Erkan Karacabey

944 total citations
48 papers, 772 citations indexed

About

Erkan Karacabey is a scholar working on Food Science, Biochemistry and Organic Chemistry. According to data from OpenAlex, Erkan Karacabey has authored 48 papers receiving a total of 772 indexed citations (citations by other indexed papers that have themselves been cited), including 28 papers in Food Science, 17 papers in Biochemistry and 12 papers in Organic Chemistry. Recurrent topics in Erkan Karacabey's work include Phytochemicals and Antioxidant Activities (17 papers), Food Drying and Modeling (14 papers) and Edible Oils Quality and Analysis (12 papers). Erkan Karacabey is often cited by papers focused on Phytochemicals and Antioxidant Activities (17 papers), Food Drying and Modeling (14 papers) and Edible Oils Quality and Analysis (12 papers). Erkan Karacabey collaborates with scholars based in Türkiye, Kazakhstan and Canada. Erkan Karacabey's co-authors include Giuseppe Mazza, Sierra Rayne, Sebahattin Serhat Turgut, Erdoğan Küçüköner, Cem Baltacıoğlu, Nevzat Artık, Levent Bayındırlı, Sencer Buzrul, Gülcan Özkan and Aberham Hailu Feyissa and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Erkan Karacabey

46 papers receiving 747 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Erkan Karacabey Türkiye 13 398 281 200 139 90 48 772
Z. Piñeiro Spain 15 441 1.1× 449 1.6× 247 1.2× 76 0.5× 144 1.6× 22 800
Andrea Antoniolli Argentina 10 341 0.9× 430 1.5× 185 0.9× 66 0.5× 89 1.0× 13 705
Ozan Gürbüz Türkiye 18 532 1.3× 301 1.1× 260 1.3× 52 0.4× 133 1.5× 45 900
Rosa Palmeri Italy 19 567 1.4× 305 1.1× 302 1.5× 188 1.4× 240 2.7× 54 1.0k
A. Pedro Belchior Portugal 19 1.0k 2.6× 552 2.0× 630 3.1× 106 0.8× 186 2.1× 40 1.2k
Parameswarakumar Mallikarjunan United States 11 261 0.7× 230 0.8× 154 0.8× 72 0.5× 98 1.1× 18 741
Priscilla Siqueira Melo Brazil 16 386 1.0× 504 1.8× 295 1.5× 53 0.4× 147 1.6× 20 1.0k
Ali Liazid Spain 13 458 1.2× 547 1.9× 364 1.8× 81 0.6× 175 1.9× 15 1.1k
Esther Gómez-Mejía Spain 14 287 0.7× 324 1.2× 152 0.8× 46 0.3× 124 1.4× 25 648
Joana Gil-Chávez Germany 7 242 0.6× 279 1.0× 208 1.0× 82 0.6× 142 1.6× 8 755

Countries citing papers authored by Erkan Karacabey

Since Specialization
Citations

This map shows the geographic impact of Erkan Karacabey's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Erkan Karacabey with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Erkan Karacabey more than expected).

Fields of papers citing papers by Erkan Karacabey

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Erkan Karacabey. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Erkan Karacabey. The network helps show where Erkan Karacabey may publish in the future.

Co-authorship network of co-authors of Erkan Karacabey

This figure shows the co-authorship network connecting the top 25 collaborators of Erkan Karacabey. A scholar is included among the top collaborators of Erkan Karacabey based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Erkan Karacabey. Erkan Karacabey is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Karasu, Salih, et al.. (2025). Characterization of physiochemical properties of Cactus Cladodes (Opuntia ficus indica) grown in Antalya. DergiPark (Istanbul University). 6(1). 47–52. 1 indexed citations
2.
Turgut, Sebahattin Serhat, Erdoğan Küçüköner, Erkan Karacabey, & Aberham Hailu Feyissa. (2024). Probabilistic-Mechanistic Evaluation of a Hybrid Drying System Using l1 Norm Regularisation: Simultaneous Ohmic Heating and Convection Drying. Journal of Food Processing and Preservation. 2024. 1–18. 1 indexed citations
3.
Baltacıoğlu, Cem, et al.. (2024). Pulsed Electric Fields (PEF) Treatment Prior to Hot-Air and Microwave Drying of Yellow- and Purple-Fleshed Potatoes. Potato Research. 68(2). 1171–1188. 3 indexed citations
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Karacabey, Erkan, et al.. (2023). Drying of Tarhana dough by Refractance Window™ technology under vacuum/atmospheric conditions: Characterization of physical and quality parameters. Food Science & Nutrition. 12(2). 971–984. 5 indexed citations
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Turgut, Sebahattin Serhat, et al.. (2019). A Brief Overview of Beverage Emulsions for Fortification. 175–182. 1 indexed citations
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Özkan, Gülcan, et al.. (2017). Optimization of Olive Oil Extraction Process by Response Surface Methodology. Akademik Gıda. 15(4). 337–343. 1 indexed citations
12.
Özkan, Gülcan, et al.. (2017). Zeytinyağı Ekstraksiyon İşleminin Yanıt Yüzey Metodu ile Optimizasyonu. Akademik Gıda. 337–343. 4 indexed citations
13.
Özkan, Gülcan, et al.. (2016). Altın Çilek Çeşnili Zeytinyağı Üretiminde İşlem Koşullarının Kalite Parametreleri Üzerine Etkilerinin İncelenmesi ve Optimizasyonu. DergiPark (Istanbul University). 2 indexed citations
14.
Karacabey, Erkan, et al.. (2016). Optimization of Microwave‐Assisted Predrying and Deep‐Fat‐Frying Conditions to Produce Fried Carrot Slices. Journal of Food Process Engineering. 40(2). 12 indexed citations
15.
Karacabey, Erkan. (2016). Optimization of Microwave-assisted Extraction of Thymoquinone from Nigella sativa L. Seeds. Macedonian Journal of Chemistry and Chemical Engineering. 35(2). 209–216. 6 indexed citations
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Özkan, Gülcan, et al.. (2016). Aroma transition from rosemary leaves during aromatization of olive oil. Journal of Food and Drug Analysis. 24(2). 299–304. 18 indexed citations
18.
Karacabey, Erkan, et al.. (2016). Optimisation of pre‐drying and deep‐fat‐frying conditions for production of low‐fat fried carrot slices. Journal of the Science of Food and Agriculture. 96(13). 4603–4612. 17 indexed citations
19.
Karacabey, Erkan, et al.. (2011). Microwave Drying of Jerusalem Artichoke Helianthus tuberosus L.. Akademik Gıda. 9(6). 13–22. 7 indexed citations
20.
Rayne, Sierra, Erkan Karacabey, & Giuseppe Mazza. (2008). Grape cane waste as a source of trans-resveratrol and trans-viniferin: High-value phytochemicals with medicinal and anti-phytopathogenic applications. Industrial Crops and Products. 27(3). 335–340. 104 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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2026