Atte von Wright

2.3k total citations · 1 hit paper
20 papers, 1.8k citations indexed

About

Atte von Wright is a scholar working on Food Science, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, Atte von Wright has authored 20 papers receiving a total of 1.8k indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Food Science, 6 papers in Molecular Biology and 6 papers in Nutrition and Dietetics. Recurrent topics in Atte von Wright's work include Probiotics and Fermented Foods (7 papers), Infant Nutrition and Health (3 papers) and Microbial Metabolites in Food Biotechnology (3 papers). Atte von Wright is often cited by papers focused on Probiotics and Fermented Foods (7 papers), Infant Nutrition and Health (3 papers) and Microbial Metabolites in Food Biotechnology (3 papers). Atte von Wright collaborates with scholars based in Finland, Spain and Denmark. Atte von Wright's co-authors include Hanna‐Leena Alakomi, Tiina Mattila‐Sandholm, Eddy J. Smid, Irene E. Pol, Kyösti Latva‐Kala, Ilkka M. Helander, L.G.M. Gorris, Jenni Korhonen, Jorma Mäki‐Paakkanen and Jouni Heikkinen and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Journal of Food Engineering.

In The Last Decade

Atte von Wright

20 papers receiving 1.6k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Characterization of the Action of Selected Essential Oil Components on Gram-Negative Bacteria

1998 1.4k citations Ilkka M. Helander, Hanna‐Leena Alakomi et al. Journal of Agricultural and Food Chemistry profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Atte von Wright Finland	15	1.2k	651	359	237	172	20	1.8k
Kyösti Latva‐Kala Finland	7	1.1k 0.9×	608 0.9×	377 1.1×	249 1.1×	171 1.0×	8	1.8k
Mehrdad Tajkarimi United States	11	1.0k 0.8×	670 1.0×	292 0.8×	130 0.5×	224 1.3×	18	1.8k
Irene E. Pol Netherlands	6	1.3k 1.0×	639 1.0×	295 0.8×	227 1.0×	331 1.9×	6	1.7k
Marilena Marino Italy	23	1.4k 1.2×	578 0.9×	733 2.0×	279 1.2×	285 1.7×	51	2.1k
Sofia Cosentino Italy	26	1.6k 1.3×	707 1.1×	922 2.6×	309 1.3×	235 1.4×	73	2.7k
Carlos Augusto Mallmann Brazil	30	895 0.7×	1.5k 2.2×	332 0.9×	187 0.8×	114 0.7×	127	2.5k
E.P.W. Kets Netherlands	12	934 0.8×	514 0.8×	319 0.9×	106 0.4×	247 1.4×	18	1.4k
Carla Bersani Italy	10	853 0.7×	457 0.7×	264 0.7×	295 1.2×	62 0.4×	13	1.2k
Samir A. Mahgoub Egypt	28	567 0.5×	581 0.9×	364 1.0×	532 2.2×	118 0.7×	80	1.9k
Eduardo Micotti da Glória Brazil	23	729 0.6×	1.0k 1.6×	258 0.7×	160 0.7×	102 0.6×	84	1.6k

Countries citing papers authored by Atte von Wright

Since Specialization

Citations

This map shows the geographic impact of Atte von Wright's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Atte von Wright with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Atte von Wright more than expected).

Fields of papers citing papers by Atte von Wright

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Atte von Wright. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Atte von Wright. The network helps show where Atte von Wright may publish in the future.

Co-authorship network of co-authors of Atte von Wright

This figure shows the co-authorship network connecting the top 25 collaborators of Atte von Wright. A scholar is included among the top collaborators of Atte von Wright based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Atte von Wright. Atte von Wright is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Vinderola, Gabriel, Arthur C. Ouwehand, Seppo Salminen, & Atte von Wright. (2024). Lactic Acid Bacteria. SPIRE - Sciences Po Institutional REpository. 7 indexed citations

Kauhanen, Jussi, et al.. (2022). Antimicrobial activity of commercial organic honeys against clinical isolates of human pathogenic bacteria. Organic Agriculture. 12(2). 267–277. 5 indexed citations

Omar, Sabah A., et al.. (2018). Antimalarial Activity ofCroton macrostachyusStem Bark Extracts againstPlasmodium berghei In Vivo. SHILAP Revista de lepidopterología. 2018. 1–6. 14 indexed citations

Reyes‐Duarte, Dolores, Gloria Díaz-Ruiz, Atte von Wright, et al.. (2017). Characterization of lactic acid bacteria recovered from atole agrio, a traditional Mexican fermented beverage. LWT. 88. 109–118. 34 indexed citations

Tolonen, Tiina, Mari Jaakkola, Atte von Wright, et al.. (2016). Development of a fermented quinoa‐based beverage. Food Science & Nutrition. 5(3). 602–608. 62 indexed citations

Wright, Atte von, et al.. (2016). Antimicrobial Activity ofCroton macrostachyusStem Bark Extracts against Several Human Pathogenic Bacteria. SHILAP Revista de lepidopterología. 2016. 1–5. 33 indexed citations

Plumed‐Ferrer, Carme, Simona Gazzola, Cecilia Fontana, et al.. (2015). Genome Sequence of Lactococcus lactis subsp. cremoris Mast36, a Strain Isolated from Bovine Mastitis. Genome Announcements. 3(3). 3 indexed citations

Nielsen, Kristian Fog, et al.. (2014). Surfactins in Natto: The Surfactin Production Capacity of the Starter Strains and the Actual Surfactin Contents in the Products. Journal of Food Protection. 77(12). 2139–2143. 9 indexed citations

Parkkinen, Jussi, et al.. (2012). Temporal clustering of minced meat by RGB- and spectral imaging. Journal of Food Engineering. 112(1-2). 112–116. 6 indexed citations

10.

Hakalehto, Elias, et al.. (2011). Lactic Acid Bacteria Enriched from Human Gastric Biopsies. PubMed. 2011. 1–4. 20 indexed citations

11.

Korhonen, Jenni, et al.. (2009). Transfer of plasmid-mediated resistance to tetracycline in pathogenic bacteria from fish and aquaculture environments. FEMS Microbiology Letters. 293(1). 28–34. 77 indexed citations

12.

Hyvönen, Paula, et al.. (2009). Effect of bovine lactoferrin on the internalization of coagulase-negative staphylococci into bovine mammary epithelial cells under in-vitro conditions. Journal of Dairy Research. 76(2). 144–151. 18 indexed citations

13.

Flórez, Ana Belén, Morten Danielsen, Jenni Korhonen, et al.. (2007). Antibiotic survey ofLactococcus lactisstrains to six antibiotics by Etest, and establishment of new susceptibility-resistance cut-off values. Journal of Dairy Research. 74(3). 262–268. 30 indexed citations

14.

Hyvönen, Paula, et al.. (2006). Human and bovine lactoferrins in the milk of recombinant human lactoferrin‐transgenic dairy cows during lactation. Biotechnology Journal. 1(4). 410–412. 17 indexed citations

15.

Plumed‐Ferrer, Carme, Marta Llopis, Paula Hyvönen, & Atte von Wright. (2004). Characterization of the microbial community and its changes in liquid piglet feed formulations. Journal of the Science of Food and Agriculture. 84(11). 1315–1318. 14 indexed citations

16.

Dunne, Colum, Peter J. Kelly, Declan M. Soden, et al.. (2004). Mechanisms of adherence of a probioticLactobacillusstrain during and afterin vivoassessment in ulcerative colitis patients. Microbial Ecology in Health and Disease. 16(2-3). 96–104. 19 indexed citations

17.

Mäki‐Paakkanen, Jorma, et al.. (2002). Genotoxicity of gliotoxin, a secondary metabolite of Aspergillus fumigatus, in a battery of short-term test systems. Mutation Research/Genetic Toxicology and Environmental Mutagenesis. 520(1-2). 161–170. 48 indexed citations

18.

Helander, Ilkka M., Hanna‐Leena Alakomi, Kyösti Latva‐Kala, et al.. (1998). Characterization of the Action of Selected Essential Oil Components on Gram-Negative Bacteria. Journal of Agricultural and Food Chemistry. 46(9). 3590–3595. 1355 indexed citations breakdown →

19.

Törrönen, Riitta, et al.. (1994). Comparison of CYP1A1 induction and genotoxicity in vitro as indicators of potentially harmful effects of environmental samples. Archives of Toxicology. 68(3). 167–173. 20 indexed citations

20.

Wright, Atte von, Olavi Raatikainen, Hannu Taipale, Sirpa Kärenlampi, & Jorma Mäki‐Paakkanen. (1992). Directly acting geno- and cytotoxic agents from a wild mushroom Dermocybe sanguinea. Mutation research. Fundamental and molecular mechanisms of mutagenesis. 269(1). 27–33. 17 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact