Zlata Luthar
- Plant Science top 10%
- Food Science top 5%
- Molecular Biology
- Nutrition and Dietetics top 5%
- Pharmacology top 10%
- Co-authors
- Aleksandra GolobMateja GermIvan KreftB. BohanecJernej JakšeMeiliang ZhouMatevž LikarBranka Javornik
- Topics
- Seed and Plant Biochemistry (19 papers)Plant tissue culture and regeneration (14 papers)Food composition and properties (9 papers)
In The Last Decade
Zlata Luthar
43 papers receiving 568 citations
Peers
Comparison fields: 5 of 63
- Plant Science 309
- Food Science 305
- Molecular Biology 200
- Nutrition and Dietetics 167
- Pharmacology 72
Countries citing papers authored by Zlata Luthar
This map shows the geographic impact of Zlata Luthar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Zlata Luthar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Zlata Luthar more than expected).
Fields of papers citing papers by Zlata Luthar
This network shows the impact of papers produced by Zlata Luthar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Zlata Luthar. The network helps show where Zlata Luthar may publish in the future.
Co-authorship network of co-authors of Zlata Luthar
This figure shows the co-authorship network connecting the top 25 collaborators of Zlata Luthar. A scholar is included among the top collaborators of Zlata Luthar based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Zlata Luthar. Zlata Luthar is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 6 | |
| 2 | 3 | |
| 3 | 20 | |
| 4 | 11 | |
| 5 | 3 | |
| 6 | 47 | |
| 7 | The concentration of flavonoids, tannins and crude proteins in grain fractions of common buckwheat (Fagopyrum esculentum Moench) and Tartary buckwheat (Fagopyrum tataricum Gaertn.). | 2 |
| 8 | 3 | |
| 9 | 3 | |
| 10 | 5 | |
| 11 | 3 | |
| 12 | 13 | |
| 13 | 19 | |
| 14 | 2 | |
| 15 | 4 | |
| 16 | 13 | |
| 17 | 5 | |
| 18 | 52 | |
| 19 | 13 | |
| 20 | A protocol for quantitative analysis of green fluorescent protein-transformed plants, using multiparameter flow cytometry with cluster analysis | 7 |
About Zlata Luthar
Zlata Luthar is a scholar working on Food Science, Physiology and Pharmacology, having authored 45 papers that have together received 609 indexed citations. Recurring topics across this work include Seed and Plant Biochemistry (19 papers), Plant tissue culture and regeneration (14 papers) and Food composition and properties (9 papers). The work is most often cited by research in Food Science (305 citations), Nutrition and Dietetics (167 citations) and Physiology (46 citations). Zlata Luthar has collaborated with scholars based in Slovenia, Slovakia and China. Frequent co-authors include Aleksandra Golob, Mateja Germ, Ivan Kreft, B. Bohanec, Jernej Jakše, Meiliang Zhou, Matevž Likar, Branka Javornik, Alena Vollmannová and Damijana Kastelec. Their work appears in journals such as Food Chemistry, International Journal of Molecular Sciences and Molecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.