Countries citing papers authored by A. Quarantelli
Since
Specialization
Citations
This map shows the geographic impact of A. Quarantelli's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Quarantelli with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Quarantelli more than expected).
This network shows the impact of papers produced by A. Quarantelli. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Quarantelli. The network helps show where A. Quarantelli may publish in the future.
Co-authorship network of co-authors of A. Quarantelli
This figure shows the co-authorship network connecting the top 25 collaborators of A. Quarantelli.
A scholar is included among the top collaborators of A. Quarantelli based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with A. Quarantelli. A. Quarantelli is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
All Works
20 of 20 papers shown
1.
Simoni, Marica, et al.. (2021). Digestibility and sorting of hay-based total mixed rations employed in the Parmigiano-Reggiano area as affected by dietary particle size distribution.. Large animals review. 27(3). 123–132.4 indexed citations
Righi, Federico, et al.. (2016). Feeding a free choice energetic mineral-vitamin supplement to dry and transition cows: effects on health and early lactation performance.. Large animals review. 22(4). 161–170.9 indexed citations
4.
Martuzzi, F., et al.. (2015). Relationship between horse faecal particle size and forage type/dry matter digestibility. Italian Journal of Animal Science. 14. 47–48.1 indexed citations
Revello‐Chion, A., Ernesto Tabacco, Giovanna Battelli, et al.. (2012). Effects of fresh forage inclusion in diet of high performance dairy cows on milk production and composition.. 17. 405–407.2 indexed citations
Quarantelli, A., et al.. (2005). LA SILIMARINA NELL'ALIMENTAZIONE DELLE GALLINE OVAIOLE. 463–464.2 indexed citations
17.
Bonomi, A., et al.. (2003). L’IMPIEGO DELLA FARINA DI FOGLIE DI CARCIOFO DISIDRATATE (CINARA SCOLYMUS L.) NELL’ALIMENTAZIONE DELLE BOVINE DA LATTE. 32(2). 181–189.2 indexed citations
18.
Bonomi, A., et al.. (2000). The use of royal jelly in feeding laying hens.. 29(3). 339–352.1 indexed citations
19.
Bonomi, A., et al.. (1996). L'impiego della biotina, in qualità di integratore, nell'alimentazione dei suini all'ingrasso. 25(4). 399–411.1 indexed citations
20.
Bonomi, A., A. Quarantelli, Alberto Sabbioni, & P. Superchi. (1996). L'integrazione delle razioni per le bovine da latte con biotina in forma rumino-protetta. Effetti sull'efficienza produttiva e riproduttiva (contributo sperimentale). 25(1). 49–68.10 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.