levels in vivo. A human volunteer trial. Redox Biology. 11. 384–389. 44 indexed citations

12.

Santiago, María Virginia González, J. Fonollá, & Eduardo López‐Huertas. (2010). Human absorption of a supplement containing purified hydroxytyrosol, a natural antioxidant from olive oil, and evidence for its transient association with low-density lipoproteins. Pharmacological Research. 61(4). 364–370. 94 indexed citations

13.

Carrero, Juan Jesús, J. Fonollá, José Luis Martí, et al.. (2007). Intake of Fish Oil, Oleic Acid, Folic Acid, and Vitamins B-6 and E for 1 Year Decreases Plasma C-Reactive Protein and Reduces Coronary Heart Disease Risk Factors in Male Patients in a Cardiac Rehabilitation Program. Journal of Nutrition. 137(2). 384–390. 41 indexed citations

14.

López‐Huertas, Eduardo, Birgit Teucher, J. Bozá, et al.. (2006). Absorption of calcium from milks enriched with fructo-oligosaccharides, caseinophosphopeptides, tricalcium phosphate, and milk solids. American Journal of Clinical Nutrition. 83(2). 310–316. 55 indexed citations

15.

Fonollá, J., José L. Carrasco, Ana Chueca, et al.. (1994). Antigenic Relationships between Chloroplast and Cytosolic Fructose-1,6-Bisphosphatases. PLANT PHYSIOLOGY. 104(2). 381–386. 7 indexed citations

16.

Fonollá, J., et al.. (1990). Two monoclonal antibodies raised against different epitopes of chloroplast fructose-1. 6-bisphosphatase (FBPase). 1 indexed citations

17.

Fonollá, J., et al.. (1990). Two monoclonal antibodies against different epitopes of chloroplast fructose-1,6-bisphosphate.. Plant Physiology and Biochemistry. 28(5). 593–599. 3 indexed citations

18.

Prieto, C. Allende, J. F. Aguilera, L. Lara, & J. Fonollá. (1990). Protein and energy requirements for maintenance of indigenous Granadina goats. British Journal Of Nutrition. 63(2). 155–163. 75 indexed citations

19.

Aguilera, J. F., et al.. (1987). Efecto de la temperatura ambiental sobre los balances de calcio y fósforo en conejos. Archivos de Zootecnia. 36(135). 137–150.

20.

Fonollá, J., et al.. (1965). Influence of maize on digestibility and feeding value of acorns for pigs.. 6. 221–235. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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