Wanpeng Xi

4.1k total citations · 1 hit paper
57 papers, 3.2k citations indexed

About

Wanpeng Xi is a scholar working on Plant Science, Molecular Biology and Biochemistry. According to data from OpenAlex, Wanpeng Xi has authored 57 papers receiving a total of 3.2k indexed citations (citations by other indexed papers that have themselves been cited), including 38 papers in Plant Science, 28 papers in Molecular Biology and 23 papers in Biochemistry. Recurrent topics in Wanpeng Xi's work include Postharvest Quality and Shelf Life Management (18 papers), Phytochemicals and Antioxidant Activities (18 papers) and Plant Physiology and Cultivation Studies (15 papers). Wanpeng Xi is often cited by papers focused on Postharvest Quality and Shelf Life Management (18 papers), Phytochemicals and Antioxidant Activities (18 papers) and Plant Physiology and Cultivation Studies (15 papers). Wanpeng Xi collaborates with scholars based in China, United States and United Kingdom. Wanpeng Xi's co-authors include Zhiqin Zhou, Qiuyun Zhang, Yan Hu, Chao Yin Nie, Zhuo Zou, Bo Zhang, Kunsong Chen, Jiyuan Shen, Wenwen Wei and Ian Ferguson and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Wanpeng Xi

55 papers receiving 3.1k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Antioxidant activity of Citrus fruits

2015 444 citations Zhuo Zou, Wanpeng Xi et al. Food Chemistry profile →

Peers

Countries citing papers authored by Wanpeng Xi

Since Specialization

Citations

This map shows the geographic impact of Wanpeng Xi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Wanpeng Xi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Wanpeng Xi more than expected).

Fields of papers citing papers by Wanpeng Xi

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Wanpeng Xi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Wanpeng Xi. The network helps show where Wanpeng Xi may publish in the future.

Co-authorship network of co-authors of Wanpeng Xi

This figure shows the co-authorship network connecting the top 25 collaborators of Wanpeng Xi. A scholar is included among the top collaborators of Wanpeng Xi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Wanpeng Xi. Wanpeng Xi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Comparative analysis of physiological and biochemical traits in tobacco leaves of varying quality during development 2025 ·Frontiers in Plant Science ·(unknown), Ou Chen, (unknown), Yunfei Ma, Yi Chen, Yonglei Jiang, (unknown), Dongfang Zheng, Wanpeng Xi, Binbin Hu	0
2	Synergistic benefits of leguminous green manure intercropping for weed control and productivity improvement in pear orchards 2025 ·Scientia Horticulturae ·(unknown), (unknown), (unknown), Wen‐Cai Lu, Pei Wang, Yuting Zhang, Huijun Li, Yuheng Yang, Wanpeng Xi, Tong Zhang	2
3	The Effect of Postharvest Storage Temperatures on Fruit Flavor Constituents in ‘Wushancuili’ Plum 2024 ·Horticulturae ·(unknown), Zhichao Wang, (unknown), (unknown), Ming Huang, Wanpeng Xi, Kun Zhou	2
4	Optimization of Application Parameters for UAV-Based Liquid Pollination in Pear Orchards: A Yield and Cost Perspective 2024 ·Agronomy ·Pei Wang, (unknown), (unknown), Yuheng Yang, Hui Li, Wanpeng Xi, Tong Zhang	3
5	Sugar transporters PpSWEET9a and PpSWEET14 synergistically mediate peach sucrose allocation from source leaves to fruit 2024 ·Communications Biology ·Min Luo, (unknown), (unknown), (unknown), Kun Zhou, Wanpeng Xi	9
6	Genomic and metabolomic insights into the selection and differentiation of bioactive compounds in citrus 2024 ·Molecular Plant ·Liang Xiao, Yue Wang, Wanxia Shen, Bin Liao, Xiaojuan Liu, (unknown), Jiebiao Chen, Chenning Zhao, (unknown), Jinping Cao, Ping Wang, Peng Wang, (unknown), (unknown), Qiong Lin, Wanpeng Xi, Lishu Wang, (unknown), Xiaochun Zhao, Chongde Sun	10
7	Functional Characterization of a Flavone Synthase That Participates in a Kumquat Flavone Metabolon 2022 ·Frontiers in Plant Science ·Shulin Tian, Yuyan Yang, Tao Wu, Chuan Luo, Xin Li, Xijuan Zhao, Wanpeng Xi, Xiaogang Liu, Ming Zeng	10
8	The Genes of CYP, ZEP, and CCD1/4 Play an Important Role in Controlling Carotenoid and Aroma Volatile Apocarotenoid Accumulation of Apricot Fruit 2020 ·Frontiers in Plant Science ·Wanpeng Xi, Lina Zhang, Shengyu Liu, Guohua Zhao	19
9	Identification of key genes and regulators associated with carotenoid metabolism in apricot (Prunus armeniaca) fruit using weighted gene coexpression network analysis 2019 ·BMC Genomics ·Lina Zhang, Qiuyun Zhang, Wenhui Li, Shikui Zhang, Wanpeng Xi	30
10	Transcriptional regulatory networks controlling taste and aroma quality of apricot (Prunus armeniaca L.) fruit during ripening 2019 ·BMC Genomics ·Qiuyun Zhang, Chao Feng, Wenhui Li, Zehui Qu, Ming Zeng, Wanpeng Xi	50
11	SlMYB75, an MYB-type transcription factor, promotes anthocyanin accumulation and enhances volatile aroma production in tomato fruits 2019 ·Horticulture Research ·Jian Wei, Haohao Cao, Shu Yuan, Yudong Liu, (unknown), Wang Lu, Ning Li, Jianhui Wang, Jian Zou, Ning Tang, Chan Xu, Yulin Cheng, Yanqiang Gao, Wanpeng Xi, Mondher Bouzayen, Zhengguo Li	243
12	Functional constituents and antioxidant activities of eight Chinese native goji genotypes 2016 ·Food Chemistry ·Qiuyun Zhang, Weiwei Chen, Jianhua Zhao, Wanpeng Xi	156
13	Variation Patterns of the Volatile Compounds in Flowers of Chinese Native Citrus Species and Their Taxonomic Implications 2015 ·Journal of Food and Nutrition Research ·Wanpeng Xi, (unknown), Dong Jiang, Bining Jiao, Zhiqin Zhou	8
14	Volatile Characterization of Major Apricot Cultivars of Southern Xinjiang Region of China 2015 ·Journal of the American Society for Horticultural Science ·Jianrong Feng, Wanpeng Xi, Wenhui Li, Hainan Liu, Xiaofang Liu, Xiaoyan Lu	15
15	Systematic analysis of O -methyltransferase gene family and identification of potential members involved in the formation of O -methylated flavonoids in Citrus 2015 ·Gene ·Xiaogang Liu, Yan Luo, Hongkun Wu, Wanpeng Xi, Jie Yu, Qiuyun Zhang, Zhiqin Zhou	49
16	Antioxidant activity of Citrus fruits breakdown → 2015 ·Food Chemistry ·Zhuo Zou, Wanpeng Xi, Yan Hu, Chao Yin Nie, Zhiqin Zhou	444
17	Improvement of flavour quality and consumer acceptance during postharvest ripening in greenhouse peaches by carbon dioxide enrichment 2014 ·Food Chemistry ·Wanpeng Xi, Qiuyun Zhang, (unknown), Changqing Wei, Songlin Yu, Zhiqin Zhou	37
18	Changes in sugars and organic acids in wolfberry (Lycium barbarum L.) fruit during development and maturation 2014 ·Food Chemistry ·Jianhua Zhao, Haoxia Li, Wanpeng Xi, Wei An, Linlin Niu, Youlong Cao, Huafang Wang, Yajun Wang, Yue Yin	87
19	Aroma characterization of flaxseed oils using headspace solid‐phase microextraction and gas chromatography‐olfactometry 2013 ·European Journal of Lipid Science and Technology ·Changqing Wei, Wanpeng Xi, (unknown), Wenyu Liu, (unknown), (unknown), Cao Dong	39
20	Physical changes and physiological characteristics of red and green peel during nectarine (cv. Hu018) maturation 2011 ·Journal of the Science of Food and Agriculture ·Mingshen Su, Kunsong Chen, Zhengwen Ye, Bo Zhang, (unknown), Changjie Xu, Chongde Sun, Jiukai Zhang, Xian Li, Aizhong Wu, Wanpeng Xi	6

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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