Bingquan Chu

1.3k total citations
33 papers, 1.0k citations indexed

About

Bingquan Chu is a scholar working on Analytical Chemistry, Food Science and Biophysics. According to data from OpenAlex, Bingquan Chu has authored 33 papers receiving a total of 1.0k indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Analytical Chemistry, 11 papers in Food Science and 8 papers in Biophysics. Recurrent topics in Bingquan Chu's work include Spectroscopy and Chemometric Analyses (11 papers), Spectroscopy Techniques in Biomedical and Chemical Research (8 papers) and Phytochemicals and Antioxidant Activities (6 papers). Bingquan Chu is often cited by papers focused on Spectroscopy and Chemometric Analyses (11 papers), Spectroscopy Techniques in Biomedical and Chemical Research (8 papers) and Phytochemicals and Antioxidant Activities (6 papers). Bingquan Chu collaborates with scholars based in China, Egypt and Pakistan. Bingquan Chu's co-authors include Yong He, Chu Zhang, Hongyan Zhu, Chuanqi Xie, Fei Liu, Linjun Jiang, Jinyan Gong, Gongnian Xiao, Xiaoli Li and Lidan Chen and has published in prestigious journals such as Scientific Reports, Food Chemistry and Molecules.

In The Last Decade

Bingquan Chu

33 papers receiving 982 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Bingquan Chu China 16 385 282 219 210 175 33 1.0k
Xinzhe Gu China 17 245 0.6× 244 0.9× 369 1.7× 189 0.9× 156 0.9× 25 898
José M. Camiña Argentina 21 504 1.3× 204 0.7× 400 1.8× 190 0.9× 272 1.6× 66 1.1k
Jacques Artaud France 17 343 0.9× 138 0.5× 267 1.2× 182 0.9× 148 0.8× 35 868
Fei Shen China 25 590 1.5× 412 1.5× 442 2.0× 290 1.4× 382 2.2× 71 1.5k
Yannick Weesepoel Netherlands 17 245 0.6× 99 0.4× 126 0.6× 271 1.3× 237 1.4× 32 968
Lanzhen Chen China 28 310 0.8× 363 1.3× 588 2.7× 428 2.0× 226 1.3× 58 2.0k
András Salgó Hungary 22 517 1.3× 402 1.4× 387 1.8× 239 1.1× 276 1.6× 62 1.5k
Rocío Ríos‐Reina Spain 19 480 1.2× 150 0.5× 419 1.9× 219 1.0× 329 1.9× 45 983
A. Paulina de la Mata Canada 14 297 0.8× 85 0.3× 125 0.6× 285 1.4× 274 1.6× 54 853
Pierre Vanloot France 15 233 0.6× 217 0.8× 276 1.3× 133 0.6× 120 0.7× 27 710

Countries citing papers authored by Bingquan Chu

Since Specialization
Citations

This map shows the geographic impact of Bingquan Chu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bingquan Chu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bingquan Chu more than expected).

Fields of papers citing papers by Bingquan Chu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Bingquan Chu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bingquan Chu. The network helps show where Bingquan Chu may publish in the future.

Co-authorship network of co-authors of Bingquan Chu

This figure shows the co-authorship network connecting the top 25 collaborators of Bingquan Chu. A scholar is included among the top collaborators of Bingquan Chu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Bingquan Chu. Bingquan Chu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Li, Ling, Yongli Pei, Bingquan Chu, et al.. (2023). Production and evaluation of enzyme-modified cheese adding protease or lipase to improve quality properties. Journal of Bioscience and Bioengineering. 135(5). 389–394. 8 indexed citations
2.
Li, Chengfeng, Zhiwen Hu, Yi Gao, et al.. (2022). Bioeffects of static magnetic fields on the growth and metabolites of C. pyrenoidosa and T. obliquus. Journal of Biotechnology. 351. 1–8. 14 indexed citations
3.
4.
Chen, Kai, Xiaoshuai Wu, Shuai Zhang, et al.. (2022). Assess heavy metals-induced oxidative stress of microalgae by Electro-Raman combined technique. Analytica Chimica Acta. 1208. 339791–339791. 7 indexed citations
5.
Wang, Danli, Jiayuan Liu, Jingjing Wang, et al.. (2021). Ultrasonic degradation kinetics and isomerization of 3- and 4-O-caffeoylquinic acid at various pH: The protective effects of ascorbic acid and epigallocatechin gallate on their stability. Ultrasonics Sonochemistry. 80. 105812–105812. 17 indexed citations
6.
Chu, Bingquan, et al.. (2021). Performance of LED with mixed wavelengths or two-phase culture on the growth and lipid accumulation of Chlorella pyrenoidosa. International journal of agricultural and biological engineering. 14(1). 90–96. 2 indexed citations
7.
Wang, Danli, Jingjing Wang, Jiachen Sun, et al.. (2021). Degradation kinetics and isomerization of 5-O-caffeoylquinic acid under ultrasound: Influence of epigallocatechin gallate and vitamin C. Food Chemistry X. 12. 100147–100147. 13 indexed citations
8.
Yuan, Haina, et al.. (2020). Modeling the effect of vibration on the quality of stirred yogurt during transportation. Food Science and Biotechnology. 29(7). 889–896. 15 indexed citations
9.
Zhao, Yanru, Bingquan Chu, Shiyan Fang, et al.. (2020). Potential of vibrational spectroscopy for rapid and accurate determination of the hydrogen peroxide treatment of plant leaves. Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy. 230. 118048–118048. 3 indexed citations
10.
Qu, Fangfang, Lei Lin, Bingquan Chu, et al.. (2020). Terahertz fingerprint characterization of 2,4-dichlorophenoxyacetic acid and its enhanced detection in food matrices combined with spectral baseline correction. Food Chemistry. 334. 127474–127474. 36 indexed citations
11.
12.
Li, Xiaoli, Bingquan Chu, Yuzhen Wei, et al.. (2019). Quantitative visualization of intracellular lipids concentration in a microalgae cell based on Raman micro-spectroscopy coupled with chemometrics. Sensors and Actuators B Chemical. 292. 7–15. 34 indexed citations
13.
Li, Yunhong, Jianxin Han, Yufeng Chen, et al.. (2018). p-Coumaric acid as a prophylactic measure against normobaric hypoxia induced pulmonary edema in mice. Life Sciences. 211. 215–223. 15 indexed citations
14.
Chu, Bingquan, Lei Lin, & Yong He. (2017). Rapid determination of histamine concentration in fish (Miichthys Miiuy) by surface-enhanced Raman spectroscopy and density functional theory. International journal of agricultural and biological engineering. 10(4). 252–258. 7 indexed citations
15.
Zhu, Hongyan, et al.. (2017). Hyperspectral Imaging for Predicting the Internal Quality of Kiwifruits Based on Variable Selection Algorithms and Chemometric Models. Scientific Reports. 7(1). 7845–7845. 73 indexed citations
16.
Tang, Weimin, Lu Jin, Lianghua Xie, et al.. (2017). Structural Characterization and Antifatigue Effect In Vivo of Maca ( Lepidium meyenii Walp) Polysaccharide. Journal of Food Science. 82(3). 757–764. 71 indexed citations
17.
Zhu, Hongyan, Bingquan Chu, Chu Zhang, et al.. (2017). Hyperspectral Imaging for Presymptomatic Detection of Tobacco Disease with Successive Projections Algorithm and Machine-learning Classifiers. Scientific Reports. 7(1). 4125–4125. 155 indexed citations
18.
Xie, Chuanqi, Bingquan Chu, & Yong He. (2017). Prediction of banana color and firmness using a novel wavelengths selection method of hyperspectral imaging. Food Chemistry. 245. 132–140. 82 indexed citations
19.
Chu, Bingquan, et al.. (2017). Rapid determination of histamine concentration in fish (Miichthys Miiuy) by surface-enhanced Raman spectroscopy and density functional theory. International journal of agricultural and biological engineering. 10(4). 252–258. 11 indexed citations
20.
Chu, Bingquan, Chun Chen, Jiaojie Li, et al.. (2016). Effects of Tibetan turnip (Brassica rapa L.) on promoting hypoxia-tolerance in healthy humans. Journal of Ethnopharmacology. 195. 246–254. 36 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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