Yuming Bao
- Plant Science top 2%
- Molecular Biology
- Food Science top 2%
- Biomedical Engineering
- Cell Biology top 10%
- Co-authors
- Chengying ZhaoJinkai ZhengGuifang TianXiaofeng DaiJieyin ChenYuejing GuiJiefen CuiChang Lu
- Topics
- Polysaccharides and Plant Cell Walls (10 papers)Proteins in Food Systems (9 papers)Polysaccharides Composition and Applications (8 papers)
- Partner nations
- ChinaUnited StatesBelgium
In The Last Decade
Yuming Bao
34 papers receiving 1.6k citations
Peers
Comparison fields: 5 of 99
- Plant Science 847
- Molecular Biology 509
- Food Science 483
- Biomedical Engineering 180
- Cell Biology 163
Countries citing papers authored by Yuming Bao
This map shows the geographic impact of Yuming Bao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yuming Bao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yuming Bao more than expected).
Fields of papers citing papers by Yuming Bao
This network shows the impact of papers produced by Yuming Bao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yuming Bao. The network helps show where Yuming Bao may publish in the future.
Co-authorship network of co-authors of Yuming Bao
This figure shows the co-authorship network connecting the top 25 collaborators of Yuming Bao. A scholar is included among the top collaborators of Yuming Bao based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yuming Bao. Yuming Bao is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 6 | |
| 2 | 8 | |
| 3 | 13 | |
| 4 | 13 | |
| 5 | 1 | |
| 6 | 38 | |
| 7 | 40 | |
| 8 | 62 | |
| 9 | 39 | |
| 10 | 43 | |
| 11 | 48 | |
| 12 | 57 | |
| 13 | 132 | |
| 14 | 49 | |
| 15 | 32 | |
| 16 | 45 | |
| 17 | 68 | |
| 18 | 56 | |
| 19 | 14 | |
| 20 | 93 |
About Yuming Bao
Yuming Bao is a scholar working on Food Science, Plant Science and Biochemistry, having authored 34 papers that have together received 1.6k indexed citations. Recurring topics across this work include Polysaccharides and Plant Cell Walls (10 papers), Proteins in Food Systems (9 papers) and Polysaccharides Composition and Applications (8 papers). The work is most often cited by research in Food Science (483 citations), Plant Science (847 citations) and Biochemistry (115 citations). Yuming Bao has collaborated with scholars based in China, United States and Belgium. Frequent co-authors include Chengying Zhao, Jinkai Zheng, Guifang Tian, Xiaofeng Dai, Jieyin Chen, Yuejing Gui, Jiefen Cui, Chang Lu, Shaojie Zhao and Dandan Zhang. Their work appears in journals such as Bioresource Technology, Journal of Agricultural and Food Chemistry and Scientific Reports.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.