Yuming You

418 total citations
23 papers, 298 citations indexed

About

Yuming You is a scholar working on Plant Science, Nutrition and Dietetics and Food Science. According to data from OpenAlex, Yuming You has authored 23 papers receiving a total of 298 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Plant Science, 8 papers in Nutrition and Dietetics and 8 papers in Food Science. Recurrent topics in Yuming You's work include Food composition and properties (5 papers), Polysaccharides Composition and Applications (4 papers) and Probiotics and Fermented Foods (3 papers). Yuming You is often cited by papers focused on Food composition and properties (5 papers), Polysaccharides Composition and Applications (4 papers) and Probiotics and Fermented Foods (3 papers). Yuming You collaborates with scholars based in China, Egypt and Tunisia. Yuming You's co-authors include Liu Xiong, Jiong Zheng, Ting Ren, Liangru Wu, Shiqi Zhang, Jinlai Yang, Zexiong Chen, Fusheng Zhang, Nan Wang and Zhengguo Li and has published in prestigious journals such as PLoS ONE, Scientific Reports and Food Chemistry.

In The Last Decade

Yuming You

20 papers receiving 293 citations

Peers

Countries citing papers authored by Yuming You

Since Specialization

Citations

This map shows the geographic impact of Yuming You's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yuming You with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yuming You more than expected).

Fields of papers citing papers by Yuming You

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yuming You. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yuming You. The network helps show where Yuming You may publish in the future.

Co-authorship network of co-authors of Yuming You

This figure shows the co-authorship network connecting the top 25 collaborators of Yuming You. A scholar is included among the top collaborators of Yuming You based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yuming You. Yuming You is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Physicochemical and structural characterization coupled with untargeted metabolomics analysis of metabolic variations in different bamboo shoot powders 2025 ·LWT ·Yuhui Wu, Yuming You, Liangru Wu, (unknown), Fusheng Zhang, Jinlai Yang, Jiong Zheng	0
2	Decoding microbiota and metabolite transformation in inoculated fermented suansun using metagenomics, GC–MS, non-targeted metabolomics, and metatranscriptomics:Impacts of different Lactobacillus plantarum strains 2025 ·Food Research International ·(unknown), Yuming You, Bingye Xue, Juan Chen, Muying Du, (unknown), Huayi Suo, Fusheng Zhang, Jiong Zheng	7
3	Impact of microbial communities, metabolic profiles, and metabolites in sour bamboo shoot fermentation with different lactic acid bacteria: Insights from metagenomics and untargeted metabolomics 2025 ·Journal of Future Foods ·Yuhui Wu, (unknown), Yuming You, Juan Chen, Jiong Zheng	0
4	Omics-driven insight into Lactiplantibacillus plantarum fermentation in suansun: Connecting microbial dynamics to flavor and metabolic pathways 2025 ·Food Microbiology ·(unknown), Yuhui Wu, Yuming You, Juan Chen, Jiong Zheng	1
5	Combination of extrusion and bamboo leaf flavonoids modulates in vitro maize starch digestion: Insight into the molecular mechanisms and multi-scale structure 2025 ·Food Chemistry ·Jiong Zheng, Rong Hu, Yuming You, Xiaojing Li, Fusheng Zhang, Liangru Wu	2
6	Rheological properties, multiscale structure, and in vitro digestibility of a maize starch–konjac glucomannan–bamboo leaf flavonoid complex modified by dynamic high-pressure microfluidization 2024 ·Food Chemistry ·Xiaojing Li, Yuming You, Liangru Wu, Jinlai Yang, (unknown), Jiong Zheng, Fusheng Zhang	8
7	Metagenomic analysis of Lactobacillus plantarum DACN768 inoculation effects on volatile flavor compounds, microbial succession, and flavor metabolic network in suansun 2024 ·Food Research International ·Bingye Xue, Yuming You, Muying Du, (unknown), Huayi Suo, Fusheng Zhang, Jiong Zheng	8
8	Leaf traits of prickly ash and its correlation with ecological and geographical factors of origin 2024 ·Scientific Reports ·(unknown), (unknown), (unknown), Hao Fu, Yuming You, (unknown), Jichun Wang, (unknown), Zexiong Chen	5
9	Diversity analysis of panicle traits in Chinese prickly ash germplasm resources and their influence on its systematic classification 2024 ·Scientific Reports ·(unknown), Lin Shi, (unknown), (unknown), Yuming You, Xiaoying Li, Yun Ren, Qiang Li, Zexiong Chen	3
10	Integrated metagenomics and metatranscriptomics analyses reveal the impacts of different Lactiplantibacillus plantarum strains on microbial communities and metabolic profiles in pickled bamboo shoots 2024 ·Food Chemistry ·Yuhui Wu, Yuming You, Liangru Wu, Muying Du, (unknown), Huayi Suo, Fusheng Zhang, Jiong Zheng	4
11	Comprehensive evaluation of freezing tolerance in prickly ash and its correlation with ecological and geographical origin factors 2024 ·Scientific Reports ·(unknown), (unknown), (unknown), (unknown), Hao Fu, Yuming You, (unknown), Zexiong Chen	0
12	Lotus starch/bamboo shoot polysaccharide composite system treated via ultrasound: Pasting, gelling properties and multiscale structure 2023 ·Food Research International ·Nan Wang, Liangru Wu, Jinlai Yang, Yuming You, Fusheng Zhang, Kan Jian-quan, Jiong Zheng	18
13	New insights into the interaction between bamboo shoot polysaccharides and lotus root starch during gelatinization, retrogradation, and digestion of starch 2023 ·International Journal of Biological Macromolecules ·Jiong Zheng, Nan Wang, Jinlai Yang, Yuming You, Fusheng Zhang, Jianquan Kan, Liangru Wu	29
14	Effect of Zanthoxylum alkylamides on glucose metabolism in streptozotocin-induced diabetic Sprague–Dawley rats 2021 ·Applied Biological Chemistry ·Rui Wang, Yuming You, Liu Xiong	5
15	Effect of Zanthoxylum alkylamides on lipid metabolism and its mechanism in rats fed with a high‐fat diet 2020 ·Journal of Food Biochemistry ·Rui Wang, Yuming You, Liu Xiong	9
16	Hypoglycaemic effect of capsaicinoids via elevation of insulin level and inhibition of glucose absorption in streptozotocin-induced diabetic rats 2018 ·Journal of Functional Foods ·Shiqi Zhang, Yuming You, Jia Liu, Xiaoli Qin, (unknown)	11
17	The impact of the postharvest environment on the viability and virulence of decay fungi 2017 ·Critical Reviews in Food Science and Nutrition ·Jia Liu, Yuan Sui, Michael Wisniewski, Zhigang Xie, Yiqing Liu, Yuming You, Xiaojing Zhang, (unknown), (unknown), Yan Li, Qi Wang	50
18	Transcriptome Analysis Reveals the Mechanism Underlying the Production of a High Quantity of Chlorogenic Acid in Young Leaves of Lonicera macranthoides Hand.-Mazz 2015 ·PLoS ONE ·Zexiong Chen, Ning Tang, Yuming You, (unknown), Yiqing Liu, Zhengguo Li	37
19	Effects of aging time on the antioxidant activity of pomelo wine 2015 ·Food Science and Biotechnology ·Muying Du, Yuming You, Xiaojuan Zhao, Fusheng Zhang, Meiling Tian, Jianquan Kan	3
20	Sanshool from Zanthoxylum L. induces apoptosis in human hepatocarcinoma HepG2 cells 2015 ·Food Science and Biotechnology ·Yuming You, (unknown), (unknown), (unknown), (unknown), Liu Xiong	22

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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