Ahui Xu

445 total citations
10 papers, 344 citations indexed

About

Ahui Xu is a scholar working on Nutrition and Dietetics, Plant Science and Food Science. According to data from OpenAlex, Ahui Xu has authored 10 papers receiving a total of 344 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Nutrition and Dietetics, 5 papers in Plant Science and 2 papers in Food Science. Recurrent topics in Ahui Xu's work include Food composition and properties (8 papers), Phytase and its Applications (4 papers) and Microbial Metabolites in Food Biotechnology (2 papers). Ahui Xu is often cited by papers focused on Food composition and properties (8 papers), Phytase and its Applications (4 papers) and Microbial Metabolites in Food Biotechnology (2 papers). Ahui Xu collaborates with scholars based in China. Ahui Xu's co-authors include Cunxu Wei, Milica Radosavljević, Paul A. Seib, Jay‐lin Jane, Ke Guo, Tianxiang Liu, Long Zhang, Xiaofeng Bian, Zhitong Yin and Lingshang Lin and has published in prestigious journals such as Food Chemistry, Molecules and Food Hydrocolloids.

In The Last Decade

Ahui Xu

9 papers receiving 329 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ahui Xu China 8 277 202 114 33 30 10 344
Huaxin Han China 11 343 1.2× 227 1.1× 150 1.3× 35 1.1× 28 0.9× 18 441
Andrés Colombo Argentina 8 269 1.0× 293 1.5× 132 1.2× 89 2.7× 20 0.7× 12 453
Ritika Bajaj India 8 381 1.4× 296 1.5× 155 1.4× 63 1.9× 14 0.5× 9 505
A. Flores-Morales Mexico 5 348 1.3× 266 1.3× 105 0.9× 71 2.2× 41 1.4× 6 447
Licheng Gao China 11 267 1.0× 212 1.0× 138 1.2× 19 0.6× 13 0.4× 14 370
Sabaratnam Naguleswaran Canada 9 340 1.2× 224 1.1× 131 1.1× 36 1.1× 67 2.2× 11 423
Aliette Vérel France 8 214 0.8× 154 0.8× 139 1.2× 18 0.5× 14 0.5× 9 356
R. D. Waniska United States 8 308 1.1× 227 1.1× 102 0.9× 24 0.7× 37 1.2× 8 392
Yeming Bai China 11 282 1.0× 216 1.1× 162 1.4× 24 0.7× 20 0.7× 14 388

Countries citing papers authored by Ahui Xu

Since Specialization
Citations

This map shows the geographic impact of Ahui Xu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ahui Xu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ahui Xu more than expected).

Fields of papers citing papers by Ahui Xu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ahui Xu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ahui Xu. The network helps show where Ahui Xu may publish in the future.

Co-authorship network of co-authors of Ahui Xu

This figure shows the co-authorship network connecting the top 25 collaborators of Ahui Xu. A scholar is included among the top collaborators of Ahui Xu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ahui Xu. Ahui Xu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

10 of 10 papers shown
1.
Sun, Xiaofei, et al.. (2025). Synthesis of hyperbranched polyethers with diverse structures based on “A1 + B2” ring-opening polymerization. European Polymer Journal. 228. 113806–113806. 1 indexed citations
2.
Han, Yuzhi, et al.. (2025). Development and Properties of Starches in Vitreous and Floury Endosperm of Maize. Agriculture. 15(18). 1978–1978.
3.
He, Wei, Xiangguo Liu, Lingshang Lin, et al.. (2020). The defective effect of starch branching enzyme IIb from weak to strong induces the formation of biphasic starch granules in amylose-extender maize endosperm. Plant Molecular Biology. 103(3). 355–371. 11 indexed citations
5.
Xu, Ahui, Lingshang Lin, Ke Guo, et al.. (2019). Physicochemical properties of starches from vitreous and floury endosperms from the same maize kernels. Food Chemistry. 291. 149–156. 33 indexed citations
6.
Xu, Ahui, et al.. (2019). Morphological characteristics of endosperm in different regions of maize kernels with different vitreousness. Journal of Cereal Science. 87. 273–279. 17 indexed citations
7.
Xu, Ahui, Ke Guo, Tianxiang Liu, et al.. (2018). Effects of Different Isolation Media on Structural and Functional Properties of Starches from Root Tubers of Purple, Yellow and White Sweet Potatoes. Molecules. 23(9). 2135–2135. 37 indexed citations
8.
Zhao, Lingxiao, Ahui Xu, Long Zhang, Zhitong Yin, & Cunxu Wei. (2018). Spatiotemporal accumulation and characteristics of starch in developing maize caryopses. Plant Physiology and Biochemistry. 130. 493–500. 14 indexed citations
9.
Guo, Ke, Tianxiang Liu, Ahui Xu, et al.. (2018). Structural and functional properties of starches from root tubers of white, yellow, and purple sweet potatoes. Food Hydrocolloids. 89. 829–836. 102 indexed citations
10.
Jane, Jay‐lin, Ahui Xu, Milica Radosavljević, & Paul A. Seib. (1992). Location of amylose in normal starch granules. I. Susceptibility of amylose and amylopectin to cross-linking reagents. 69(4). 405–409. 118 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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