F. Drawert
- Food Science top 0.5%
- Fermentation and Sensory Analysis 51
- Biochemistry top 1%
- Biotechnology top 1%
- Biochemical and biochemical processes 27
- Plant Science top 2%
- Horticultural and Viticultural Research 11
- Spectroscopy top 2%
- Analytical Chemistry and Chromatography 33
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- Plant biochemistry and biosynthesis 17
- Polyamine Metabolism and Applications 13
- Microbial Metabolic Engineering and Bioproduction 12
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- Advanced Chemical Sensor Technologies 15
- Co-authors
- Peter SchreierRoland TresslSiegfried NitzRalf G. BergerAlbrecht JunkerHubert KollmannsbergerR. EmbergerW. Heimann
- Journals
- European Food Research and Technology (48 papers)Chromatographia (15 papers)Journal of Agricultural and Food Chemistry (13 papers)
- Partner nations
- GermanySwitzerland
In The Last Decade
F. Drawert
167 papers receiving 2.4k citations
Peers
Comparison fields: 5 of 106
- Food Science 1.3k
- Biochemistry 380
- Biotechnology 332
- Plant Science 943
- Spectroscopy 418
Countries citing papers authored by F. Drawert
This map shows the geographic impact of F. Drawert's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by F. Drawert with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites F. Drawert more than expected).
Fields of papers citing papers by F. Drawert
This network shows the impact of papers produced by F. Drawert. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by F. Drawert. The network helps show where F. Drawert may publish in the future.
Co-authorship network
The 25 scholars most cited alongside F. Drawert, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1991 | 15 | |
| 2 | 1990 | 10 | |
| 3 | 1987 | 36 | |
| 4 | 1985 | 11 | |
| 5 | 1985 | 15 | |
| 6 | 1984 | 31 | |
| 7 | 1982 | 9 | |
| 8 | 1982 | 2 | |
| 9 | Volatile compounds formed by thermal degradation of beta-carotene. | 1979 | 7 |
| 10 | 1977 | 19 | |
| 11 | 1976 | 44 | |
| 12 | 1976 | 11 | |
| 13 | 1974 | 3 | |
| 14 | 1974 | 8 | |
| 15 | 1973 | 3 | |
| 16 | 1971 | 6 | |
| 17 | 1969 | 23 | |
| 18 | 1968 | 48 | |
| 19 | 1962 | 1 | |
| 20 | 1960 | 13 |
About F. Drawert
F. Drawert is a scholar working on Biotechnology, Food Science, Spectroscopy, Biochemistry and Molecular Biology, having authored 175 papers that have together received 2.7k indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (51 papers), Analytical Chemistry and Chromatography (33 papers), Biochemical and biochemical processes (27 papers), Plant biochemistry and biosynthesis (17 papers), Advanced Chemical Sensor Technologies (15 papers), Polyamine Metabolism and Applications (13 papers), Microbial Metabolic Engineering and Bioproduction (12 papers) and Horticultural and Viticultural Research (11 papers). The work is most often cited by research in Food Science (1.3k citations), Biochemistry (380 citations), Biotechnology (332 citations), Plant Science (943 citations) and Spectroscopy (418 citations). F. Drawert has collaborated with scholars based in Germany and Switzerland. Frequent co-authors include Peter Schreier, Roland Tressl, Siegfried Nitz, Ralf G. Berger, Albrecht Junker, Hubert Kollmannsberger, R. Emberger, W. Heimann, Ralf G. Berger and S. Nitz. Their work appears in journals such as European Food Research and Technology, Chromatographia, Journal of Agricultural and Food Chemistry, Phytochemistry and Journal of Chromatography A.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.