Alessandro Dal Bosco

7.3k total citations · 1 hit paper
204 papers, 5.8k citations indexed

About

Alessandro Dal Bosco is a scholar working on Animal Science and Zoology, Plant Science and Small Animals. According to data from OpenAlex, Alessandro Dal Bosco has authored 204 papers receiving a total of 5.8k indexed citations (citations by other indexed papers that have themselves been cited), including 165 papers in Animal Science and Zoology, 46 papers in Plant Science and 21 papers in Small Animals. Recurrent topics in Alessandro Dal Bosco's work include Animal Nutrition and Physiology (128 papers), Rabbits: Nutrition, Reproduction, Health (107 papers) and Meat and Animal Product Quality (43 papers). Alessandro Dal Bosco is often cited by papers focused on Animal Nutrition and Physiology (128 papers), Rabbits: Nutrition, Reproduction, Health (107 papers) and Meat and Animal Product Quality (43 papers). Alessandro Dal Bosco collaborates with scholars based in Italy, Hungary and Spain. Alessandro Dal Bosco's co-authors include Cesare Castellini, Cecilia Mugnai, Simona Mattioli, R. Cardinali, S. Ruggeri, M. Bernardini, Alice Cartoni Mancinelli, Gisella Paci, Simone Mancini and Evangelia Mourvaki and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and Journal of Cleaner Production.

In The Last Decade

Alessandro Dal Bosco

194 papers receiving 5.5k citations

Hit Papers

align trajectories sort by overperformance

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Effect of organic production system on broiler carcass and meat quality

2002 552 citations Cesare Castellini, Cecilia Mugnai et al. Meat Science profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Alessandro Dal Bosco Italy	42	4.0k	1.1k	583	582	573	204	5.8k
Cesare Castellini Italy	47	4.8k 1.2×	1.1k 1.1×	692 1.2×	533 0.9×	594 1.0×	279	7.1k
S. Leeson Canada	53	7.9k 2.0×	2.0k 1.9×	565 1.0×	550 0.9×	1.2k 2.1×	340	9.8k
L. L. Southern United States	41	3.9k 1.0×	1.1k 1.1×	907 1.6×	193 0.3×	1.2k 2.1×	171	6.1k
G.M. Pesti United States	40	5.1k 1.3×	1.7k 1.6×	419 0.7×	378 0.6×	815 1.4×	189	6.5k
Gerhard Flachowsky Germany	37	1.6k 0.4×	1.9k 1.8×	460 0.8×	285 0.5×	852 1.5×	356	6.0k
Bruno Ronchi Italy	31	2.7k 0.7×	338 0.3×	820 1.4×	222 0.4×	331 0.6×	86	4.9k
R.J.B. Bessa Portugal	43	4.2k 1.0×	539 0.5×	117 0.2×	384 0.7×	1.9k 3.2×	230	7.1k
R.H. Harms United States	33	5.1k 1.3×	1.7k 1.6×	321 0.6×	579 1.0×	515 0.9×	467	6.0k
U. Bernabucci Italy	38	4.3k 1.1×	310 0.3×	1.3k 2.2×	139 0.2×	469 0.8×	112	6.7k
M.J. Zuidhof Canada	31	2.3k 0.6×	285 0.3×	424 0.7×	243 0.4×	250 0.4×	108	3.1k

Countries citing papers authored by Alessandro Dal Bosco

Since Specialization

Citations

This map shows the geographic impact of Alessandro Dal Bosco's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Alessandro Dal Bosco with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Alessandro Dal Bosco more than expected).

Fields of papers citing papers by Alessandro Dal Bosco

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Alessandro Dal Bosco. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Alessandro Dal Bosco. The network helps show where Alessandro Dal Bosco may publish in the future.

Co-authorship network of co-authors of Alessandro Dal Bosco

This figure shows the co-authorship network connecting the top 25 collaborators of Alessandro Dal Bosco. A scholar is included among the top collaborators of Alessandro Dal Bosco based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Alessandro Dal Bosco. Alessandro Dal Bosco is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Mattioli, Simona, Laura Madeo, Alice Cartoni Mancinelli, et al.. (2025). Kinetic activity in slow-growing chickens: effect on antioxidant content, fatty acids profile, lipid oxidation and metabolism of blood and thigh muscles. animal. 19(7). 101569–101569.

Savietto, Davi, Mathieu Guillevic, El‐Sayed M. Abdel‐Kafy, et al.. (2025). Nutritional evaluation of two composite linseed-based ingredients for growing rabbits. World Rabbit Science. 33(1). 63–71.

Bosco, Alessandro Dal, Laura Menchetti, Alice Cartoni Mancinelli, et al.. (2024). The Healthy Fatty Index Allows for Deeper Insights into the Lipid Composition of Foods of Animal Origin When Compared with the Atherogenic and Thrombogenicity Indexes. Foods. 13(10). 1568–1568. 15 indexed citations

Vigo, D., Gabriele Brecchia, Laura Menchetti, et al.. (2024). Effect of extruded linseed and algae padina pavonica's dietary supplementation on meat fatty acid profile in fattening rabbits. SPIRE - Sciences Po Institutional REpository. 1 indexed citations

Mattioli, Simona, Alessandro Dal Bosco, Elisabetta Bravi, et al.. (2023). Effect of an extender enriched with algerian date palm pollen on chilled semen characteristics of rabbit bucks at different ages. World Rabbit Science. 31(2). 133–145. 1 indexed citations

Cappelli, Katia, Samanta Mecocci, Margherita Maranesi, et al.. (2021). Dietary Supplementation of Olive Mill Waste Water Polyphenols in Rabbits: Evaluation of the Potential Effects on Hepatic Apoptosis, Inflammation and Metabolism through RT-qPCR Approach. Animals. 11(10). 2932–2932. 13 indexed citations

Mattioli, Simona, Gisella Paci, Filippo Fratini, et al.. (2021). Former foodstuff in mealworm farming: Effects on fatty acids profile, lipid metabolism and antioxidant molecules. LWT. 147. 111644–111644. 30 indexed citations

Mancini, Simone, Gisella Paci, Alessandro Dal Bosco, Simona Mattioli, & Giovanna Preziuso. (2019). Effect of ginger powder addition on quality, fatty acids profile, lipid oxidation and antioxidant capacity of cooked pork burgers. European Food Research and Technology. 245(7). 1377–1386. 4 indexed citations

Mattioli, Simona, Alessandro Dal Bosco, Roberto D’Amato, et al.. (2018). Use of Selenium-enriched olive leaves in the feed of growing rabbits: Effect on oxidative status, mineral profile and Selenium speciation of Longissimus dorsi meat. Journal of Trace Elements in Medicine and Biology. 51. 98–105. 29 indexed citations

10.

Mancini, Simone, Giovanna Preziuso, Alessandro Dal Bosco, et al.. (2017). Modifications of fatty acids profile, lipid peroxidation and antioxidant capacity in raw and cooked rabbit burgers added with ginger. Meat Science. 133. 151–158. 37 indexed citations

11.

Mancini, Simone, Gisella Paci, Filippo Fratini, et al.. (2017). Improving pork burgers quality using Zingiber officinale Roscoe powder (ginger). Meat Science. 129. 161–168. 40 indexed citations

12.

Mattioli, Simona, Alessandro Dal Bosco, Zsolt Szendrő, et al.. (2016). The effect of dietary Digestarom® herbal supplementation on rabbit meat fatty acid profile, lipid oxidation and antioxidant content. Meat Science. 121. 238–242. 12 indexed citations

13.

Bosco, Alessandro Dal, Cecilia Mugnai, & Cesare Castellini. (2011). Performance and meat quality of pure Ancona and Cornish × Ancona chickens organically reared. Archiv für Geflügelkunde. 75(1). 7–12. 10 indexed citations

14.

Sossidou, Evangelia Ν., Alessandro Dal Bosco, H.A. Elson, & C.M.G.A. Fontes. (2011). Pasture-based systems for poultry production: implications and perspectives. World s Poultry Science Journal. 67(1). 47–58. 71 indexed citations

15.

Bosco, Alessandro Dal, Evangelia Mourvaki, Cecilia Mugnai, S. Ruggeri, & Cesare Castellini. (2010). Nutritional evaluation of fillets, pulp and croquettes of wild caught Lake Trasimeno goldfish (Carassius auratus L.).. Italian Journal of Food Science. 22(22). 192–199. 3 indexed citations

16.

Cardinali, R., P. G. Rebollar, Cecilia Mugnai, et al.. (2008). Pasture availability and genotype effects in rabbits: 2. Development of gastro-intestinal tract and immune function of the vermiphorm appendix.. 1159–1164. 1 indexed citations

17.

Proietti, Patrizia Casagrande, et al.. (2006). Bacterial counts and characterization of intestinal flora in organic and conventional chickens.. 3 indexed citations

18.

Castellini, Cesare, Cecilia Mugnai, & Alessandro Dal Bosco. (2002). Effect of organic production system on broiler carcass and meat quality. Meat Science. 60(3). 219–225. 552 indexed citations breakdown →

19.

Castellini, Cesare, Cecilia Mugnai, & Alessandro Dal Bosco. (2002). Meat quality of three chicken genotypes reared according to the organic system. Italian Journal of Food Science. 14(4). 401–412. 93 indexed citations

20.

Bosco, Alessandro Dal, et al.. (1999). Dietary vitamin E, oxidative stability and fatty acid profile of homogenised and lyophilised rabbit meat.. Italian Journal of Food Science. 11(4). 379–388. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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