Dejian Huang
- Biochemistry top 0.01%
- Food Science top 0.05%
- Plant Science top 0.2%
- Molecular Biology top 1%
- Organic Chemistry top 0.5%
- Co-authors
- Boxin OuRonald L. PriorElizabeth K. DeemerSuhua WangXianli WuMingtai SunSong ZhuDong Liang
- Topics
- Phytochemicals and Antioxidant Activities (58 papers)Food composition and properties (32 papers)Sulfur Compounds in Biology (29 papers)
- Cited by
- BiochemistryFood Science
- Partner nations
- SingaporeChinaUnited States
In The Last Decade
Dejian Huang
325 papers receiving 18.5k citations
Hit Papers
Peers
Comparison fields: 5 of 185
- Biochemistry 6.9k
- Food Science 4.7k
- Plant Science 4.2k
- Molecular Biology 4.2k
- Organic Chemistry 3.1k
Countries citing papers authored by Dejian Huang
This map shows the geographic impact of Dejian Huang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dejian Huang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dejian Huang more than expected).
Fields of papers citing papers by Dejian Huang
This network shows the impact of papers produced by Dejian Huang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dejian Huang. The network helps show where Dejian Huang may publish in the future.
Co-authorship network of co-authors of Dejian Huang
This figure shows the co-authorship network connecting the top 25 collaborators of Dejian Huang. A scholar is included among the top collaborators of Dejian Huang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dejian Huang. Dejian Huang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 8 | |
| 3 | 0 | |
| 4 | 13 | |
| 5 | 15 | |
| 6 | 7 | |
| 7 | 2 | |
| 8 | 3 | |
| 9 | 3 | |
| 10 | 14 | |
| 11 | 3 | |
| 12 | 1 | |
| 13 | 1 | |
| 14 | 1 | |
| 15 | 19 | |
| 16 | 57 | |
| 17 | 13 | |
| 18 | 34 | |
| 19 | 15 | |
| 20 | 21 |
About Dejian Huang
Dejian Huang is a scholar working on Biochemistry, Biochemistry and Nutrition and Dietetics, having authored 338 papers that have together received 19.4k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (58 papers), Food composition and properties (32 papers) and Sulfur Compounds in Biology (29 papers). The work is most often cited by research in Biochemistry (6.9k citations), Food Science (4.7k citations) and Biochemistry (1.2k citations). Dejian Huang has collaborated with scholars based in Singapore, China and United States. Frequent co-authors include Boxin Ou, Ronald L. Prior, Elizabeth K. Deemer, Suhua Wang, Xianli Wu, Mingtai Sun, Song Zhu, Dong Liang, Kenneth G. Caulton and Lixia Song. Their work appears in journals such as Journal of the American Chemical Society, Advanced Materials and Nature Communications.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.