Chang Joo Lee

3.4k total citations · 1 hit paper
92 papers, 2.6k citations indexed

About

Chang Joo Lee is a scholar working on Food Science, Nutrition and Dietetics and Computer Networks and Communications. According to data from OpenAlex, Chang Joo Lee has authored 92 papers receiving a total of 2.6k indexed citations (citations by other indexed papers that have themselves been cited), including 30 papers in Food Science, 28 papers in Nutrition and Dietetics and 17 papers in Computer Networks and Communications. Recurrent topics in Chang Joo Lee's work include Food composition and properties (23 papers), Microbial Metabolites in Food Biotechnology (18 papers) and Parallel Computing and Optimization Techniques (17 papers). Chang Joo Lee is often cited by papers focused on Food composition and properties (23 papers), Microbial Metabolites in Food Biotechnology (18 papers) and Parallel Computing and Optimization Techniques (17 papers). Chang Joo Lee collaborates with scholars based in South Korea, United States and Japan. Chang Joo Lee's co-authors include Yale N. Patt, Onur Mutlu, Eiman Ebrahimi, Veynu Narasiman, Tae Wha Moon, Yang Kim, Seung Jun Choi, Michael Shebanow, Sang Ick Shin and Yong‐Dal Yoon and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Endocrinology.

In The Last Decade

Chang Joo Lee

85 papers receiving 2.5k citations

Hit Papers

Improving GPU performance via large warps and two-level w... 2011 2026 2016 2021 2011 100 200 300

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Chang Joo Lee South Korea 27 1.2k 1.2k 598 508 351 92 2.6k
Ziming Zheng China 26 449 0.4× 75 0.1× 76 0.1× 177 0.3× 211 0.6× 59 1.7k
Mengzhi Wang China 19 271 0.2× 85 0.1× 89 0.1× 62 0.1× 136 0.4× 76 1.3k
Guyue Li China 29 251 0.2× 117 0.1× 213 0.4× 39 0.1× 71 0.2× 143 2.4k
J. Tan United States 15 515 0.4× 229 0.2× 57 0.1× 140 0.3× 8 0.0× 44 1.2k
Yanpei Chen China 16 354 0.3× 53 0.0× 28 0.0× 92 0.2× 301 0.9× 38 905
K.C. Gross United States 14 196 0.2× 103 0.1× 26 0.0× 47 0.1× 64 0.2× 39 804
Wenjun Xiao China 24 266 0.2× 38 0.0× 107 0.2× 136 0.3× 14 0.0× 117 2.0k
Ali Yeon Md Shakaff Malaysia 27 207 0.2× 31 0.0× 99 0.2× 114 0.2× 43 0.1× 143 2.1k
Simon Carlsen Norway 15 461 0.4× 34 0.0× 92 0.2× 65 0.1× 21 0.1× 25 1.2k

Countries citing papers authored by Chang Joo Lee

Since Specialization
Citations

This map shows the geographic impact of Chang Joo Lee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chang Joo Lee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chang Joo Lee more than expected).

Fields of papers citing papers by Chang Joo Lee

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Chang Joo Lee. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chang Joo Lee. The network helps show where Chang Joo Lee may publish in the future.

Co-authorship network of co-authors of Chang Joo Lee

This figure shows the co-authorship network connecting the top 25 collaborators of Chang Joo Lee. A scholar is included among the top collaborators of Chang Joo Lee based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Chang Joo Lee. Chang Joo Lee is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
3.
Lee, Chang Joo, et al.. (2024). Physicochemical properties of Betaone barley starch depending on starch isolation methods. Food Engineering Progress. 28(4). 333–341.
5.
Lee, Chang Joo, et al.. (2024). Improvement of jelly 3D printing using ultrasound treatment and calcium chloride. Food Science and Biotechnology. 33(11). 2551–2557. 3 indexed citations
6.
Lee, Chang Joo, et al.. (2023). Production and Quality Characteristics of Gluten-Free Noodles Made with Pregelatinized Rice Flour. Food Engineering Progress. 27(3). 180–186. 1 indexed citations
7.
Kim, Ha Ram, et al.. (2022). Impact of chemical modification by immersion with malic acid on the physicochemical properties and resistant starch formation in rice. Journal of Food Science. 87(3). 1058–1068. 10 indexed citations
8.
Kang, Taiyoung, et al.. (2020). Quality Retention of Fresh Tuna Stored Using Supercooling Technology. Foods. 9(10). 1356–1356. 19 indexed citations
9.
Lee, Chang Joo, et al.. (2019). Structural Characteristics and In Vitro Digestibility of Malic Acid-Treated Corn Starch with Different pH Conditions. Molecules. 24(10). 1900–1900. 19 indexed citations
10.
11.
Lee, Sang‐Dae, et al.. (2019). Detection of Artificially Water-Injected FrozenOctopus minor(Sasaki) Using Dielectric Properties. Journal of Chemistry. 2019. 1–7. 8 indexed citations
12.
Shin, Sang Ick, et al.. (2018). Screening and selection of Bifidobacterium strains isolated from human feces capable of utilizing resistant starch. Journal of the Science of Food and Agriculture. 98(15). 5901–5907. 10 indexed citations
13.
Lee, Chang Joo. (2013). News Shock and Long-Run Consumption Risk. SSRN Electronic Journal. 1 indexed citations
14.
Ebrahimi, Eiman, Chang Joo Lee, Onur Mutlu, & Yale N. Patt. (2012). Fairness via Source Throttling. ACM Transactions on Computer Systems. 30(2). 1–35. 17 indexed citations
15.
Lee, Chang Joo, Yang Kim, Seung Jun Choi, & Tae Wha Moon. (2011). Slowly digestible starch from heat-moisture treated waxy potato starch: Preparation, structural characteristics, and glucose response in mice. Food Chemistry. 133(4). 1222–1229. 109 indexed citations
16.
Ebrahimi, Eiman, Chang Joo Lee, Onur Mutlu, & Yale N. Patt. (2010). Fairness via source throttling. ACM SIGPLAN Notices. 45(3). 335–346. 28 indexed citations
17.
Chung, Jin‐Yong, Ji Young Kim, Yoon Jae Kim, et al.. (2007). Cellular Defense Mechanisms against Benzo[a]pyrene in Testicular Leydig Cells: Implications of p53, Aryl-Hydrocarbon Receptor, and Cytochrome P450 1A1 Status. Endocrinology. 148(12). 6134–6144. 26 indexed citations
18.
Lee, Chang Joo, et al.. (2004). Differential expression of tissue transglutaminase protein in mouse ovarian follicle.. PubMed. 17(3). 235–8. 4 indexed citations
19.
Shim, Jae‐Han, Mi Hyun Lee, Mi Ra Kim, Chang Joo Lee, & In S. Kim. (2003). Simultaneous Measurement of Fluoroquinolones in Eggs by a Combination of Supercritical Fluid Extraction and High Pressure Liquid Chromatography. Bioscience Biotechnology and Biochemistry. 67(6). 1342–1348. 34 indexed citations
20.
Lee, Chang Joo, et al.. (1997). Improvement of Fuzzy ARTMAP Performance in Noisy Input Environment Using Weighted-Average Learning. IEICE Transactions on Fundamentals of Electronics Communications and Computer Sciences. 80(5). 932–935. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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