Fangli Hou

713 total citations
19 papers, 590 citations indexed

About

Fangli Hou is a scholar working on Biochemistry, Plant Science and Physiology. According to data from OpenAlex, Fangli Hou has authored 19 papers receiving a total of 590 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Biochemistry, 4 papers in Plant Science and 3 papers in Physiology. Recurrent topics in Fangli Hou's work include Phytochemicals and Antioxidant Activities (7 papers), Biochemical and biochemical processes (3 papers) and Stress Responses and Cortisol (2 papers). Fangli Hou is often cited by papers focused on Phytochemicals and Antioxidant Activities (7 papers), Biochemical and biochemical processes (3 papers) and Stress Responses and Cortisol (2 papers). Fangli Hou collaborates with scholars based in China and France. Fangli Hou's co-authors include Dongxiao Su, Ruifen Zhang, Mingwei Zhang, Zhencheng Wei, Yuanyuan Deng, Fei Huang, Fangbiao Tao, Qingyun Lu, Jianwei Chi and Juan Guo and has published in prestigious journals such as Free Radical Biology and Medicine, Food Research International and Food and Chemical Toxicology.

In The Last Decade

Fangli Hou

19 papers receiving 577 citations

Peers

Fangli Hou

BIOCH

Young A Lee United States

Iwona Mirończuk-Chodakowska Poland

Hana Alkhalidy Jordan

Amanda L. Stein United States

Giusi Briguglio Italy

Nenad Stojiljković Serbia

Joanne Forster United Kingdom

Cemile Yılmaz Türkiye

Betsy B Singh United States

Gilbert R. Kaats United States

Young A Lee United States

Fangli Hou

253 ×1.6

BIOCH

81 ×0.7

181 ×1.7

109 ×1.1

83 ×0.8

Citations per year, relative to Fangli Hou Fangli Hou (= 1×) peers Young A Lee

Countries citing papers authored by Fangli Hou

Since Specialization

Citations

This map shows the geographic impact of Fangli Hou's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fangli Hou with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fangli Hou more than expected).

Fields of papers citing papers by Fangli Hou

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Fangli Hou. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fangli Hou. The network helps show where Fangli Hou may publish in the future.

Co-authorship network of co-authors of Fangli Hou

This figure shows the co-authorship network connecting the top 25 collaborators of Fangli Hou. A scholar is included among the top collaborators of Fangli Hou based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Fangli Hou. Fangli Hou is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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19 of 19 papers shown

Hou, Fangli, Tong Su, Yun Chen, et al.. (2025). Novel insights into bound Phenolics: Conversion and release of phenolic compounds in lychee pulp by heat pump drying and lactic acid bacterial fermentation. Food Research International. 208. 116201–116201. 2 indexed citations

Hou, Fangli, et al.. (2021). Effects of alcohol intake on cognitive function and β-amyloid protein in APP/PS1 transgenic mice. Food and Chemical Toxicology. 151. 112105–112105. 13 indexed citations

Hou, Fangli, et al.. (2020). Comparison of microwave and high‐pressure processing on bound phenolic composition and antioxidant activities of sorghum hull. International Journal of Food Science & Technology. 55(9). 3190–3202. 25 indexed citations

Hu, Kun, et al.. (2017). Comparative effects of EtOH consumption and thiamine deficiency on cognitive impairment, oxidative damage, and β-amyloid peptide overproduction in the brain. Free Radical Biology and Medicine. 108. 163–173. 17 indexed citations

Su, Dongxiao, Ruifen Zhang, Fangli Hou, et al.. (2017). Lychee pulp phenolics ameliorate hepatic lipid accumulation by reducing miR-33 and miR-122 expression in mice fed a high-fat diet. Food & Function. 8(2). 808–815. 50 indexed citations

Zhang, Ruifen, Dongxiao Su, Fangli Hou, et al.. (2017). Optimized ultra-high-pressure-assisted extraction of procyanidins from lychee pericarp improves the antioxidant activity of extracts. Bioscience Biotechnology and Biochemistry. 81(8). 1576–1585. 21 indexed citations

Hou, Fangli, et al.. (2017). Effects ofin vitrosimulated digestion on the flavonoid content and antioxidant activity of aged and fresh dried tangerine peel. Journal of Food Processing and Preservation. 42(3). e13532–e13532. 9 indexed citations

Lu, Qingyun, Fangbiao Tao, Fangli Hou, Zhaocheng Zhang, & Lingling Ren. (2016). Emotion regulation, emotional eating and the energy-rich dietary pattern. A population-based study in Chinese adolescents. Appetite. 99. 149–156. 48 indexed citations

Guo, Juan, et al.. (2016). Chronic Ethanol Consumption and Thiamine Deficiency Modulate β-Amyloid Peptide Level and Oxidative Stress in the Brain. Alcohol and Alcoholism. 52(2). 159–164. 6 indexed citations

10.

Hou, Fangli, Dongxiao Su, Ruifen Zhang, et al.. (2016). Enhanced Extraction of Phenolics and Antioxidant Capacity from Sorghum (Sorghum bicolor L. Moench) Shell Using Ultrasonic-Assisted Ethanol-Water Binary Solvent. Journal of Food Processing and Preservation. 40(6). 1171–1179. 26 indexed citations

11.

Lu, Qingyun, Fangli Hou, Zhaocheng Zhang, & Fangbiao Tao. (2016). [Relationship between chronic psychosocial stress and BMI among adolescents].. PubMed. 37(1). 40–4. 4 indexed citations

12.

Guo, Juan, Kun Hu, Yongqing Gao, et al.. (2015). Ameliorative effect of lotus seedpod proanthocyanidins on cognitive impairment and brain aging induced by d-galactose. Experimental Gerontology. 74. 21–28. 77 indexed citations

13.

Su, Dongxiao, Ruifen Zhang, Fangli Hou, et al.. (2014). Comparison of the free and bound phenolic profiles and cellular antioxidant activities of litchi pulp extracts from different solvents. BMC Complementary and Alternative Medicine. 14(1). 9–9. 113 indexed citations

14.

Tao, Fangbiao, et al.. (2014). Cortisol Reactivity to Stress and Decision–making in Adolescents: There is Gender Difference. Acta Psychologica Sinica. 46(5). 647–647. 1 indexed citations

15.

Lu, Qingyun, et al.. (2014). [Relations between duration of sleep, dietary patterns and the prevalence of overweight/obesity among 11-13 year-olds in Xuzhou, Jiangsu province of China].. PubMed. 35(4). 381–5. 4 indexed citations

16.

Lu, Qingyun, Fangbiao Tao, Fangli Hou, et al.. (2013). Cortisol reactivity, delay discounting and percent body fat in Chinese urban young adolescents. Appetite. 72. 13–20. 38 indexed citations

17.

Hou, Fangli, Shaojun Xu, Qingyun Lu, et al.. (2013). Effects of emotional symptoms and life stress on eating behaviors among adolescents. Appetite. 68. 63–68. 61 indexed citations

18.

Hou, Fangli, Ruifen Zhang, Mingwei Zhang, et al.. (2013). Hepatoprotective and antioxidant activity of anthocyanins in black rice bran on carbon tetrachloride-induced liver injury in mice. Journal of Functional Foods. 5(4). 1705–1713. 70 indexed citations

19.

Su, Dongxiao, Fangli Hou, Ruifen Zhang, et al.. (2010). Effects of water soluble extracts from longan on immune regulation in normal mice.. Zhongguo nongye Kexue. 43(9). 1919–1925. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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