This map shows the geographic impact of Nevzat Artık's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nevzat Artık with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nevzat Artık more than expected).
This network shows the impact of papers produced by Nevzat Artık. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nevzat Artık. The network helps show where Nevzat Artık may publish in the future.
Co-authorship network of co-authors of Nevzat Artık
This figure shows the co-authorship network connecting the top 25 collaborators of Nevzat Artık.
A scholar is included among the top collaborators of Nevzat Artık based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Nevzat Artık. Nevzat Artık is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Artık, Nevzat & Nevzat Konar. (2018). Arı Ürünleri ve Apiterapi-1: Arı Ürünlerinden Bal, Arı Sütü ve Perga Bileşimi. 4(3). 11–19.1 indexed citations
5.
Karakaya, Mustafa & Nevzat Artık. (2015). Zile Pekmezi Üretim Tekniği ve Bileşim Unsurlarının Belirlenmesi. SHILAP Revista de lepidopterología.
6.
Artık, Nevzat. (2015). Isıl İşlemin Meyvelerde Neden Olduğu Değişiklikler. SHILAP Revista de lepidopterología.
7.
Artık, Nevzat, et al.. (2015). Bazı Üzüm Çeşitleri ve Asma Anacı Yapraklarının Yaprak Konservesi Olarak Değerlendirilme Olanakları Üzerinde bir Araştırma. SHILAP Revista de lepidopterología.2 indexed citations
8.
Artık, Nevzat, et al.. (2015). Toplu Tüketim Yerlerinde Gıda Güvenliği ve HACCP Uygulamaları. Journal of Tourism and Gastronomy Studies. 3(2). 56–62.2 indexed citations
9.
Artık, Nevzat, et al.. (2015). Keçiboynuzunun (Ceratonia siliqua L.) Fiziksel Özellikleri, Kimyasal Bileşimi ve Ekstraksiyon Koşulları. SHILAP Revista de lepidopterología.2 indexed citations
10.
Bayındırlı, Levent, et al.. (2010). Mathematical analysis of peeling of carrots.. OpenMETU (Middle East Technical University). 35(2). 89–95.2 indexed citations
11.
Bakkalbaşı, Emre, et al.. (2010). Physical properties and chemical composition of some walnut cultivars grown in Turkey.. 8(1). 6–12.5 indexed citations
12.
Şimşek, Atilla, et al.. (2004). Selenyumun İnsan Beslenmesi ve Sağlığı Açısından Önemi. 5(2). 245–251.1 indexed citations
13.
Artık, Nevzat, et al.. (2002). Enzimatik Yöntemle Bazı Sebze ve Meyvelerde Nitrat Düzeyinin Belirlenmesi. DergiPark (Istanbul University). 27(1). 5–13.
14.
Şimşek, Atilla & Nevzat Artık. (2002). Değişik Meyvelerden Üretilen Pekmezlerin Bileşim Unsurları Üzerine Araştırma. DergiPark (Istanbul University). 27(6). 459–467.8 indexed citations
15.
Poyrazoğlu, Ender Sinan, et al.. (2000). Extraction Kinetics of Mulberry (Morus alba) (in English). SHILAP Revista de lepidopterología.1 indexed citations
16.
Artık, Nevzat & Ender Sinan Poyrazoğlu. (1994). Kastamonu Sarmısağının (Allium sativum L.) Kimyasal Bileşiminin Belirlenmesi Üzerine Araştırma. DergiPark (Istanbul University). 19(1).1 indexed citations
17.
Bayındırlı, Levent, Serpil Şahin, & Nevzat Artık. (1994). The effects of clarification methods on pomegranate juice quality. 61(9). 267–270.10 indexed citations
18.
Artık, Nevzat, et al.. (1984). Pestil İşleme Tekniği ve Kimyasal Bileşimi. DergiPark (Istanbul University). 9(5).7 indexed citations
19.
Artık, Nevzat, et al.. (1983). Türk Çayında ve Deminde Sodyum, Potasyum, Kalsiyum Miktarı ve Deme Geçme oranı Üzerinde Araştırma. DergiPark (Istanbul University). 8(2).1 indexed citations
20.
Loew, D, et al.. (1977). [Planning, realization, and biometric evaluation of a long term study with acetylsalicylic acid].. Munich Personal RePEc Archive (Ludwig Maximilian University of Munich). 28(26). 1163–6.3 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.