Bao Xing

481 citations
15 papers · 360 · h-index 10

Impact in

    • Food composition and properties
    • Microbial Metabolites in Food Biotechnology
    • Seed and Plant Biochemistry
    • Proteins in Food Systems
    • Polysaccharides Composition and Applications

Papers in

    • Seed and Plant Biochemistry 10
    • Polysaccharides Composition and Applications 2
    • Proteins in Food Systems 2
    • Food composition and properties 11
    • Microbial Metabolites in Food Biotechnology 9

Bao Xing

14 papers receiving 358 citations

Peers

Bao Xing
Comparison fields: 5 of 44
  • Nutrition and Dietetics 252
  • Food Science 241
  • Biochemistry 18
  • Plant Science 80
  • Animal Science and Zoology 18
Replace Atinder Ghumman with:
Atinder Ghumman India
Mario Armando Gómez-Favela Mexico
Savita Rani India
Opeolu M. Ogundele South Africa
Mirjana Demin Serbia
Mustafa Kürşat DEMİR Türkiye
Nore Struyf Belgium
Fabiola Cornejo Ecuador
Müge Hendek Ertop Türkiye
Pablo Martín Palavecino Argentina
Bao Xing relative to Atinder Ghumman India Atinder Ghumman's profile →
Citations per field
00.5×2.5×
Atinder Ghumman · 1×
Citations per year

Countries citing papers authored by Bao Xing

Since Specialization
Citations

This map shows the geographic impact of Bao Xing's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bao Xing with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bao Xing more than expected).

Fields of papers citing papers by Bao Xing

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Bao Xing. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bao Xing. The network helps show where Bao Xing may publish in the future.

Co-authors

The 25 scholars most cited alongside Bao Xing, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Bao Xing Line = papers co-authored together Bao Xing links everyone, so they are left out of the graph.

All Works

15 of 15 papers shown
#Work
1 202174
2 202270
3 202052
4 202136
5 202231
6 202426
7 202414
8 202411
9 202211
10 20229
11 20218
12 20247
13 20236
14 20245
15 20250

About Bao Xing

Bao Xing is a scholar working on Food Science, Nutrition and Dietetics, Molecular Biology, Ecology and Animal Science and Zoology, having authored 15 papers that have together received 360 indexed citations. Recurring topics across this work include Food composition and properties (11 papers), Seed and Plant Biochemistry (10 papers), Microbial Metabolites in Food Biotechnology (9 papers), Polysaccharides Composition and Applications (2 papers), Proteins in Food Systems (2 papers), Meat and Animal Product Quality (1 paper), Plant Gene Expression Analysis (1 paper) and Agriculture Sustainability and Environmental Impact (1 paper). The work is most often cited by research in Nutrition and Dietetics (252 citations), Food Science (241 citations), Biochemistry (18 citations), Plant Science (80 citations) and Animal Science and Zoology (18 citations). Bao Xing has collaborated with scholars based in China and Saint Kitts and Nevis. Frequent co-authors include Guixing Ren, Peiyou Qin, Bangwei Zhou, Menghan Sun, Cong Teng, Liang Zou, Zhuo Zhang, Xiushi Yang, Lizhen Zhang and Hong‐Liang Cui. Their work appears in journals such as Food Chemistry, Food Hydrocolloids, Frontiers in Nutrition, Frontiers in Plant Science and Food Research International.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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