Mari Jaakkola
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities 7
- Insect Science top 5%
- Food Science top 5%
- Essential Oils and Antimicrobial Activity 2
- Nutrition and Dietetics top 10%
- Microbial Metabolites in Food Biotechnology 3
- Food composition and properties 2
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- Biofuel production and bioconversion 9
- Catalysis for Biomass Conversion 4
- Lignin and Wood Chemistry 2
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- Microbial Metabolic Engineering and Bioproduction 6
Mari Jaakkola
21 papers receiving 732 citations
Peers
Comparison fields: 5 of 99
- Biochemistry 176
- Insect Science 188
- Food Science 230
- Nutrition and Dietetics 134
- Drug Discovery 1
Countries citing papers authored by Mari Jaakkola
This map shows the geographic impact of Mari Jaakkola's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mari Jaakkola with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mari Jaakkola more than expected).
Fields of papers citing papers by Mari Jaakkola
This network shows the impact of papers produced by Mari Jaakkola. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mari Jaakkola. The network helps show where Mari Jaakkola may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Mari Jaakkola, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2024 | 2 | |
| 2 | 2020 | 0 | |
| 3 | 2020 | 12 | |
| 4 | 2018 | 6 | |
| 5 | 2018 | 1 | |
| 6 | 2017 | 9 | |
| 7 | 2017 | 11 | |
| 8 | 2016 | 32 | |
| 9 | 2016 | 62 | |
| 10 | 2016 | 29 | |
| 11 | 2016 | 16 | |
| 12 | 2014 | 136 | |
| 13 | 2013 | 37 | |
| 14 | 2012 | 72 | |
| 15 | 2012 | 3 | |
| 16 | 2011 | 46 | |
| 17 | 2011 | 27 | |
| 18 | 2010 | 27 | |
| 19 | 2010 | 42 | |
| 20 | 2009 | 106 |
About Mari Jaakkola
Mari Jaakkola is a scholar working on Biochemistry, Nutrition and Dietetics and Biomedical Engineering, having authored 22 papers that have together received 752 indexed citations. Recurring topics across this work include Biofuel production and bioconversion (9 papers), Phytochemicals and Antioxidant Activities (7 papers), Microbial Metabolic Engineering and Bioproduction (6 papers), Catalysis for Biomass Conversion (4 papers), Microbial Metabolites in Food Biotechnology (3 papers), Food composition and properties (2 papers), Lignin and Wood Chemistry (2 papers) and Essential Oils and Antimicrobial Activity (2 papers). The work is most often cited by research in Biochemistry (176 citations), Insect Science (188 citations) and Food Science (230 citations). Mari Jaakkola has collaborated with scholars based in Finland, Greece and France. Frequent co-authors include Vesa Virtanen, Tiina Tolonen, İoanna Chinou, Paraskevi Moutsatsou, Ulla Lassi, Johanna Kallio, Pekka Kilpeläinen, Anna Tsiapara, Eva Kassi and Eliana Spilioti. Their work appears in journals such as PLoS ONE, Bioresource Technology and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.