Yuming You

457 citations
24 papers · 322 · h-index 10

Impact in

Papers in

Yuming You

21 papers receiving 320 citations

Peers

Yuming You
Comparison fields: 5 of 55
  • Nutrition and Dietetics 88
  • Food Science 88
  • Biochemistry 23
  • Sensory Systems 16
  • Plant Science 115
Replace Changming Mo with:
Changming Mo China
Hong-Jhang Chen Taiwan
Kayu Okutsu Japan
Young‐Min Goo South Korea
Shih‐Guei Fu Taiwan
Yoshihiro Sameshima Japan
Haiying Tong China
Sandra N. Jiménez-García Mexico
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Citations per year

Countries citing papers authored by Yuming You

Since Specialization
Citations

This map shows the geographic impact of Yuming You's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yuming You with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yuming You more than expected).

Fields of papers citing papers by Yuming You

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yuming You. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yuming You. The network helps show where Yuming You may publish in the future.

Co-authors

The 25 scholars most cited alongside Yuming You, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Yuming You Line = papers co-authored together Yuming You links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 24 papers — load more, or switch the sort, to bring in the rest.

#Work
1 201554
2 201753
3 201537
4 202330
5 201523
6 202318
7 202317
8 202412
9 201811
10 201810
11 20249
12 20209
13 20259
14 20249
15 20245
16 20215
17 20243
18 20153
19 20252
20 20252

About Yuming You

Yuming You is a scholar working on Plant Science, Nutrition and Dietetics, Food Science, Molecular Biology and Pathology and Forensic Medicine, having authored 24 papers that have together received 322 indexed citations. Recurring topics across this work include Food composition and properties (5 papers), Polysaccharides Composition and Applications (4 papers), Polysaccharides and Plant Cell Walls (3 papers), Plant biochemistry and biosynthesis (3 papers), Ion Channels and Receptors (3 papers), Probiotics and Fermented Foods (3 papers), Phytochemicals and Antioxidant Activities (2 papers) and Food Quality and Safety Studies (2 papers). The work is most often cited by research in Nutrition and Dietetics (88 citations), Food Science (88 citations), Biochemistry (23 citations), Sensory Systems (16 citations) and Plant Science (115 citations). Yuming You has collaborated with scholars based in China, Egypt and United States. Frequent co-authors include Liu Xiong, Jiong Zheng, Ting Ren, Liangru Wu, Shiqi Zhang, Fusheng Zhang, Fusheng Zhang, Jinlai Yang, Nan Wang and Zexiong Chen. Their work appears in journals such as Food Chemistry, Food Research International, Scientific Reports, LWT and Journal of Functional Foods.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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