Anna Mas‐Capdevila

674 total citations
19 papers, 505 citations indexed

About

Anna Mas‐Capdevila is a scholar working on Molecular Biology, Biochemistry and Physiology. According to data from OpenAlex, Anna Mas‐Capdevila has authored 19 papers receiving a total of 505 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Molecular Biology, 8 papers in Biochemistry and 7 papers in Physiology. Recurrent topics in Anna Mas‐Capdevila's work include Phytochemicals and Antioxidant Activities (8 papers), Protein Hydrolysis and Bioactive Peptides (6 papers) and Antioxidant Activity and Oxidative Stress (6 papers). Anna Mas‐Capdevila is often cited by papers focused on Phytochemicals and Antioxidant Activities (8 papers), Protein Hydrolysis and Bioactive Peptides (6 papers) and Antioxidant Activity and Oxidative Stress (6 papers). Anna Mas‐Capdevila collaborates with scholars based in Spain and Russia. Anna Mas‐Capdevila's co-authors include Begoña Muguerza, Francisca Isabel Bravo, Anna Arola‐Arnal, Lisard Iglesias‐Carres, Gerard Aragonès, Josep M Del Bas-Prior, Anna Crescenti, Antoni Caimari, Xavier Escoté and Miquel Mulero and has published in prestigious journals such as PLoS ONE, Scientific Reports and Food Chemistry.

In The Last Decade

Anna Mas‐Capdevila

18 papers receiving 495 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Anna Mas‐Capdevila Spain 13 197 186 125 95 62 19 505
Lisard Iglesias‐Carres Spain 15 199 1.0× 224 1.2× 107 0.9× 126 1.3× 73 1.2× 33 552
Begoña Ayuda‐Durán Spain 12 204 1.0× 199 1.1× 191 1.5× 58 0.6× 99 1.6× 19 654
Sung-Yong Yang South Korea 13 175 0.9× 90 0.5× 116 0.9× 44 0.5× 93 1.5× 20 501
María Margalef Spain 20 225 1.1× 342 1.8× 120 1.0× 147 1.5× 58 0.9× 34 735
Satvir Sekhon-Loodu Canada 8 141 0.7× 208 1.1× 88 0.7× 86 0.9× 97 1.6× 9 512
Оксана Головинская Russia 10 138 0.7× 119 0.6× 76 0.6× 57 0.6× 87 1.4× 18 502
Shenghan Ge China 6 138 0.7× 145 0.8× 129 1.0× 87 0.9× 86 1.4× 6 462
Andréia Assunção Soares Brazil 13 173 0.9× 271 1.5× 199 1.6× 43 0.5× 210 3.4× 36 771
Sudathip Sae‐tan Thailand 16 190 1.0× 204 1.1× 119 1.0× 140 1.5× 88 1.4× 40 804
Weizhi Shen China 12 204 1.0× 85 0.5× 78 0.6× 38 0.4× 84 1.4× 13 394

Countries citing papers authored by Anna Mas‐Capdevila

Since Specialization
Citations

This map shows the geographic impact of Anna Mas‐Capdevila's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anna Mas‐Capdevila with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anna Mas‐Capdevila more than expected).

Fields of papers citing papers by Anna Mas‐Capdevila

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anna Mas‐Capdevila. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anna Mas‐Capdevila. The network helps show where Anna Mas‐Capdevila may publish in the future.

Co-authorship network of co-authors of Anna Mas‐Capdevila

This figure shows the co-authorship network connecting the top 25 collaborators of Anna Mas‐Capdevila. A scholar is included among the top collaborators of Anna Mas‐Capdevila based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anna Mas‐Capdevila. Anna Mas‐Capdevila is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
1.
Iglesias‐Carres, Lisard, Anna Mas‐Capdevila, Francisca Isabel Bravo, et al.. (2024). Sex Differences in the Absorption, Disposition, Metabolism, and Excretion of Grape Seed Proanthocyanidins in Prepubescent Rats. Molecular Nutrition & Food Research. 68(18). e2400399–e2400399. 1 indexed citations
2.
Catalán, Úrsula, Roger Mariné-Casadó, Anna Mas‐Capdevila, et al.. (2023). Bacillus coagulans GBI-30, 6086 (BC30) improves lactose digestion in rats exposed to a high-lactose meal. European Journal of Nutrition. 62(6). 2649–2659.
3.
González‐Domínguez, Raúl, Antonio Miñarro, Ferrán Reverter, et al.. (2022). A mixture of four dietary fibres ameliorates adiposity and improves metabolic profile and intestinal health in cafeteria-fed obese rats: an integrative multi-omics approach. The Journal of Nutritional Biochemistry. 111. 109184–109184. 2 indexed citations
4.
5.
Bravo, Francisca Isabel, Anna Mas‐Capdevila, Cristina Torres‐Fuentes, et al.. (2021). Identification of novel antihypertensive peptides from wine lees hydrolysate. Food Chemistry. 366. 130690–130690. 31 indexed citations
6.
Mas‐Capdevila, Anna, Lisard Iglesias‐Carres, Anna Arola‐Arnal, et al.. (2020). Changes in arterial blood pressure caused by long-term administration of grape seed proanthocyanidins in rats with established hypertension. Food & Function. 11(10). 8735–8742. 19 indexed citations
7.
Mas‐Capdevila, Anna, Lisard Iglesias‐Carres, Anna Arola‐Arnal, et al.. (2020). Implication of Opioid Receptors in the Antihypertensive Effect of a Novel Chicken Foot-Derived Peptide. Biomolecules. 10(7). 992–992. 9 indexed citations
8.
Palacios, Hector H., Anna Mas‐Capdevila, Miguel Rodríguez, et al.. (2020). A multifunctional ingredient for the management of metabolic syndrome in cafeteria diet-fed rats. Food & Function. 12(2). 815–824. 3 indexed citations
9.
Mas‐Capdevila, Anna, et al.. (2020). Effect of Hesperidin on Cardiovascular Disease Risk Factors: The Role of Intestinal Microbiota on Hesperidin Bioavailability. Nutrients. 12(5). 1488–1488. 142 indexed citations
10.
Mas‐Capdevila, Anna, Lisard Iglesias‐Carres, Anna Arola‐Arnal, et al.. (2019). Evidence that Nitric Oxide is Involved in the Blood Pressure Lowering Effect of the Peptide AVFQHNCQE in Spontaneously Hypertensive Rats. Nutrients. 11(2). 225–225. 13 indexed citations
11.
Iglesias‐Carres, Lisard, Anna Mas‐Capdevila, Francisca Isabel Bravo, et al.. (2019). Optimization of a polyphenol extraction method for sweet orange pulp (Citrus sinensis L.) to identify phenolic compounds consumed from sweet oranges. PLoS ONE. 14(1). e0211267–e0211267. 63 indexed citations
12.
Iglesias‐Carres, Lisard, Anna Mas‐Capdevila, Francisca Isabel Bravo, et al.. (2019). Optimization and characterization of Royal Dawn cherry (Prunus avium) phenolics extraction. Scientific Reports. 9(1). 17626–17626. 26 indexed citations
13.
Iglesias‐Carres, Lisard, Anna Mas‐Capdevila, Francisca Isabel Bravo, et al.. (2019). Exposure of Fischer 344 rats to distinct photoperiods influences the bioavailability of red grape polyphenols. Journal of Photochemistry and Photobiology B Biology. 199. 111623–111623. 17 indexed citations
14.
Iglesias‐Carres, Lisard, Anna Mas‐Capdevila, Francisca Isabel Bravo, et al.. (2019). A comparative study on the bioavailability of phenolic compounds from organic and nonorganic red grapes. Food Chemistry. 299. 125092–125092. 43 indexed citations
15.
Mas‐Capdevila, Anna, Lisard Iglesias‐Carres, Anna Arola‐Arnal, et al.. (2019). Long-term administration of protein hydrolysate from chicken feet induces antihypertensive effect and confers vasoprotective pattern in diet-induced hypertensive rats. Journal of Functional Foods. 55. 28–35. 23 indexed citations
16.
Iglesias‐Carres, Lisard, Anna Mas‐Capdevila, Francisca Isabel Bravo, et al.. (2019). Optimization of extraction methods for characterization of phenolic compounds in apricot fruit (Prunus armeniaca). Food & Function. 10(10). 6492–6502. 23 indexed citations
17.
Bravo, Francisca Isabel, Anna Mas‐Capdevila, María Margalef, Anna Arola‐Arnal, & Begoña Muguerza. (2019). Novel Antihypertensive Peptides Derived from Chicken Foot Proteins. Molecular Nutrition & Food Research. 63(12). e1801176–e1801176. 27 indexed citations
18.
Mas‐Capdevila, Anna, Zara Pons, Amaya Aleixandre, Francisca Isabel Bravo, & Begoña Muguerza. (2018). Dose-Related Antihypertensive Properties and the Corresponding Mechanisms of a Chicken Foot Hydrolysate in Hypertensive Rats. Nutrients. 10(9). 1295–1295. 20 indexed citations
19.
Iglesias‐Carres, Lisard, Anna Mas‐Capdevila, Francisca Isabel Bravo, et al.. (2018). Optimized Extraction by Response Surface Methodology Used for the Characterization and Quantification of Phenolic Compounds in Whole Red Grapes (Vitis vinifera). Nutrients. 10(12). 1931–1931. 31 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Lisard Iglesias‐Carres Breakdown of academic impact, for papers by Begoña Ayuda‐Durán Breakdown of academic impact, for papers by Sung-Yong Yang Breakdown of academic impact, for papers by María Margalef Breakdown of academic impact, for papers by Satvir Sekhon-Loodu Breakdown of academic impact, for papers by Оксана Головинская Breakdown of academic impact, for papers by Shenghan Ge Breakdown of academic impact, for papers by Andréia Assunção Soares Breakdown of academic impact, for papers by Sudathip Sae‐tan Breakdown of academic impact, for papers by Weizhi Shen
Rankless by CCL
2026