Elżbieta Gujska
- Food Science top 1%
- Nutrition and Dietetics top 2%
- Plant Science top 5%
- Molecular Biology
- Rheumatology top 10%
- Co-authors
- Khalil KhanJoanna MichalakJoanna KlepackaKrzysztof DziedzicDanuta GóreckaMarta Czarnowska‐KujawskaMarzanna HęśAnna Jędrusek‐Golińska
- Topics
- Food composition and properties (15 papers)Folate and B Vitamins Research (11 papers)Potato Plant Research (8 papers)
- Journals
- MoleculesInternational Journal of Environmental Research and Public HealthJournal of Food Science
- Partner nations
- PolandUnited StatesPhilippines
In The Last Decade
Elżbieta Gujska
40 papers receiving 1.2k citations
Peers
Comparison fields: 5 of 103
- Food Science 679
- Nutrition and Dietetics 535
- Plant Science 491
- Molecular Biology 122
- Rheumatology 120
Countries citing papers authored by Elżbieta Gujska
This map shows the geographic impact of Elżbieta Gujska's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Elżbieta Gujska with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Elżbieta Gujska more than expected).
Fields of papers citing papers by Elżbieta Gujska
This network shows the impact of papers produced by Elżbieta Gujska. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Elżbieta Gujska. The network helps show where Elżbieta Gujska may publish in the future.
Co-authorship network of co-authors of Elżbieta Gujska
This figure shows the co-authorship network connecting the top 25 collaborators of Elżbieta Gujska. A scholar is included among the top collaborators of Elżbieta Gujska based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Elżbieta Gujska. Elżbieta Gujska is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 9 | |
| 2 | 24 | |
| 3 | 63 | |
| 4 | 8 | |
| 5 | 197 | |
| 6 | 38 | |
| 7 | 26 | |
| 8 | Ocena wybranych wyróżników autentyczności soków i napojów typu multiwitamina | 1 |
| 9 | Concentration of Folic Acid and Natural Folates in Fruit, Fruit-Vegetable Juices and Nectars Fortified with Folic Acid | 3 |
| 10 | Study on the acrylamide content in selected groups of food products | 4 |
| 11 | 30 | |
| 12 | 31 | |
| 13 | Wpływ warunków ekstrakcji i hydrolizy na wynik oznaczania zawartości kwasu foliowego i folianów w soku jabłkowym | 2 |
| 14 | 82 | |
| 15 | 28 | |
| 16 | Determination of folates in some commercial milk and fermented dairy beverages using high-performance liquid chromatography. | 2 |
| 17 | 50 | |
| 18 | Effect of extrusion variables on amino acids, available lysine and in vitro protein digestibility of the extrudates from pinto bean (Phaseolus vulgaris) | 4 |
| 19 | High temperature extrusion of pinto bean [ Phaseolus vulgaris ] and field pea [ Pisum sativum ] flours | 7 |
| 20 | 20 |
About Elżbieta Gujska
Elżbieta Gujska is a scholar working on Nutrition and Dietetics, Food Science and Rheumatology, having authored 41 papers that have together received 1.3k indexed citations. Recurring topics across this work include Food composition and properties (15 papers), Folate and B Vitamins Research (11 papers) and Potato Plant Research (8 papers). The work is most often cited by research in Food Science (679 citations), Nutrition and Dietetics (535 citations) and Biochemistry (109 citations). Elżbieta Gujska has collaborated with scholars based in Poland, United States and Philippines. Frequent co-authors include Khalil Khan, Joanna Michalak, Joanna Klepacka, Krzysztof Dziedzic, Danuta Górecka, Marta Czarnowska‐Kujawska, Marzanna Hęś, Anna Jędrusek‐Golińska, Katarzyna Majewska and Agnieszka Drożdżyńska. Their work appears in journals such as Molecules, International Journal of Environmental Research and Public Health and Journal of Food Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.