Alberto Tecante

3.4k total citations
72 papers, 2.6k citations indexed

About

Alberto Tecante is a scholar working on Food Science, Plant Science and Biomedical Engineering. According to data from OpenAlex, Alberto Tecante has authored 72 papers receiving a total of 2.6k indexed citations (citations by other indexed papers that have themselves been cited), including 39 papers in Food Science, 23 papers in Plant Science and 16 papers in Biomedical Engineering. Recurrent topics in Alberto Tecante's work include Polysaccharides Composition and Applications (28 papers), Polysaccharides and Plant Cell Walls (19 papers) and Food composition and properties (12 papers). Alberto Tecante is often cited by papers focused on Polysaccharides Composition and Applications (28 papers), Polysaccharides and Plant Cell Walls (19 papers) and Food composition and properties (12 papers). Alberto Tecante collaborates with scholars based in Mexico, France and Canada. Alberto Tecante's co-authors include M. A. Valdivia-López, J.L. Doublier, Adriana‐Inés Rodríguez‐Hernández, Miquel Gimeno, Teodoro Espinosa‐Solares, María C. Núñez-Santiago, Edmundo Brito‐de la Fuente, Catherine Garnier, Eduardo Bárzana and Alejandro Casas and has published in prestigious journals such as Food Chemistry, Chemical Engineering Journal and Carbohydrate Polymers.

In The Last Decade

Alberto Tecante

69 papers receiving 2.6k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Alberto Tecante Mexico 29 1.4k 844 729 529 456 72 2.6k
Necati Özkan Türkiye 33 984 0.7× 567 0.7× 317 0.4× 441 0.8× 357 0.8× 71 2.4k
José Jorge Chanona‐Pérez Mexico 29 1.3k 0.9× 529 0.6× 877 1.2× 656 1.2× 347 0.8× 126 2.9k
Suvendu Bhattacharya India 29 2.4k 1.6× 1.4k 1.7× 859 1.2× 408 0.8× 230 0.5× 98 3.6k
Ramón Moreira Spain 36 2.4k 1.7× 1.0k 1.2× 958 1.3× 244 0.5× 201 0.4× 135 3.5k
Lı́lia Ahrné Denmark 37 2.4k 1.7× 614 0.7× 666 0.9× 133 0.3× 332 0.7× 173 3.7k
Pedro Esteves Duarte Augusto Brazil 46 3.5k 2.4× 1.6k 1.9× 1.4k 1.9× 699 1.3× 399 0.9× 168 5.7k
Carmen C. Tadini Brazil 34 1.4k 0.9× 840 1.0× 648 0.9× 1.4k 2.6× 408 0.9× 123 3.7k
Javier Telis‐Romero Brazil 34 2.2k 1.5× 388 0.5× 646 0.9× 139 0.3× 440 1.0× 165 3.5k
Luís Medina‐Torres Mexico 27 1.4k 1.0× 332 0.4× 654 0.9× 197 0.4× 205 0.4× 114 2.4k
Yus Aniza Yusof Malaysia 39 2.3k 1.6× 755 0.9× 1.2k 1.7× 391 0.7× 272 0.6× 215 4.5k

Countries citing papers authored by Alberto Tecante

Since Specialization
Citations

This map shows the geographic impact of Alberto Tecante's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Alberto Tecante with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Alberto Tecante more than expected).

Fields of papers citing papers by Alberto Tecante

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Alberto Tecante. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Alberto Tecante. The network helps show where Alberto Tecante may publish in the future.

Co-authorship network of co-authors of Alberto Tecante

This figure shows the co-authorship network connecting the top 25 collaborators of Alberto Tecante. A scholar is included among the top collaborators of Alberto Tecante based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Alberto Tecante. Alberto Tecante is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Martínez-López, Valentín, Javier Fernández‐Torres, Alberto Tecante, et al.. (2025). Intra-articular injectable poly (gallic acid) and hyaluronic acid reduce inflammation and oxidative stress for the treatment of osteoarthritis. International Journal of Biological Macromolecules. 322(Pt 4). 146502–146502.
3.
Zamudio‐Cuevas, Yessica, Carmina Montiel, Valentín Martínez-López, et al.. (2024). DMAR drug loaded in enzymatic poly- -phenylalanine nanotubes reduce inflammation and cytotoxicity in human synoviocytes. Journal of Drug Delivery Science and Technology. 97. 105820–105820.
4.
5.
Rangel‐Mendez, J. Rene, et al.. (2022). Removal of Heavy Metal Ions from Wastewater with Poly-ε-Caprolactone-Reinforced Chitosan Composite. Polymers. 14(23). 5196–5196. 9 indexed citations
6.
Gimeno, Miquel, et al.. (2020). Copper removal from wastewater by a chitosan-based biodegradable composite. Environmental Science and Pollution Research. 27(23). 28527–28535. 30 indexed citations
7.
Tecante, Alberto, et al.. (2020). Preparation of microcrystalline cellulose from residual Rose stems (Rosa spp.) by successive delignification with alkaline hydrogen peroxide. International Journal of Biological Macromolecules. 155. 324–329. 77 indexed citations
8.
Rodríguez‐Sanoja, Romina, et al.. (2020). Tolerance to acid and alkali by Streptococcus infantarius subsp. infantarius strain 25124 isolated from fermented nixtamal dough: Pozol. Studies in APT broth. Food Microbiology. 90. 103458–103458. 9 indexed citations
9.
Rolland‐Sabaté, Agnès, et al.. (2018). Thermal, conformational and rheological properties of κ-carrageenan-sodium stearoyl lactylate gels and solutions. Carbohydrate Polymers. 193. 289–297. 16 indexed citations
10.
Silva-Bermúdez, Phaedra, Alberto Tecante, Cristina Velasquillo, et al.. (2018). Polyelectrolyte complex of Aloe vera, chitosan, and alginate produced fibroblast and lymphocyte viabilities and migration. Carbohydrate Polymers. 192. 84–94. 25 indexed citations
11.
Tecante, Alberto, et al.. (2016). Pan de muerto, Mexican traditional bread: Understanding its characteristics and staling by relating its fat content to starch retrogradation. Edge Hill University Research Information Repository (Edge Hill University). 1 indexed citations
12.
Ballesteros‐Zebadúa, Paola, et al.. (2015). Prediction of Mechanical Properties and Subjective Consistency of Meningiomas Using T1-T2 Assessment Versus Fractional Anisotropy. World Neurosurgery. 84(6). 1691–1698. 22 indexed citations
13.
Valdivia-López, M. A. & Alberto Tecante. (2015). Chia (Salvia hispanica). Advances in food and nutrition research. 75. 53–75. 109 indexed citations
14.
Tecante, Alberto, et al.. (2014). Preparation of the sodium salt of high acyl gellan and characterization of its structure, thermal and rheological behaviors. Carbohydrate Polymers. 108. 313–320. 10 indexed citations
15.
Shirai, Keiko, et al.. (2012). Lipase-catalyzed synthesis of hyperbranched poly-l-lactide in an ionic liquid. Bioprocess and Biosystems Engineering. 36(3). 383–387. 24 indexed citations
16.
Valdivia-López, M. A., et al.. (2010). Thermal and Physicochemical properties and nutritional value of the protein fraction of Mexican Chia seed. 16(1). 89–96. 10 indexed citations
17.
Tecante, Alberto, et al.. (2009). Comportamiento viscoelástico de disoluciones y tabletas hidratadas de hidroxipropilmetil celulosa, carboximetil celulosa sódica y sus mezclas. Revista Mexicana de Ingeniería Química. 8(3). 307–318. 2 indexed citations
18.
Chanfreau, Sébastien, Jaime Ricardo Porras-Domínguez, Miquel Gimeno, et al.. (2009). Enzymatic synthesis of poly-l-lactide and poly-l-lactide-co-glycolide in an ionic liquid. Bioprocess and Biosystems Engineering. 33(5). 629–638. 53 indexed citations
19.
Loisel, C., Alberto Tecante, & J.L. Doublier. (2002). Rheology and structure of cross-linked starch dispersions. 9(4). 2 indexed citations
20.
Lencki, Robert W., Alberto Tecante, & L. Choplin. (1993). Effect of shear on the inactivation kinetics of the enzyme dextransucrase. Biotechnology and Bioengineering. 42(9). 1061–1067. 26 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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