Fons Voragen

643 total citations
8 papers, 468 citations indexed

About

Fons Voragen is a scholar working on Plant Science, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, Fons Voragen has authored 8 papers receiving a total of 468 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Plant Science, 2 papers in Molecular Biology and 2 papers in Nutrition and Dietetics. Recurrent topics in Fons Voragen's work include Polysaccharides and Plant Cell Walls (3 papers), Biofuel production and bioconversion (2 papers) and Polysaccharides Composition and Applications (2 papers). Fons Voragen is often cited by papers focused on Polysaccharides and Plant Cell Walls (3 papers), Biofuel production and bioconversion (2 papers) and Polysaccharides Composition and Applications (2 papers). Fons Voragen collaborates with scholars based in Netherlands. Fons Voragen's co-authors include G. Beldman, F.M. Rombouts, W. Pilnik, Henk A. Schols, Lynn Heng, Harry Gruppen, Jean‐Paul Vincken, Aagje Legger, J.P. Roozen and I.M. Bruggeman and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, European Journal of Biochemistry and Journal of the Science of Food and Agriculture.

In The Last Decade

Fons Voragen

7 papers receiving 415 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Fons Voragen Netherlands	6	215	176	142	138	125	8	468
A. A. Lagoda United States	13	247 1.1×	121 0.7×	146 1.0×	161 1.2×	75 0.6×	20	462
Ph. Thonart Belgium	12	121 0.6×	156 0.9×	189 1.3×	98 0.7×	48 0.4×	31	398
M.M.H. Huisman Netherlands	13	486 2.3×	104 0.6×	158 1.1×	249 1.8×	183 1.5×	14	658
Carola Funk Germany	8	175 0.8×	187 1.1×	138 1.0×	121 0.9×	84 0.7×	8	421
Paula Esteves Portugal	10	97 0.5×	266 1.5×	139 1.0×	190 1.4×	273 2.2×	12	555
Flávio Finardi Filho Brazil	6	173 0.8×	66 0.4×	134 0.9×	96 0.7×	86 0.7×	11	375
Claudio E. Voget Argentina	15	228 1.1×	235 1.3×	316 2.2×	128 0.9×	107 0.9×	33	606
M. H. J. Keenan United Kingdom	13	198 0.9×	75 0.4×	255 1.8×	246 1.8×	44 0.4×	18	499
Sven Cuyvers Belgium	13	239 1.1×	164 0.9×	123 0.9×	220 1.6×	458 3.7×	17	687
Arthur Caputi United States	8	119 0.6×	246 1.4×	217 1.5×	213 1.5×	77 0.6×	28	502

Countries citing papers authored by Fons Voragen

Since Specialization

Citations

This map shows the geographic impact of Fons Voragen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fons Voragen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fons Voragen more than expected).

Fields of papers citing papers by Fons Voragen

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Fons Voragen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fons Voragen. The network helps show where Fons Voragen may publish in the future.

Co-authorship network of co-authors of Fons Voragen

This figure shows the co-authorship network connecting the top 25 collaborators of Fons Voragen. A scholar is included among the top collaborators of Fons Voragen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Fons Voragen. Fons Voragen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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8 of 8 papers shown

1.

Heng, Lynn, Jean‐Paul Vincken, Aagje Legger, et al.. (2006). Bitterness of saponins and their content in dry peas. Journal of the Science of Food and Agriculture. 86(8). 1225–1231. 122 indexed citations

2.

Oudgenoeg, Gideon, Riet Hilhorst, Harry Gruppen, et al.. (2000). Peroxidase mediated oxidative cross-linking of proteins and carbohydrates. Socio-Environmental Systems Modeling. 8(2). 14–16.

3.

Bekkum, H. van, Harald Röper, & Fons Voragen. (1996). Carbohydrates as organic raw materials III : developed from a workshop organized by the Carbohydrate Research Foundation : Wageningen, The Netherlands November 28-29, 1994. 3 indexed citations

4.

Voragen, Fons, Henk A. Schols, & W. Pilnik. (1986). Structural features of the hemicellulose polymers of apples. European Food Research and Technology. 183(2). 105–110. 21 indexed citations

5.

Beldman, G., et al.. (1985). The cellulase of Trichoderma viride. European Journal of Biochemistry. 146(2). 301–308. 208 indexed citations

6.

Voragen, Fons, et al.. (1983). Methods of analysis for cell-wall polysaccharides of fruit and vegetables. European Food Research and Technology. 177(4). 251–256. 79 indexed citations

7.

Bruggeman, I.M., et al.. (1983). Mutagenicity of extracts of some vegetables commonly consumed in the Netherlands. Journal of Agricultural and Food Chemistry. 31(5). 1020–1026. 21 indexed citations

8.

Voragen, Fons, et al.. (1980). Solubilization of apple cell walls with polysaccharide-degrading enzymes [Varieties, used in the processing of fruits and vegetables]. 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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