Weijie Wu

2.8k total citations · 1 hit paper
110 papers, 2.1k citations indexed

About

Weijie Wu is a scholar working on Plant Science, Food Science and Biomaterials. According to data from OpenAlex, Weijie Wu has authored 110 papers receiving a total of 2.1k indexed citations (citations by other indexed papers that have themselves been cited), including 45 papers in Plant Science, 22 papers in Food Science and 21 papers in Biomaterials. Recurrent topics in Weijie Wu's work include Postharvest Quality and Shelf Life Management (31 papers), Phytochemicals and Antioxidant Activities (16 papers) and Nanocomposite Films for Food Packaging (13 papers). Weijie Wu is often cited by papers focused on Postharvest Quality and Shelf Life Management (31 papers), Phytochemicals and Antioxidant Activities (16 papers) and Nanocomposite Films for Food Packaging (13 papers). Weijie Wu collaborates with scholars based in China, United States and South Korea. Weijie Wu's co-authors include Haiyan Gao, Hangjun Chen, Xiangjun Fang, Ruiling Liu, Yanchao Han, Honglei Mu, Ben Niu, Byung Yong Ahn, Qiang Han and Lei Xu and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and Journal of Agricultural and Food Chemistry.

In The Last Decade

Weijie Wu

102 papers receiving 2.1k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Global insights and advances in edible coatings or films toward quality maintenance and reduced postharvest losses of fruit and vegetables: An updated review

2025 31 citations Hangjun Chen, Weijie Wu et al. profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Weijie Wu China	28	918	603	380	366	336	110	2.1k
Gongjian Fan China	28	958 1.0×	836 1.4×	437 1.1×	311 0.8×	221 0.7×	126	2.4k
Sarana Rose Sommano Thailand	27	879 1.0×	685 1.1×	410 1.1×	255 0.7×	569 1.7×	156	2.5k
Yingbin Shen China	26	746 0.8×	591 1.0×	548 1.4×	510 1.4×	161 0.5×	62	2.1k
Yuge Niu China	30	854 0.9×	1.1k 1.9×	413 1.1×	730 2.0×	284 0.8×	53	2.3k
Jéssica Fernanda Hoffmann Brazil	24	664 0.7×	648 1.1×	199 0.5×	415 1.1×	285 0.8×	76	1.7k
Xiangjun Fang China	29	1.4k 1.5×	652 1.1×	388 1.0×	233 0.6×	484 1.4×	81	2.4k
Kwang‐Deog Moon South Korea	25	763 0.8×	844 1.4×	474 1.2×	239 0.7×	167 0.5×	149	2.1k
Ping Shao China	33	827 0.9×	1.4k 2.4×	525 1.4×	384 1.0×	412 1.2×	71	2.9k
Huan Guo China	28	939 1.0×	881 1.5×	578 1.5×	516 1.4×	107 0.3×	65	2.2k
Yurong Guo China	23	744 0.8×	910 1.5×	277 0.7×	346 0.9×	281 0.8×	63	1.9k

Countries citing papers authored by Weijie Wu

Since Specialization

Citations

This map shows the geographic impact of Weijie Wu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Weijie Wu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Weijie Wu more than expected).

Fields of papers citing papers by Weijie Wu

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Weijie Wu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Weijie Wu. The network helps show where Weijie Wu may publish in the future.

Co-authorship network of co-authors of Weijie Wu

This figure shows the co-authorship network connecting the top 25 collaborators of Weijie Wu. A scholar is included among the top collaborators of Weijie Wu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Weijie Wu. Weijie Wu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Zhang, Yiqin, et al.. (2025). IoT Technology as an Effective Strategy Enhances Food Authentication for Current Fresh Fruit Supply Chain. SHILAP Revista de lepidopterología. 2(3). 262–279.

Yang, Xueli, Ben Niu, Hangjun Chen, et al.. (2024). Shiitake mushroom-derived extracellular nanovesicles: Preparation, characterization, and inhibition of Caco-2 cells. Food Chemistry. 463(Pt 3). 141339–141339. 1 indexed citations

Cheng, Rong, et al.. (2024). Preparation and characterization of water vapor-responsive methylcellulose-polyethylene glycol-400 composite membranes and an indication of freshness of shiitake mushrooms. International Journal of Biological Macromolecules. 270(Pt 2). 132189–132189. 5 indexed citations

Wang, Shuo, Xiaoming Cai, Weijie Wu, et al.. (2024). Advancements and future perspectives in the study of oligosaccharides derived from edible-medicinal mushrooms. Food Bioscience. 61. 104874–104874. 1 indexed citations

Zhang, Yiqin, Ben Niu, Ruiling Liu, et al.. (2024). The dual function of calcium ion in fruit edible coating: Regulating polymer internal crosslinking state and improving fruit postharvest quality. Food Chemistry. 447. 138952–138952. 23 indexed citations

Wang, Xin, Yizhen Fu, Weijie Wu, et al.. (2024). YTHDF2 in peritumoral hepatocytes mediates chemotherapy-induced antitumor immune responses through CX3CL1-mediated CD8+ T cell recruitment. Molecular Cancer. 23(1). 186–186. 17 indexed citations

Wu, Weijie, Hao Zou, Zhongguo Zhou, et al.. (2024). The CRAFITY score emerges as a paramount prognostic indicator in hepatocellular carcinoma patients received Lenvatinib and Pembrolizumab. Frontiers in Immunology. 15. 1474456–1474456. 1 indexed citations

Zhang, Yiqin, Hongxuan Wang, Hangjun Chen, et al.. (2024). The crucial evaluation indexes and relative measurement methods of edible value for fresh fruits and vegetables: A review. SHILAP Revista de lepidopterología. 1(2). 222–236. 8 indexed citations

Wu, Weijie, Ruiling Liu, Ben Niu, et al.. (2024). Flavonoid profiling of Plumula nelumbinis and evaluation of their anti‐inflammatory effects on lipopolysaccharide‐induced RAW 264.7 macrophages. SHILAP Revista de lepidopterología. 5(4). 4 indexed citations

10.

Wu, Weijie, et al.. (2023). Comparable Clinical Outcomes Between Transarterial Chemoembolization or Hepatic Arterial Infusion Chemotherapy Combined with Tyrosine Kinase Inhibitors and PD-1 Inhibitors in Unresectable Hepatocellular Carcinoma. Journal of Hepatocellular Carcinoma. Volume 10. 1849–1859. 6 indexed citations

11.

Liu, Ruiling, Ben Niu, Weijie Wu, et al.. (2023). Melatonin treatment delays the softening of blueberry fruit by modulating cuticular wax metabolism and reducing cell wall degradation. Food Research International. 173(Pt 2). 113357–113357. 45 indexed citations

12.

Liu, Ruiling, Yanchao Han, Weijie Wu, et al.. (2023). Critical taste substances and regulatory pathways of fresh lotus seed pulps at different ripeness stages. Postharvest Biology and Technology. 205. 112522–112522. 5 indexed citations

13.

Hu, Zili, Weijie Wu, Zhongguo Zhou, et al.. (2023). Efficacy of additional locoregional therapy based on systemic therapy after intrahepatic progression for BCLC stage B/C hepatocellular carcinoma: A real-world study. International Immunopharmacology. 127. 111413–111413. 2 indexed citations

14.

Wu, Weijie, Ruiling Liu, Yanchao Han, et al.. (2023). Structures and Functions of Cuticular Wax in Postharvest Fruit and Its Regulation: A Comprehensive Review with Future Perspectives. Engineering. 23. 118–129. 46 indexed citations

15.

Zhong, Shi, Yanan Yang, Jinxi Huo, et al.. (2023). Dissection of gut microbiota and metabolites reveals the hypolipidemic effect of green mulberry leaf tea / black mulberry leaf tea in mice. Journal of Functional Foods. 111. 105906–105906. 10 indexed citations

16.

Gao, Xiaoqian, Weijie Wu, Ben Niu, et al.. (2023). Nitric oxide treatment delays quality deterioration and enzymatic browning of Agaricus bisporus via reactive oxygen metabolism regulation. SHILAP Revista de lepidopterología. 4(1). 447–458. 24 indexed citations

17.

Wang, Yun, Xu Chen, Li Y, et al.. (2020). An Advanced Data-Driven Hybrid Model of SARIMA-NNNAR for Tuberculosis Incidence Time Series Forecasting in Qinghai Province, China. SHILAP Revista de lepidopterología.

18.

Wu, Weijie & Byung Yong Ahn. (2018). Statistical Optimization of Medium Components by Response Surface Methodology to Enhance Menaquinone-7 (Vitamin K2) Production by Bacillus subtilis. Journal of Microbiology and Biotechnology. 28(6). 902–908. 21 indexed citations

19.

Wu, Weijie. (2010). Study of extraction of polyphenols from different states banana peels. Food Science and Technology International. 1 indexed citations

20.

Nancollas, George H., Ahmed H. Mangood, Weijie Wu, et al.. (2002). Comparative mineral binding affinities of selected bisphosphonates. Osteoporosis International. 13. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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